56035 spice rubbed pork tenderloin cole slaw food Recipes

  • Pork Tenderloin with Xec (Mayan Citrus Salsa)
    pork tenderloin, trimmed, salt, black pepper and
    6 More
    pork tenderloin, trimmed, salt, black pepper, coarsely chopped orange sections, coarsely chopped grapefruit sections, coarsely chopped lemon sections, chopped fresh cilantro, minced seeded habanero pepper, salt
    10 ingredients
  • Pork Tenderloin with Red and Yellow Peppers
    pork tenderloin, trimmed and cut crosswise into 1-inch-th... and
    9 More
    pork tenderloin, trimmed and cut crosswise into 1-inch-thick medallions, kosher salt, freshly ground black pepper, extra-virgin olive oil, chopped fresh rosemary, divided, canned anchovy fillets, drained and mashed, garlic cloves, thinly sliced, red bell pepper , cut into 1 1/2-inch strips, yellow bell pepper , cut into 1 1/2-inch strips, balsamic vinegar
    10 ingredients
  • Pork Tenderloin with Sauteed Apples
    pork tenderloin (about 1 lb.), salt, pepper and
    8 More
    pork tenderloin (about 1 lb.), salt, pepper, all-purpose flour, olive oil, minced onion, white wine or, apple cider, chicken broth, golden delicious apple, quartered, cored and thinly sliced, unsalted butter
    30 min, 11 ingredients
  • Pork Tenderloin with Orange Compote
    pork tenderloin, trimmed, extra-virgin olive oil, divided and
    12 More
    pork tenderloin, trimmed, extra-virgin olive oil, divided, kosher salt, divided, freshly ground black pepper, divided, ground cumin, ground red pepper, sliced onion, grated orange rind, fresh orange juice, dried currants, sherry vinegar, sugar, fat-free , lower-sodium chicken broth, dry white wine
    14 ingredients
  • Pork Tenderloin with Herbed Biscuits
    pork tenderloins, trimmed, olive oil and
    12 More
    pork tenderloins, trimmed, olive oil, coarsely ground black pepper, kosher salt, all-purpose flour (about 2 1/2 cups), baking powder, salt, baking soda, unsalted chilled butter, cut into small pieces, chopped fresh thyme, chopped fresh sage, fat-free buttermilk, whole-grain dijon mustard, maple syrup
    14 ingredients
  • Pork Tenderloins with Balsamic Strawberries
    pork tenderloins, freshly ground black pepper and
    8 More
    pork tenderloins, freshly ground black pepper, kosher salt, divided, bacon slices, haricots verts (thin green beans), olive oil, divided, garlic cloves, divided, balsamic vinegar, strawberry preserves, quartered fresh strawberries
    10 ingredients
  • Pork Tenderloin with Rosemary and Thyme Pork Tenderloin with Rosemary and Thyme
    pork tenderloins, dijon mustard, honey and
    4 More
    pork tenderloins, dijon mustard, honey, chopped fresh rosemary, chopped fresh thyme, pepper, thyme sprigs (optional)
    8 ingredients
  • Pork Tenderloin With Mustard Sauce Pork Tenderloin With Mustard Sauce
    pork tenderloins, soy sauce, bourbon or apple juice and
    6 More
    pork tenderloins, soy sauce, bourbon or apple juice, brown sugar, sour cream, mayonnaise, dry mustard, minced onion, white vinegar
    9 ingredients
  • Pork Tenderloin With Roasted Apples and Onions Pork Tenderloin With Roasted Apples and Onions
    pork tenderloin (about 14 oz), olive oil divided (2 + 1) and
    5 More
    pork tenderloin (about 14 oz), olive oil divided (2 + 1), whole grain dijon mustard, fennel seeds, onion sliced, granny smith apples, peeled, cored, sliced 1/4 inch thick, dry white wine or apple cider
    7 ingredients
  • Pork Tenderloin Sandwiches with Bourbon Sauce Pork Tenderloin Sandwiches with Bourbon Sauce
    pork tenderloins, garlic cloves, slivered, peanut oil and
    6 More
    pork tenderloins, garlic cloves, slivered, peanut oil, bourbon, worcestershire sauce, dried rosemary, greek seasoning, bourbon sauce, dozen yeast rolls, split
    9 ingredients
  • Pork Tenderloin Diane Pork Tenderloin Diane
    pork tenderloin cut into 8 medallions, lemon pepper and
    4 More
    pork tenderloin cut into 8 medallions, lemon pepper, lemon juice, worchestershire sauce, dijon mustard, minced parsley or chives
    6 ingredients
  • Pork Tenderloins with Brandied Cream Sauce Pork Tenderloins with Brandied Cream Sauce
    pork tenderloins, all-purpose flour, pepper, vegetable oil and
    7 More
    pork tenderloins, all-purpose flour, pepper, vegetable oil, butter, divided, fresh mushrooms, sliced, brandy, canned ready-to-serve chicken broth, whipping cream, hot-sweet mustard, dried whole sage
    11 ingredients
  • Pork Tenderloin Madeira Pork Tenderloin Madeira
    pork tenderloin, trimmed, olive oil, divided, dried thyme and
    7 More
    pork tenderloin, trimmed, olive oil, divided, dried thyme, salt, cracked black pepper, sliced peeled granny smith apple (about 1/2 lb), madeira wine or dry sherry, fat-free , less-sodium chicken broth, minced shallots, whole-grain dijon mustard
    10 ingredients
  • Pork Tenderloin with rosemary Pork Tenderloin with rosemary
    pork tenderloins , about 2 lb, fresh rosemary, olive oil and
    2 More
    pork tenderloins , about 2 lb, fresh rosemary, olive oil, garlic, salt and pepper
    5 ingredients
  • Pork Tenderloin with Tangy Grape Salad Pork Tenderloin with Tangy Grape Salad
    pork tenderloins, salt, olive oil, olive oil and
    8 More
    pork tenderloins, salt, olive oil, olive oil, sliced shallots, chopped thyme, fat-free , lower-sodium chicken broth, riesling wine, halved seedless grapes, dijon mustard, chopped toasted pecans, crumbled goat cheese
    12 ingredients
  • Pork Tenderloin Diane Pork Tenderloin Diane
    pork tenderloin, trimmed and cut into 1-inch-thick slices and
    5 More
    pork tenderloin, trimmed and cut into 1-inch-thick slices, lemon pepper, butter, fresh lemon juice, worcestershire sauce, dijon mustard
    6 ingredients
  • Pork Tenderloin for Sandwiches or Cubano Pork Tenderloin for Sandwiches or Cubano
    pork tenderloins, meat tenderizer and
    5 More
    pork tenderloins, meat tenderizer, worcestershire sauce or kitchen bouquet, butter, lemon pepper, salt, ground pepper
    7 ingredients
  • Pork Tenderloin with Figs and Blue Cheese Polenta Pork Tenderloin with Figs and Blue Cheese Polenta
    pork tenderloin (about 1 lb.), salt, pepper, olive oil and
    7 More
    pork tenderloin (about 1 lb.), salt, pepper, olive oil, firm-ripe figs, rinsed, stem ends trimmed , and halved lengthwise, thyme sprigs (each about 3 in. long), rinsed, coarse polenta, crumbled blue cheese (about 1 1/2 oz.), dry red wine, honey, grated orange peel
    11 ingredients




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