24561 spice rubbed flank relish Recipes

  • Ancho-Rubbed Flank Steak
    kosher salt, brown sugar, ground ancho chile powder and
    4 More
    kosher salt, brown sugar, ground ancho chile powder, ground cumin, freshly ground black pepper, flank steak, trimmed, olive oil
    20 min, 7 ingredients
  • Onion-Rubbed Flank Steak
    chopped onion, red wine vinegar, canola oil, pepper, salt and
    4 More
    chopped onion, red wine vinegar, canola oil, pepper, salt, garlic clove, minced, dried rosemary, crushed, dried basil, beef flank steak (1-1/2 lb)
    5 min, 9 ingredients
  • Flank Steak with Cucumber-Pepperoncini Relish
    flank steak, trimmed, bottled minced garlic, salt and
    9 More
    flank steak, trimmed, bottled minced garlic, salt, black pepper, pickled pepperoncini pepper pickling liquid, extra-virgin olive oil, dijon mustard, pickled pepperoncini pepper, chopped, chopped fresh flat-leaf parsley, crumbled feta cheese, english cucumber , quartered lengthwise and sliced (about 1 cup)
    12 ingredients
  • Flank Steak With Tomato-Olive Relish
    flank steak, salt, coarsely ground pepper, olive oil and
    7 More
    flank steak, salt, coarsely ground pepper, olive oil, garlic cloves, thinly sliced, red wine or chicken broth, italian-style diced tomatoes, pitted oil-cured black olives, sliced, balsamic vinegar, minced fresh parsley, garnish: flat-leaf parsley sprig
    37 min, 11 ingredients
  • Ponzu-Glazed Flank Steak
    fresh lemon juice, fresh lime juice, low-sodium soy sauce and
    3 More
    fresh lemon juice, fresh lime juice, low-sodium soy sauce, honey, bottled ground fresh ginger (such as spice world), flank steak, trimmed
    6 ingredients
  • Flank Steak and Edamame with Wasabi Dressing
    flank steak, trimmed, low-sodium soy sauce, divided, salt and
    8 More
    flank steak, trimmed, low-sodium soy sauce, divided, salt, black pepper, dark sesame oil, bottled ground fresh ginger (such as spice world), bottled minced garlic, frozen shelled edamame (green soybeans), thawed, rice vinegar, wasabi paste
    11 ingredients
  • Chili Rubbed Pork Tenderloin With Apricot Ginger Glaze
    pork tenderloins, trimmed, spice rub, chili powder and
    12 More
    pork tenderloins, trimmed, spice rub, chili powder, garlic powder, sugar, salt, ground black pepper, glaze, apricot preserves, barbecue sauce, grated ginger, garlic powder, hot sauce, chopped cilantro, lime, juiced
    45 min, 15 ingredients
  • Asian Spice Rubbed Ribs with Plum-Ginger Glaze (Bobby Flay)
    canola oil, shallots, finely chopped and
    33 More
    canola oil, shallots, finely chopped, garlic, finely chopped, thai chiles, seeded and finely chopped, chopped fresh ginger, good quality curry powder, ground cinnamon, star anise, ripe purple plums, pitted and coarsely chopped, plum juice, hoisin sauce, soy sauce, honey, light brown sugar, powdered ginger, water, water, soy sauce, coarsely chopped fresh ginger, whole black peppercorns, whole coriander seeds, whole black mustard seeds, salt and freshly ground black pepper, olive oil , for rubbing, racks st. louis-style country ribs, green onions, thinly sliced, spanish paprika, dry mustard, ground star anise, ground ginger, ground black pepper, ground allspice, kosher salt, ground red pepper flakes
    3 hour , 35 ingredients
  • Chinese Five-Spice Steak with Rice Noodles
    uncooked wide rice stick noodles (banh pho), hoisin sauce and
    9 More
    uncooked wide rice stick noodles (banh pho), hoisin sauce, low-sodium soy sauce, five-spice powder, flank steak, trimmed and cut into 1/4-inch strips, vegetable oil, minced green onions, bottled minced garlic, tomatoes, each cut into 6 wedges, green onions , cut into 2-inch pieces, chopped fresh basil
    11 ingredients
  • Fillet of Beef with Asian Spice Rub
    sichuan peppercorns, anise seeds, coarse salt and
    5 More
    sichuan peppercorns, anise seeds, coarse salt, chinese five-spice powder, ground ginger, beef tenderloin roast, trimmed and tied, vegetable oil, garnish: snipped fresh chives and tarragon sprigs
    1 hour 15 min, 8 ingredients
  • Asian spice rub
    chinese five spice powder, ground cumin, paprika, salt and
    8 More
    chinese five spice powder, ground cumin, paprika, salt, crushed five peppercorn blend or 1 tbsp black pepper, cayenne pepper, ground cardamom, ground coriander, minced garlic , about 2 large cloves, minced peeled fresh ginger, dark sesame oil, vegetable oil
    15 min, 12 ingredients
  • Asian Five Spice Rub
    chinese five spice powder, light brown sugar, kosher salt and
    2 More
    chinese five spice powder, light brown sugar, kosher salt, cayenne pepper, garlic powder
    5 min, 5 ingredients
  • All Purpose Spice Rub
    chili powder, cumin, ground coriander, ground ginger and
    3 More
    chili powder, cumin, ground coriander, ground ginger, chinese five spice powder, coarse salt, olive oil (optional)
    5 min, 7 ingredients
  • Asian Spice Rubbed Ribs With Plum-Ginger Glaze Asian Spice Rubbed Ribs With Plum-Ginger Glaze
    canola oil, shallots, finely chopped and
    32 More
    canola oil, shallots, finely chopped, garlic cloves, finely chopped, thai chiles, seeded and finely chopped, chopped fresh ginger, good quality curry powder, ground cinnamon, star anise, ripe purple plums, pitted and coarsely chopped, plum juice, hoisin sauce, soy sauce, honey, light brown sugar, powdered ginger, water, water, soy sauce, coarsely chopped fresh ginger, whole black peppercorn, whole coriander seed, black mustard seeds, salt & freshly ground black pepper, olive oil , for rubbing, racks st. louis country-style pork ribs, green onion, thinly sliced, spanish paprika, dry mustard, ground star anise, ground ginger, ground black pepper, ground allspice, kosher salt, ground red pepper flakes
    47 min, 34 ingredients
  • New Mexican Rubbed Pork Tenderloin with Sweet Potato Tamale and Pecan Butter (Bobby Flay) New Mexican Rubbed Pork Tenderloin with Sweet Potato Tamale and Pecan Butter (Bobby Flay)
    olive oil, pork tenderloin, salt and
    38 More
    olive oil, pork tenderloin, salt, new mexican spice rub , recipe follows, bourbon-ancho sauce , recipe follows, sweet potato tamale with pecan butter, recipe follows, ancho chile powder, light brown sugar, pasilla chile powder, chile de arbol, ground cinnamon, allspice, olive oil, red onion, finely chopped, bourbon, ancho chiles, soaked, seeded, stems removed and pureed, homemade chicken stock, apple juice concentrate, thawed, whole black peppercorns, light brown sugar, dried corn husks, fresh or frozen corn kernels , preferable fresh, onion, coarsely chopped, head roasted garlic, cloves removed, chicken stock or water, unsalted butter, vegetable shortening, yellow cornmeal, honey, salt and freshly ground pepper, sweet potato , roasted at 375 degrees for about 1 hour or until soft, then peeled and flesh mashed, ground cinnamon, ground allspice, maple syrup, pecan butter , recipe follows, unsalted butter, softened, toasted pecans, finely chopped, maple syrup, cinnamon, salt and freshly ground pepper
    2 hour 25 min, 41 ingredients
  • Herb spice rub Herb spice rub
    paprika, garlic powder, onion powder, salt, dry mustard and
    5 More
    paprika, garlic powder, onion powder, salt, dry mustard, ground coriander, ground or rubbed sage, dried marjoram, dried thyme, pepper
    10 ingredients
  • Boneless Pork Roast With Five-Spice Rub Boneless Pork Roast With Five-Spice Rub
    garlic cloves, minced, fresh ginger, minced and
    4 More
    garlic cloves, minced, fresh ginger, minced, five-spice powder, olives or 1 tbsp vegetable oil, salt, boneless pork loin roast
    31 min, 6 ingredients
  • Fillet of Beef with Asian Spice Rub and Creamy Sesame Dressing Fillet of Beef with Asian Spice Rub and Creamy Sesame Dressing
    mayonnaise (kraft is good), sour cream and
    14 More
    mayonnaise (kraft is good), sour cream, fresh ginger, chopped fine, garlic, minced, dark sesame oil, rice vinegar, minced fresh cilantro, szechwan pepper (you can use black if you need to), anise seed, coarse salt, chinese five spice powder, ground ginger, beef tenderloin, trimmed and tied, vegetable oil, snipped fresh chives, for garnish, tarragon, sprigs for garnish
    1 hour 10 min, 16 ingredients




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