167317 spice rubbed breasts lemon shallot Recipes

boneless skinless chicken breasts, lemon , juice of, peanut oil, brown sugar, soy sauce, garlic, finely chopped, spanish onion, grated, ground cumin, ground coriander, freshly grated ginger, salt & freshly ground black pepper

boneless skinless chicken breasts, lemon juice, dried oregano leaves, pepper, crumbled feta cheese, chopped green onions

chicken breasts, lemons , zested, course black pepper, fennel seed, garlic cloves, grated, salt, extra virgin olive oil, fresh rosemary, fresh thyme, chopped, fresh parsley, chopped

boneless skinless chicken breast, lemon , juice of, all-purpose flour, salt, thyme, celery salt, egg, water, fine dry breadcrumb

chicken breasts, lemon juice, garlic salt (will only use lawrys brand coarse with parsley), salt, pepper, flour, capers, water (enough as you like to dilute the lemon juice), butter (will only use country crock or cant believe its not )

chicken breast fillets, lemon, butter, sea salt (optional), fresh ground black pepper (optional)

boneless chicken breasts, lemon juice (realemon), butter (no substitute), garlic salt, worcestershire sauce

boneless skinless chicken breasts, lemon juice, butter or 1 1/2 cups margarine, black pepper

boneless chicken breast, lemon juice, butter (i used smart balance margarine), salt, pepper, rosemary

chicken breasts, lemon juice, sage leaves, minced, salt, black pepper, garlic clove, crushed, cornstarch, cold water, poultry seasoning, mrs. dash seasoning mix, salt and pepper, to taste

boneless skinless chicken breasts , cut in half crosswise, lemon, extra-virgin olive oil, plus more for frying, fresh thyme sprigs, garlic cloves, finely chopped, mixed heirloom tomatoes, red wine vinegar, kosher salt, freshly ground black pepper, fresh basil leaves

whole turkey (completely thawed, not a self basting or kosher, they have to much salt in them), coarse salt or 1 cup pickling salt, brown sugar, oolong tea bags, apple juice, ginger , sliced lengthwise, whole allspice, peppercorns, bay leaves, fresh sage leaves, rosemary, garlic cloves, cold water, butter, olive oil, garlic cloves, slightly smashed skin removed, rosemary, sage leaves, cracked black pepper, to season, dry rub seasonings (i use cajun spice rub mix recipe or sweet and spicy dry rub on ribs or salmon)

oil, butter, chicken breasts , cut into strips, lemon juice, rice (long grain), water, rosemary, spinach leaves, cream, fresh parsley

whole wheat couscous, water, boneless skinless chicken breasts, lemon juice, pepper, green pepper, red pepper, yellow pepper, roma tomatoes, salt, pepper, oregano, parmesan cheese (optional)

boneless skinless chicken breasts, lemon juice, butter, melted, ground pepper, garlic powder, thyme or 1/2 tsp poultry seasoning, minced onion

olive oil, skinless, boneless chicken breast halves, lemon pepper seasoning, fat-free , less-sodium chicken broth, balsamic vinegar

boneless skinless chicken breast halves (4 oz each), lemon juice, crumbled feta cheese, dried oregano, pepper

domestic large eye lamb racks, olive oil, rosemary, roughly chopped, garlic, peeled, roughly chopped, moroccan spice rub , recipe follows, coriander seeds, cumin seeds, fennel seeds, turmeric, kosher salt, freshly ground black pepper, ground cinnamon, paprika, cardamom, baby sunburst squash, tops trimmed, melted butter, honey, moroccan spice rub, fresh lemon juice, lemon oil, asparagus, peeled up to the tips, chives, blanched for 5 seconds, shocked in ice water, butter, vegetable stock, olive oil, lemon zest, salt, moroccan spice rub, moroccan couscous, veal stock, port, merlot, bay leaves, fresh thyme, whole black peppercorns