61169 spice cake apricot curd Recipes

canned pumpkin, butter, softened, spice cake mix, eggs, milk, butter, softened, cream cheese, softened, powdered sugar, marshmallow cream, vanilla, ground cinnamon, ground nutmeg

rhodes bread dough, thawed and risen, apple pie filling, crumbled spice cake (baked per box instructions), icing, powdered sugar, milk, butter, vanilla

flour, whole wheat flour, baking powder, baking soda, salt, pumpkin pie spice (or mixture of cinnamon, ginger, nutmeg and cloves), mesquite flour (optional), cocoa powder, canola oil, soft goat cheese (if you don tsp have leftover chevre, use cream cheese), whole milk, egg, sugar, brown sugar, vanilla, crushed tomatoes, dark raisins , soaked in hot water and drained

cake ingredients, all-purpose flour, baking powder, baking soda, pumpkin pie spice, ground nutmeg, salt, sugar, butter, eggs, pumpkin, evaporated milk, water, vanilla, frosting ingredients, powdered sugar, butter, softened, cream cheese, softened, maple flavoring, chopped nuts and nut halves, if desired

all-purpose flour, light brown sugar, baking soda, pumpkin pie spice, salt, unsweetened applesauce, vegetable oil, molasses

spiced apple rings, butter, softened, brown sugar, sliced almonds, toasted, egg, milk, vanilla extract, king arthur unbleached all-purpose flour, sugar, baking powder, cream , optional

pumpkin puree, eggs, brown sugar, white sugar, evaporated milk, ground cinnamon, ground ginger, salt, spice cake mix, coarsely chopped pecans, melted butter

canned pumpkin puree, ground cinnamon, ground nutmeg, yellow cake mix with pudding, vegetable oil, eggs, vanilla extract, butter, softened, cream cheese, softened, sugar, ground cinnamon, vanilla extract

yellow cake mix, white sugar, baking soda, ground cinnamon, ground ginger, pumpkin puree, vegetable oil, eggs, chopped pecans

eggs, applesauce, molasses, butter, melted, yellow cake mix, ground cinnamon, ground nutmeg, shredded orange peel, bosc pear, peeled and thinly sliced, pecans, chopped, milk chocolate, coarsely chopped

layer size) spice cake mix, jell-o vanilla flavor instant pudding, divided, carrots, shredded, chopped planters pecans, philadelphia cream cheese, softened, milk

yellow cake mix, pure pumpkin, light brown sugar, vegetable oil, ground cinnamon, ground allspice, ground nutmeg, eggs, butter, light brown sugar, chopped pecans, or more to taste

cajeta or dulce de leche (mexican milk caramel spread), divided, sweetened condensed milk, evaporated milk, eggs, vanilla extract, spice cake mix, water, vegetable oil, eggs

white sugar, dark brown sugar, butter, pumpkin puree, pumpkin pie spice, vanilla extract, all-purpose flour, baking soda, powdered sugar, pure maple syrup, vanilla extract

baking mix, sugar, pumpkin pie spice, divided, ripe bananas, mashed, egg, canola oil, light brown sugar, whipping cream, sugar, cocoa powder

vegetable oil, sugar, eggs, flour, baking powder, ground cinnamon, ground nutmeg, ground ginger, kosher salt, ripe pineapple, peeled and medium diced, walnuts, toasted and chopped, vanilla bean, split, milk, egg yolks, sugar, spiced rum, peeled and thinly sliced ginger, water, to cover, simple syrup (11 oz sugar and 8 oz water, boiled and then allowed to cool)

unsalted butter, melted, plus more for pan, all-purpose flour (spooned and leveled), baking soda, salt, pumpkin-pie spice , (or 1 1/2 tsp cinnamon, 3/4 tsp ginger, 1/2 tsp nutmeg, and 1/8 tsp each allspice and cloves), eggs, sugar, pack pumpkin puree, unsalted butter, reduced-fat) cream cheese, honey

butter, melted, dark brown sugar, golden delicious apple, peeled and thinly sliced, all-purpose flour, baking soda, apple pie spice, salt, butter, softened, apple butter, dark brown sugar, egg, vanilla extract, low-fat buttermilk (1%)