Mexican Flan Cakes Recipe

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Mexican Flan Cakes
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F (190 degrees C). Spray 2 9-inch fluted tube cake pans (such as Bundt® pans) with cooking spray.
  2. Spread half the cajeta into the bottom of each prepared cake pan. Place sweetened condensed milk, evaporated milk, 4 eggs, and vanilla extract into a blender, cover the blender, and pulse several times to break up the eggs; blend until thoroughly mixed, about 30 seconds. Pour half the milk mixture into each cake pan.
  3. Place the cake mix into a mixing bowl, add the water, vegetable oil, and 3 eggs, and beat with an electric mixer on low speed to combine, about 30 seconds; increase speed to medium, and beat until the cake batter is smooth, about 2 more minutes. Scrape half the cake mix into each pan, on top of the flan ingredients.
  4. Bake in the preheated oven until a toothpick inserted into the center of each cake comes out clean, about 45 minutes. Remove from oven, and flip pans over onto cake serving pans while still hot to remove from pans. Allow to cool before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 661.72 Kcal (2770 kJ)
Calories from fat 503.01 Kcal
% Daily Value*
Total Fat 55.89g 86%
Cholesterol 588.65mg 196%
Sodium 316.68mg 13%
Potassium 357.04mg 8%
Total Carbs 20.39g 7%
Sugars 14.58g 58%
Dietary Fiber 0.14g 1%
Protein 22.97g 46%
Vitamin C 0.7mg 1%
Iron 3.1mg 17%
Calcium 194.2mg 19%
Amount Per 100 g
Calories 165.19 Kcal (692 kJ)
Calories from fat 125.57 Kcal
% Daily Value*
Total Fat 13.95g 86%
Cholesterol 146.95mg 196%
Sodium 79.06mg 13%
Potassium 89.13mg 8%
Total Carbs 5.09g 7%
Sugars 3.64g 58%
Dietary Fiber 0.04g 1%
Protein 5.73g 46%
Vitamin C 0.2mg 1%
Iron 0.8mg 17%
Calcium 48.5mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.9
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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