56217 spent grain cheddar Recipes

water, warm , 110-115 deg. f., active dry yeast or 2 1/4 tsp, unbleached flour, sugar, salt, butter, room temperature, eggs, room temperature, cheddar cheese , extra sharp, diced, egg, milk, celery seeds

flour, cheddar cheese, egg white, salt and pepper, oil (for frying )

pam cooking spray , for misting the pan (or alternate), bisquick, milk, egg, shredded sharp cheddar cheese, scallions , chopped omitting the darker green parts (about a half cup), pepper, olive oil

pepperidge farm puff pastry sheets (1 sheet ), shredded cheddar cheese, butter, melted, grated parmesan cheese, ground black pepper

granny smith apple, cored, thinly sliced, whole wheat tortillas, shredded sharp cheddar cheese (4 oz)

olive oil, kielbasa , cut into 1/2-inch half-moons, unsalted butter, onions, chopped, fresh ground black pepper, garlic cloves, minced, all-purpose flour, chicken stock, lager beer, fresh thyme, shredded cheddar cheese (tossed with 1 tsp all-purpose flour), salt, minced fresh flat leaf parsley

fresh peaches, peeled and sliced (or 8 cups frozen unsweetened sliced peaches), lemon juice, almond extract, sugar, cornstarch, salt, cold butter, biscuit mix, cheddar cheese, shredded, milk, butter, melted

zesty italian dressing (calorie- wise), boneless skinless chicken breasts , cut into strips, instant rice, uncooked, chicken broth (25% less sodium), broccoli florets (small), tomatoes, chopped, double cheddar cheese, shredded (light, made with 2% milk), sliced green onion

water, dry milk, honey, salt, dry mustard, onion powder, cayenne pepper, sharp cheddar cheese, grated, whole wheat flour , fresh ground if possible, dry yeast

ripe pears, peeled and thinly sliced, sugar, cornstarch, salt, unbaked 9 inch pie shell, shredded cheddar cheese, all-purpose flour, butter or 1/4 cup margarine, melted, sugar, salt

sugar, flour, cinnamon, granny smith apples, sliced thin, flour, sugar, baking powder, salt, grated cheddar cheese, melted butter, milk

beer, salt, sugar, bread flour, buttermilk, powder, shredded aged sharp cheddar cheese, grated parmesan cheese, bread machine yeast or 1 1/4 tsp rapid rise yeast

whole wheat flour, salt, baking soda, baking powder, coconut oil, extra-sharp cheddar cheese, shredded, pecans, chopped, sour milk (thicker is better)

zucchini (4 cup) or 1 lb crookneck yellow squash, sliced 1/4 (4 cup), sour cream, beaten egg yolk, flour, onion salt, pepper, shredded cheddar cheese, egg white, seasoned dry bread crumbs, butter, melted

all-purpose flour, baking powder, salt, butter, brown sugar, eggs, vanilla, shredded cheddar cheese, chopped dates, chopped nuts

cream cheese, softened, dijon mustard, shredded extra-sharp cheddar cheese, heavy cream, worcestershire sauce, cayenne (optional), salt, ground black pepper, beer (not light ), chopped fresh parsley

shredded reduced-fat cheddar cheese, buttermilk, cream-style corn, corn muffin mix (such as jiffy), chopped green chilies, drained, pumpkin seeds, unsalted

grated cheddar cheese, green onions, chopped, sliced black olives, drained, mayonnaise, hot curry paste, english muffins, split and toasted