364196 spanish mushroom chorizo sauce butter Recipes

  • Mushroom-Spinach Bake
    butter, king arthur unbleached all-purpose flour, milk and
    16 More
    butter, king arthur unbleached all-purpose flour, milk, eggs, lightly beaten, shredded gruyere or swiss cheese, salt, pepper, ground nutmeg, sliced baby portobello mushrooms, chopped shallot, butter, white truffle oil , optional, frozen chopped spinach, thawed and squeezed dry, king arthur unbleached all-purpose flour, salt, pepper, heavy whipping cream, shredded gruyere or swiss cheese
    50 min, 19 ingredients
  • Mushroom Soup
    mushrooms, milk, water, butter, flour, lemon juice
    6 ingredients
  • Mushroom Pate
    mushrooms, onion, chopped, butter, cream cheese, softened and
    2 More
    mushrooms, onion, chopped, butter, cream cheese, softened, chives, freshly chopped, salt & freshly ground black pepper
    20 min, 6 ingredients
  • Mushroom Soup With Miso
    mushrooms , wiped & sliced, butter, scallions, sliced and
    8 More
    mushrooms , wiped & sliced, butter, scallions, sliced, garlic cloves, crushed, parsley, miso, vegetable stock or 6 cups water, bread, crusts trimmed, evaporated milk, thickened cream, to garnish, parsley or 2 tbsp chives, finely chopped, to garnish
    55 min, 11 ingredients
  • Chorizo Spanish Rice
    olive oil and
    8 More
    olive oil, spanish-style chorizo or linguica, sliced 1/4 inch thick, uncooked long-grain white rice, low-salt chicken broth, water, frozen peas with pearl onions, diced tomatoes with green pepper and onion, sliced pitted kalamata olives, chopped fresh marjoram
    9 ingredients
  • Chorizo, Red Pepper, and Potato Galette with Arugula
    sheet refrigerated pie dough for a 9-in. pie shell and
    7 More
    sheet refrigerated pie dough for a 9-in. pie shell, basque-style sheep s-milk cheese*, thinly sliced, spanish-style chorizo, thinly sliced, yukon gold potatoes, cooked and thinly sliced, roasted red bell peppers, thinly sliced and patted dry, loosely packed baby arugula, sherry vinegar, extra-virgin olive oil
    8 ingredients
  • Spanish Mushrooms Tapas-Style
    extra virgin spanish olive oil and
    11 More
    extra virgin spanish olive oil, mushroom, stemmed, quartered (i used standard brown mushrooms), garlic cloves, peeled and thinly sliced, fresh lemon juice, dry spanish sherry wine (not cooking sherry!), chicken broth or 1/4 cup vegetable broth, spanish smoked paprika, crushed red pepper flakes, salt , to taste, fresh ground black pepper , to taste, fresh italian parsley ( flat leaf ), lemon slices
    14 min, 12 ingredients
  • Chorizo Chowder
    ground mexican chorizo, onion, diced and
    12 More
    ground mexican chorizo, onion, diced, jalapenos, sliced (to taste), fresh mushrooms, sliced, garlic, butter or olive oil, cooked black beans (or 2 cans, don tsp drain), corn(fresh or frozen is fine. you can add it still frozen, rotel or similar style tomatoes, undrained, stock (pork, chicken, veggie, beef, or any combo. i used pork and chicken because that s what i had, cream cheese, melted (don tsp scorch it, but you can slowly let this melt in the microwave on low while preparing other parts of the soup. it will go in toward the end, anyway), pepperjack cheese, shredded, heavy cream or half and half(depending on how rich and thick you want your finished soup. i used about 1 cup cream and 1/2 cup half and half), fresh cilantro, chopped
    45 min, 14 ingredients
  • Mushroom Artichoke Shrimp Scampi Mushroom Artichoke Shrimp Scampi
    mushrooms, minced garlic, butter, melted and
    6 More
    mushrooms, minced garlic, butter, melted, jumbo shrimp (apprx 12-14 per lb), pepper, garlic salt, lemon juice, marinated artichoke hearts, parsley
    25 min, 9 ingredients
  • Mushroom Filler For Baked Potato Mushroom Filler For Baked Potato
    marinated mushrooms, garlic, pickles, butter
    10 min, 4 ingredients
  • Chorizo Mushroom Queso Dip (Rachael Ray) Chorizo Mushroom Queso Dip (Rachael Ray)
    extra-virgin olive oil , a drizzle and
    5 More
    extra-virgin olive oil , a drizzle, spanish or mexican chorizo, diced or casings removed and crumbled, mushroom caps, quartered, mexican melting cheese or monterey jack or pepper jack cheese, diced, corn tortillas or blue , any variety, scallions, thinly sliced
    20 min, 6 ingredients
  • Chorizo Mushroom Queso Dip (Rachael Ray) Chorizo Mushroom Queso Dip (Rachael Ray)
    extra-virgin olive oil , a drizzle and
    5 More
    extra-virgin olive oil , a drizzle, spanish or mexican chorizo, mushroom caps, quartered, diced mexican melting cheese or monterey jack or pepper jack cheese, scallions, thinly sliced, corn tortillas or blue , any variety
    15 min, 6 ingredients
  • Chorizo Mushroom Queso Dip Chorizo Mushroom Queso Dip
    extra-virgin olive oil , a drizzle and
    5 More
    extra-virgin olive oil , a drizzle, spanish or mexican chorizo, mushroom caps, quartered, diced mexican melting cheese or monterey jack or pepper jack cheese, scallions, thinly sliced, corn tortillas or blue , any variety
    30 min, 6 ingredients
  • Spanish Chicken and Chorizo Paella (Paula Deen) Spanish Chicken and Chorizo Paella (Paula Deen)
    olive oil, chicken , cut legs, drumsticks and thighs, salt and
    11 More
    olive oil, chicken , cut legs, drumsticks and thighs, salt, freshly ground black pepper, paprika, onion, diced, green bell pepper, diced, diced tomatoes, chicken broth, spanish style chorizo links , cut into slices on the bias, short-grain rice (recommended : valencia or arborio), saffron threads, fresh or frozen green peas, lemon wedges, for service
    1 hour 50 min, 14 ingredients
  • Spanish-Style Scrambled Eggs with Chorizo and Manchego Fricos Spanish-Style Scrambled Eggs with Chorizo and Manchego Fricos
    manchego cheese, shredded, spanish-style chorizo and
    4 More
    manchego cheese, shredded, spanish-style chorizo, yellow onion, finely chopped, eggs, fresh parsley, finely chopped, freshly ground black pepper and sea salt
    6 ingredients
  • Spanish Style Chorizo Fish And Prawn Soup For Two Spanish Style Chorizo Fish And Prawn Soup For Two
    boneless fish fillets (trevally, blue-eye, or ling etc) and
    16 More
    boneless fish fillets (trevally, blue-eye, or ling etc), cooked and peeled prawns (shrimps), olive oil, onion, finely sliced into rings, chorizo sausages, sliced into thick rings, garlic clove, squashed, red capsicum (bell pepper), quartered and sliced, spanish paprika, bay leaf, thyme sprigs, oregano leaves, chopped finely, potatoes, peeled and quartered, ripe tomatoes, diced, chicken stock, silver beet (finely sliced ), sea salt and cracked pepper to taste, flat leaf parsley, finely chopped
    35 min, 17 ingredients
  • Spanish Stew Or Caldo Gallego Spanish Stew Or Caldo Gallego
    sized white beans, water, salt pork, cubed and
    6 More
    sized white beans, water, salt pork, cubed, meaty ham bone plus 1 smoked pork hock, i sometimes substitute the ham and pork hock with beef short ribs., white potatoes, peeled and diced, collard greens , mustard greens or spinach, spanish sausages (chorizos), salt to taste but it should be salty enough .
    3 hour , 9 ingredients
  • Chorizo & Navy Bean Soup Chorizo & Navy Bean Soup
    olive oil or 2 tbsp canola oil and
    11 More
    olive oil or 2 tbsp canola oil, chorizo sausage (casing removed ), red onion, thinly sliced, garlic cloves, chopped, paprika, diced tomatoes, chicken broth, navy beans, flat leaf parsley, chopped, cilantro, chopped, mushroom (optional), worcestershire sauce (optional)
    35 min, 12 ingredients




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