21 spanish arroz con Recipes

  • Arroz Con Pollo
    kosher salt, granulated garlic, ground cumin and
    20 More
    kosher salt, granulated garlic, ground cumin, granulated onion, paprika, fresh ground black pepper, ground turmeric, dried oregano, spanish onion, finely diced, red bell pepper, finely diced, poblano pepper, garlic cloves, olive oil, chili oil, chicken thighs, bone in, skin on (i have also used 4 boneless skinless chicken breasts with good results), grain white rice, cumin, chicken stock, beer, frozen sweet peas, manzanilla spanish olives with pimento, cilantro, lime wedge
    40 min, 23 ingredients
  • Arroz con Pollo with Salsa Verde
    whole chickens, cut into 10 serving pieces and
    20 More
    whole chickens, cut into 10 serving pieces, olive oil, divided, salt & freshly ground black pepper, ground cumin, dried oregano, sweet paprika, cayenne pepper, chorizo sausage, cut into 1 inch chunks, spanish onion, chopped, garlic, minced, red bell pepper, seeded and chopped, bay leaves, grain white rice, diced tomatoes with juice, low sodium chicken broth, warm, pimento stuffed olive, jalapeno pepper, seeded and minced, fresh cilantro leaves, blanched almond, toasted, olive oil, lime, juiced
    1 hour 15 min, 21 ingredients
  • Rice with Chicken: Arroz con Pollo
    chicken cut into 8 pieces, skin removed, salt and pepper and
    16 More
    chicken cut into 8 pieces, skin removed, salt and pepper, lime, juiced, pure spanish olive oil, onion, small dice, green pepper, small dice, roasted red pepper, small dice, garlic, minced, prepared tomato sauce, ground cumin, bay leaf, dry white wine, beer, sherry, chicken stock, valencia rice , soaked in cold water for 1 hour, saffron threads, frozen sweet peas
    1 hour 20 min, 18 ingredients
  • Puerto Rican Arroz Con Pollo (Rice and Chicken)
    chicken breasts, with bone , halved crosswise and
    16 More
    chicken breasts, with bone , halved crosswise, chicken drumsticks, chicken thighs, spanish chorizo, skinned and cut into 1/4-inch-thick slices, olive oil, ground cumin, dried oregano, paprika, bay leaves, tomato, seeded and chopped, beer (not dark ), reduced-sodium chicken broth, grain white rice (14 oz.), adobo seasoning (dry adobo spice mix), adobo marinade (puerto rican ), sofrito sauce (puerto rican sofrito), limes, cut into wedges
    1 hour 10 min, 17 ingredients
  • Spanish Rice and Pigeon Peas ( Arroz con Gandules)
    vegetable oil, butter and
    6 More
    vegetable oil, butter, sofrito sauce (found in the ethnic aisle), stuffed olives, salt, pigeon peas, fresh or canned, grain rice, water
    1 hour , 8 ingredients
  • Spanish-Style Chicken with Saffron Rice (Arroz con Pollo)
    chicken, cut into 8 serving pieces, olive oil and
    13 More
    chicken, cut into 8 serving pieces, olive oil, onion, chopped, red bell pepper , cut into 1/2-inch pieces, garlic cloves, minced, paprika, grain white rice, dry white wine, diced tomatoes including juice, chicken broth, crumbled saffron threads, bay leaf (not california ), frozen peas (not thawed ), pimiento-stuffed green olives, coarsely chopped, garnish: chopped fresh flat-leaf parsley
    1 hour , 15 ingredients
  • So Easy Arroz Con Pollo (Spanish Chicken and Rice)
    boneless skinless chicken breast, cut into 1 inch cubes and
    8 More
    boneless skinless chicken breast, cut into 1 inch cubes, chopped onion, minced garlic cloves, vegetable oil, water, tomato, chopped, farmhouse savory chicken rice pilaf mix (if you can tsp find that, use 6 oz of yellow rice), frozen peas, thawed, sliced pimento-stuffed green olives
    35 min, 9 ingredients
  • Favorite Arroz Con Pollo (Spanish Chicken With Rice)
    chicken (2 1/2 to 3 lbs, cut into pieces) and
    11 More
    chicken (2 1/2 to 3 lbs, cut into pieces), garlic cloves, sliced, salt, water, rice, olive oil, salsa, ground cumin, ground black pepper, tomatoes, chopped, black olives, sliced, green onions, sliced
    1 hour 15 min, 12 ingredients
  • Arroz Con Gondules Arroz Con Gondules
    grain rice, sofrito, olive oil and
    6 More
    grain rice, sofrito, olive oil, adobo (the puerto rican spice mix, not the mexican or filipino or argentinian kind), pre-cooked pork , chicken or sausage (the meat is optional), green spanish olives, sazon seasoning packets with annatto, hydrated pigeon peas/gondules, tomato paste
    40 min, 9 ingredients
  • Arroz Con Grilled Pollo Arroz Con Grilled Pollo
    chicken legs, tabelspoons extra virgin olive oil and
    9 More
    chicken legs, tabelspoons extra virgin olive oil, kosher salt, fresh ground black pepper, chicken broth, ro-tel diced tomatoes with peppers (original flavor), ro-tel diced tomatoes with peppers (mild flavor), spanish rice mix, frozen corn, frozen peas, butter
    55 min, 11 ingredients
  • Arroz Con Cerveza Y Cebolla Arroz Con Cerveza Y Cebolla
    uncooked white rice, low sodium broth, onion soup and
    7 More
    uncooked white rice, low sodium broth, onion soup, bacon, cut in small pieces, beer, white onion sliced, salt to taste, butter, spanish red peppers (pimientos morrones), sweet peas (or peas and carrots)
    30 min, 10 ingredients
  • Arroz Con Pollo With a Queso Kick Arroz Con Pollo With a Queso Kick
    boneless skinless chicken breasts, white cheese dip and
    1 More
    boneless skinless chicken breasts, white cheese dip, spanish rice mix
    30 min, 3 ingredients
  • Arroz Con Pollo Bites (Brian Boitano) Arroz Con Pollo Bites (Brian Boitano)
    olive oil, annatto seeds and
    11 More
    olive oil, annatto seeds, sized chicken breasts, cut into small chunks, yellow onion, finely diced, red pepper, seeded, cored and finely diced, garlic, chopped, short-grain spanish rice, chicken stock or broth, salt and freshly ground black pepper, canola oil, green (unripe ) plantains, mixed pitted olives, freshly chopped cilantro leaves
    50 min, 13 ingredients
  • Arroz con Pollo with Salsa Verde (Tyler Florence) Arroz con Pollo with Salsa Verde (Tyler Florence)
    whole chicken, cut into 10 serving pieces and
    20 More
    whole chicken, cut into 10 serving pieces, olive oil, divided, salt and freshly ground black pepper, ground cumin, dried oregano, sweet paprika, cayenne pepper, dried chorizo sausages (about 1 1/4 lb), cut into 1-inch chunks, spanish onion, chopped, garlic cloves, minced, red bell pepper, seeded and chopped, bay leaves, grain white rice, diced tomatoes with liquid, low-sodium chicken broth, warm, pimento stuffed green olives, jalapeno pepper, seeded and minced, fresh cilantro leaves, blanched almonds, toasted, olive oil, lime, juiced
    1 hour 40 min, 21 ingredients
  • Cuban Arroz Con Pollo Cuban Arroz Con Pollo
    olive oil, butter and
    18 More
    olive oil, butter, chicken pieces (legs, thighs, halved breasts), achiote oil (recipe below , or olive oil and a pinch of saffron), spanish (white ) onion, small diced, green pepper, small diced, garlic, minced, scallions, thinly sliced, spanish olives, sliced, valencia rice (regular long grain will work), basic tomato sauce, pilsner beer (i like to use pacifico), chicken stock, cumin, oregano, hot sauce (i love tapatio), kosher salt and fresh cracked black pepper, olive oil, annatto (achiote) seeds
    40 min, 20 ingredients
  • Chicken with Rice (Arroz con Pollo) (Daisy Martinez) Chicken with Rice (Arroz con Pollo) (Daisy Martinez)
    achiote oil , recipe follows, chicken, cut into 10 pieces and
    18 More
    achiote oil , recipe follows, chicken, cut into 10 pieces, fine sea or kosher salt and freshly ground black pepper, sofrito , recipe follows, alcaparrado or coarsely chopped pimiento-stuffed olives, ground cumin, grain rice, homemade or store-bought reduced-sodium chicken broth, bottled roasted red peppers , cut into 1/4-inch strips (about 1 1/2 cups), olive oil, achiote (annatto) seeds, see cook s note, spanish onions (about 12 oz), cut into large chunks, italian frying peppers or cubanelle peppers, cored, seeded and cut into large chunks, garlic, peeled, cilantro, washed, ajices dulces (see cook s note*), optional, leaves culantro (see cook s note*), optional, ripe plum tomatoes (about 1 lb), cored and cut into chunks, red bell pepper, cored, seeded and cut into large chunks
    1 hour 15 min, 20 ingredients
  • Seafood Stew with Rice and Salsa Criolla (Arroz con Mariscos) Seafood Stew with Rice and Salsa Criolla (Arroz con Mariscos)
    yellow bell pepper , roasted, peeled, stemmed, and seeded and
    24 More
    yellow bell pepper , roasted, peeled, stemmed, and seeded, scotch bonnet, minced, chicken stock, mussels, cleaned, clams, cleaned, saffron threads, all-purpose flour, kosher salt and ground black pepper, sea bass , cut into 2-inch pieces, annatto oil or canola oil, calamari, cut into rounds, shrimp, peeled and deveined, dark beer, garlic, minced, red onion, diced small, grain white rice, chopped cilantro leaves, salsa criolla , recipe follows, sweet peas, cooked, spanish onion, diced, limes, garlic, minced, reserved minced scotch bonnet, chopped cilantro leaves, kosher salt and ground black pepper
    1 hour 25 min, 25 ingredients
  • Spanish Picadillo Con Arroz Spanish Picadillo Con Arroz
    white rice (preferably uncle ben's), water, olive oil and
    10 More
    white rice (preferably uncle ben s), water, olive oil, onion, chopped, green bell pepper, finely chopped, garlic cloves, minced divided, lean ground beef, chopped tomatoes, drained, tomato paste, cumin, oregano, pitted green olives, sliced or 1/2 cup capers, salt and pepper
    1 hour , 13 ingredients




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