16256 spaghetti meatball supper rachael ray Recipes

white bread , torn into small cubes (crusts discarded), buttermilk (or 6 tbsp plain yogurt thinned with 2 tbsp sweet milk), ground chuck (or 1 lb if omitting ground pork below), ground pork (to be mixed with ground chuck), grated parmesan cheese, minced fresh parsley leaves, egg yolk, garlic clove, minced (1 tsp), table salt, ground black pepper, vegetable oil, for pan-frying (about 1 1/4 cups), extra virgin olive oil, minced garlic, crushed tomatoes, minced fresh basil leaf, spaghetti, grated parmesan cheese

salt, whole wheat spaghetti or 1 lb whole grain spaghetti, ground turkey, egg, whole grain bread, black pepper, garlic clove, finely minced, chinese five spice powder, cilantro, chopped, scallions, 3 finely chopped, 6 cut into 2-inch lengths, tamari dark soy sauce, divided, tamari dark soy sauce, divided, snow pea pods, thinly sliced on an angle, red bell pepper, very thinly sliced, gingerroot, grated, garlic cloves, grated, spinach, coarsely chopped, toasted sesame oil, toasted sesame seeds

extra-virgin olive oil, spanish style chorizo, casing removed and diced or crumbled, onion, chopped, garlic, chopped, bundle black or dinosaur kale, thinly sliced, a few grates nutmeg, salt and freshly ground black pepper, chicken stock, tomato sauce, diced tomatoes or fire roasted, garbanzo beans, rinsed and drained, a couple sprigs fresh thyme, leaves chopped, thick pieces cod or haddock fillets, seafood seasoning or sweet paprika (recommended: old bay), chopped flat-leaf parsley, for garnish, crusty bread or rolls or portuguese rolls, for mopping

extra virgin olive oil, pancetta, diced, onion, chopped, garlic cloves, grated (or finely chopped ), heads escarole, chopped, salt & freshly ground black pepper, freshly grated nutmeg , to taste, cannellini beans, drained, chicken stock, water, ground beef , pork and veal, meat loaf mix, egg, breadcrumbs, splash milk, grated parmigiano-reggiano cheese , plus some to pass at table, fennel seed, allspice, fresh parsley leaves, finely chopped, penne or 1 cup ditalini, lemon , zested, for garnish

garlic , cracked away from the skin, fresh ginger root, chopped, crushed red pepper flakes, macadamia nuts, lime, juiced, cilantro leaves, evoo -- extra-virgin olive oil , eyeball it, coarse salt , eyeball it in palm of your hand, spaghetti, cooked to al dente, 1/2 cup pasta water reserved

hoisin sauce, dark soy , eyeball it, water , eyeball it, hot sauce , eyeball it, spaghetti, salt, vegetable oil, divided, eggs, beaten, chicken breast cutlets, thinly sliced into strips, cut pork chops, thinly sliced into strips, black pepper, ground coriander, fresh ginger, chopped or grated, garlic, finely chopped, scallions , cut into 3-inch lengths then sliced lengthwise, shiitake mushrooms, chopped, red bell pepper, cut into quarters, seeded , then sliced, sliced water chestnuts, fresh bean sprouts , 4 generous handfuls or 1/2 lb shredded cabbage, your choice

salt, soba , or whole-wheat linguine or spaghetti, honey, soy sauce, rice vinegar or sherry vinegar, toasted sesame oil, fresh ginger, peeled and grated, garlic, grated or finely chopped, olive oil or vegetable oil, frozen shelled edamame, thawed, carrots, coarsely grated, scallions , very thinly sliced on an angle, mixed black sesame seeds and toasted white sesame seeds

ground pork, chinese 5-spice powder (about 1/3 palmful), salt and white pepper, gingerroot, 1 inch grated and 1 inch sliced, handful breadcrumbs, scallions, 1/2 minced, 1/2 finely chopped, egg yolk, beaten, garlic, 1/2 grated and 1/2 sliced, sesame oil, for drizzling, vegetable oil, for drizzling, red chiles (depending on your preferred level of heat), seeded and sliced, chicken stock, shredded baby bok choy, soy sauce, spaghetti, fried onions , such as durkee, or chinese fried noodles, for garnish

ground pork, ground beef sirloin, salt and freshly ground black pepper, good quality bread such as pane bello or white country boule, crusts trimmed, milk, freshly grated nutmeg, extra-large egg yolk, beaten, a generous handful of fresh flat-leaf parsley , leaves picked and finely chopped, garlic, 2 finely chopped, 4 thinly sliced, mortadella or prosciutto cotto, coarsely chopped, grated pecorino , a couple of handfuls plus a hunk to grate at the table, extra-virgin olive oil , for liberal drizzling plus 3 tbsp, fennel seed , a scant palmful, red chile pepper, seeded and finely chopped, onion, finely chopped, fresh marjoram, finely chopped and/or 1 tsp dried marjoram or oregano, tomato paste, white wine, chicken stock-in-a -box, san marzano tomatoes, fresh basil leaves, good quality spaghetti, butter

potatoes, peeled and cubed, parsnips or parsley roots, peeled and chopped, salt, whole milk, freshly ground black pepper, freshly grated nutmeg, shredded italian fontina or 3/4 cup crumbled gorgonzola, bone-in pork or veal chops, about 1 1/2 to 2 inches thick, bundle fresh sage, leaves chopped, extra-virgin olive oil, garlic cloves, crushed, dry vermouth or 3/4 cup dry white wine, trimmed broccolini spears, butter

bell peppers (any color ), kosher salt and freshly ground pepper, evoo, plus more for drizzling, tomatoes or small vine-ripened, garlic, fresh red chile pepper, red or mild yellow onion, chopped fresh thyme, butter, orzo, grain white rice, chicken stock, meatballs, coarsely crumbled, shaved or grated parmigiano-reggiano

extra virgin olive oil, shallots, halved and thinly sliced, garlic cloves, finely chopped, salt and pepper, whole wheat spaghetti, grated parmigiano-reggiano cheese, chopped flat leaf parsley (a generous handful)

salt, spaghetti, extra-virgin olive oil , plus some for drizzling, anchovy fillets, drained, garlic, grated or finely chopped, worcestershire sauce , eyeball the amount, heads escarole, washed, lemon, halved, freshly ground black pepper, freshly grated nutmeg , or to taste, egg yolks, grated pecorino romano

evoo, smoky bacon, finely chopped, ground beef chuck (fattier) or sirloin (leaner), worcestershire sauce , eyeball it, ancho chile powder or chili powder blend, a couple of palmfuls, unsweetened cocoa powder, smoked sweet paprika , a palmful, dried oregano , lightly crushed in palm, about 1/2 a palmful, allspice , 1/3 palmful, ground cinnamon , eyeball the amount in your palm, garlic, finely chopped, jalapeno chile peppers, seeded and finely chopped, onion, finely chopped, healthy pinch ground cloves, tomato paste, beef stock, plus extra for reheat, fire roasted crushed or diced tomatoes, red kidney beans, drained, tomato sauce, salt, bucatini or spaghetti, finley chopped raw white, red or green onions, shredded cheddar, grated parmigiano-reggiano, pickled jalapeno slices, chopped fresh cilantro or parsley

red bell pepper, salt, vine ripened tomatoes, spaghetti, extra-virgin olive oil, chile pepper, finely chopped, garlic, peeled and grated or crushed to a paste, torn or shredded basil leaves, freshly ground black pepper

dry italian red wine, salt, spaghetti, extra-virgin olive oil, pancetta , smoked , or speck, chopped into fine dice, garlic cloves, finely chopped, bundles black , tuscan, or dinosaur kale, thinly sliced, freshly ground black pepper, freshly grated nutmeg, grated pecorino romano cheese , plus a chunk to shave at table

evoo, calabrese salami or good-quality pepperoni, casing removed, grated with a box grater, ground lamb or beef, kosher salt and freshly ground pepper, garlic, grated or finely chopped, a couple sprigs fresh rosemary, very finely chopped, bay leaf, carrot, grated, onion, very finely chopped, tomato paste, dry red wine (save the rest for dinner), chicken stock, whole peeled san marzano tomatoes, spaghetti, a few fresh basil leaves , torn, grated pecorino , for serving