158 spaghetti cream celery Recipes

chicken, celery ribs, sliced thin (optional), onion, chopped (optional), cream of chicken soup, cream of celery soup, spaghetti noodles, cheez whiz, reserved chicken broth, separated, velveeta cheese (optional)

extra virgin olive oil, onions, medium, diced, green chilies (canned, diced ), spaghetti sauce (any ), chicken broth, divided, canned mushrooms (drained ), diced tomatoes (canned, drained ), dried basil (garnish ), garlic powder, salt, cream of celery soup, cheddar cheese soup, sharp cheddar cheese, shredded, monterey jack cheese, shredded, ground chuck, browned and drained, fresh garlic cloves, minced, spaghetti, cooked and drained

uncooked spaghetti, broken in half, condensed cream of chicken soup, undiluted, condensed cream of mushroom soup, undiluted, sour cream, milk, butter, melted, divided, dried parsley flakes, garlic powder, salt, pepper, shredded part-skim mozzarella cheese, grated parmesan cheese, celery ribs, chopped, onion, chopped, mushroom stems and pieces, drained, cubed cooked chicken, crushed cornflakes

whole chicken, cooked , sikinned, and deboned, onions, chopped, bell peppers, chopped, cream of mushroom soup, cream of chicken soup, spaghetti, garlic, stalks celery, milk, velveeta cheese

vermicelli, onion, chopped, garlic, minced, ground beef, tomato sauce, cream of celery soup, water, spaghetti sauce, your favorite, parmesan cheese, sharp cheddar cheese, shredded or 4 oz shredded four cheese blend

chicken breasts, spaghetti, butter, stalks celery, onion, bell pepper, tomatoes, cheese, cream of chicken soup

chicken, onion, stalks celery, salt & pepper, cream of chicken soup, mushroom soup, spaghetti, velveeta cheese

cooked chicken, spaghetti, butter or 3 tbsp margarine, chopped celery, chopped onion, chopped pimiento, cream of chicken soup, milk, velveeta cheese (or similar product), salt and pepper, cheddar cheese, grated

onion, chopped, garlic cloves, chopped, cream of chicken soup, cream of mushroom soup, cream of celery soup, rotel, drained (diced tomatoes and green chiles), tomato paste or 1 (6 oz) can tomato sauce, sliced black olives, drained (if you like !), white wine , for thinning sauce (or real ), italian seasoning (oregano , basil, whatever you have!), spaghetti, boneless skinless chicken breasts, velveeta cheese, chopped habaneros (if you like it spicy!) (optional)

boneless skinless chicken breasts, cut into bite-size pieces, olive oil, onion, chopped, garlic clove, minced, spaghetti, broken into pieces, sliced mushrooms, cream of chicken soup, cream of celery soup, cream of mushroom soup, water, shredded mozzarella cheese, french fried onion rings (such as durkee s or french s)

butter, olive oil, boneless skinless chicken breasts, fine chopped onion, fine chopped celery, button mushrooms, sliced, garlic cloves, minced, cream of chicken soup, chicken broth, salt, pepper, dried parsley, diced tomatoes, shredded american cheese, cream cheese, crispy cooked bacon, crumbled, spaghetti or 1/2 lb linguine, cooked as directed, extra shredded american cheese

chicken breasts, diced and cooked, spaghetti, cooked, cream of celery soup, cream of mushroom soup, velveeta cheese, butter, diced tomatoes and green chilies

chicken breasts, low fat reduced-sodium cream of mushroom soup, fat free low-sodium cream of chicken soup, original rotel tomatoes, velveeta reduced fat cheese product, onion, stalks celery, whole wheat spaghetti, tony chachere s salt-free cajun spice

butter (for sauteing beef, livers, and ham -15 g), uncooked ham, cut in small pieces (both fat and lean - 85 g -- pancetta, prosciutto, parma ham, or bacon), carrots, finely chopped (65 g, 1 medium carrot), onions, finely chopped (1 medium onion, 155 g), celery, finely chopped (17 g, 1 small piece, .6 oz.), lean ground beef (225 g), chicken livers, chopped (115 g), concentrated tomato puree, dry white wine, salt , to taste, pepper , to taste, freshly ground nutmeg (1 scraping), stock or 10 fl oz water, warm cream (optional) or 1 cup warm milk (optional), spaghetti or 12 oz tagliatelle pasta noodles, cooked, butter (1 tsp per serving), grated parmesan cheese , for serving

unpeeled, medium-size fresh shrimp, creole seasoning (we tested with tony chachere s), bacon drippings, all-purpose flour, vegetable oil, chopped onion, chopped green bell pepper, chopped celery, garlic cloves, minced, dried thyme, dried oregano, salt, pepper, green onions, chopped, chicken broth or water, whipping cream, uncooked spaghetti, broken in half and cooked according to package directions, freshly grated parmesan cheese, garnish: additional chopped green onions

light processed cheese (like light velveeta), spaghetti noodles, cooked, cream of celery soup, cream of mushroom soup, rotel tomatoes , original, rotel tomatoes, mild, water, cubed chicken , precooked (leftover chicken or turkey, or even canned)

onion, chopped, stalks celery, chopped, butter or 1/4 cup margarine, tomatoes with green chili peppers, cream of chicken soup, cream of mushroom soup, pasteurized cheese spread, cubed, mushrooms, drained, seasoning salt, boneless skinless chicken breasts, poached and chopped, spaghetti , cooked according to package directions

pasta (any kind , macaroni, rotini, spaghetti broken into thirds, etc), cooked chicken breasts (chopped or shredded ), extra virgin olive oil, diced onion, stalk celery, finely diced, garlic clove, finely diced, cream of chicken soup (or cream of celery, onion or mushroom..they all are good), heavy cream, sour cream, peas, shredded cheddar cheese, salt and pepper, salt and pepper