803 soy sauce balsamic vinegar Recipes

  • Soy Marinated Flank Steaks
    flank steak , about 1 1/2 lbs, soy sauce and
    6 More
    flank steak , about 1 1/2 lbs, soy sauce, worcestershire sauce, balsamic vinegar, oil, garlic, crushed, sugar, fresh ground black pepper
    16 min, 8 ingredients
  • Soy Sauce Substitute
    beef bouillon, balsamic vinegar, dark molasses and
    4 More
    beef bouillon, balsamic vinegar, dark molasses, ground ginger, white pepper, garlic powder, water
    10 min, 7 ingredients
  • Marinated Shark Steaks
    soy sauce, balsamic vinegar, lemon juice, olive oil and
    4 More
    soy sauce, balsamic vinegar, lemon juice, olive oil, parsley, garlic, minced, pepper, shark steaks , pierced with fork
    15 min, 8 ingredients
  • Grilled Marinated Sirloin Flap Steaks
    soy sauce, balsamic vinegar, pure maple syrup and
    2 More
    soy sauce, balsamic vinegar, pure maple syrup, garlic cloves, chopped, sirloin flap steaks
    45 min, 5 ingredients
  • Sweet & Sour Stir-Fry Sauce
    chicken broth, soy sauce and
    3 More
    chicken broth, soy sauce, cider vinegar or 2 tbsp balsamic vinegar or 2 tbsp rice wine vinegar, brown sugar, hot red pepper flakes
    5 min, 5 ingredients
  • Oriental Angel Hair Pasta (stir-fry)
    angel hair pasta and
    16 More
    angel hair pasta, boneless skinless chicken , cut into bite-sized pieces (breast or thighs), soy sauce, balsamic vinegar, five-spice powder, sesame oil, fresh ground black pepper, canola oil, yellow onion, chopped, chili, chopped, garlic cloves, minced, beans, cut into 1/2-inch pieces (can use green beans ), egg, slightly beaten, oyster sauce, balsamic vinegar, chicken stock, honey (or brown sugar)
    20 min, 17 ingredients
  • Tangy Crock Pot Pineapple Sauce With a Kick Tangy Crock Pot Pineapple Sauce With a Kick
    fresh ripe pineapple (about 3 lb), cinnamon stick and
    10 More
    fresh ripe pineapple (about 3 lb), cinnamon stick, rum (light or dark ) or 1/3 cup orange juice, light packed brown sugar, onion, peeled and diced, dried currants or 1 cup dried cranberries or 1 cup raisins, garlic cloves, peeled and minced, fresh ginger, peeled and julienned, soy sauce, balsamic vinegar, whole cloves, secured in cheesecloth
    3 hour , 12 ingredients
  • Grilled Pork Tenderloin With Ginger Peach Sauce Grilled Pork Tenderloin With Ginger Peach Sauce
    vegetable oil, chopped onion, sugar, dry red wine and
    8 More
    vegetable oil, chopped onion, sugar, dry red wine, low sodium soy sauce, balsamic vinegar, fresh ginger, peeled and finely chopped, ground cinnamon, fresh ground black pepper, pork tenderloin, peaches , blanched in boiling water 1 minute and peeled, pitted and chopped, chopped chives
    50 min, 12 ingredients
  • Pan-Seared Sea Bass with Beet Sauce and Beet Greens Pan-Seared Sea Bass with Beet Sauce and Beet Greens
    red beets with greens (about 3 medium), water, soy sauce and
    5 More
    red beets with greens (about 3 medium), water, soy sauce, balsamic vinegar, unsalted butter, minced peeled fresh gingerroot, sea bass fillets (about 1/2 lb each), ground coriander
    8 ingredients
  • Grilled Pork Tenderloin with Fresh Peach and Ginger Sauce Grilled Pork Tenderloin with Fresh Peach and Ginger Sauce
    vegetable oil, chopped onion, sugar, dry red wine and
    8 More
    vegetable oil, chopped onion, sugar, dry red wine, reduced-sodium soy sauce, balsamic vinegar, chopped peeled fresh ginger, ground cinnamon, coarsely ground black pepper, pork tenderloins, peaches , blanched in boiling water 1 minute, peeled, pitted, chopped, chopped fresh chives
    12 ingredients
  • Chicken With Balsamic Vinegar Chicken With Balsamic Vinegar
    balsamic vinegar, soy sauce, garlic, minced and
    6 More
    balsamic vinegar, soy sauce, garlic, minced, grainy mustard, lime , zest of, brown sugar, olive oil, thyme, chicken breasts (or 8 chicken thighs)
    55 min, 9 ingredients
  • Soy-Marinated Flank Steaks (Food Network Kitchens) Soy-Marinated Flank Steaks (Food Network Kitchens)
    flank steak , about 1 1/2 lb, soy sauce and
    6 More
    flank steak , about 1 1/2 lb, soy sauce, worcestershire sauce, balsamic vinegar, vegetable oil, garlic, crushed, sugar, freshly ground pepper
    20 min, 8 ingredients
  • Soy-Marinated Flank Steaks (Food Network Kitchens) Soy-Marinated Flank Steaks (Food Network Kitchens)
    flank steak , about 11/2 lb, soy sauce and
    6 More
    flank steak , about 11/2 lb, soy sauce, worcestershire sauce, balsamic vinegar, vegetable oil, garlic, crushed, sugar, freshly ground pepper
    20 min, 8 ingredients
  • Garlic Flank Steak Garlic Flank Steak
    soy sauce, balsamic vinegar, olive oil and
    3 More
    soy sauce, balsamic vinegar, olive oil, garlic, peeled, pressed or minced, cayenne (optional), beef flank steak (about 2 lb.)
    6 ingredients
  • Tangy Asian Citrus Salmon Tangy Asian Citrus Salmon
    soy sauce, balsamic vinegar and
    6 More
    soy sauce, balsamic vinegar, lemon juice (or juice from 2 whole lemons), minced garlic, brown sugar, ground black pepper, salmon fillets, grated fresh ginger (in the recipe but i leave out ) (optional)
    25 min, 8 ingredients
  • Steak Sandwich With Grilled Onions Steak Sandwich With Grilled Onions
    soy sauce, balsamic vinegar, brown sugar and
    7 More
    soy sauce, balsamic vinegar, brown sugar, fresh thyme leave, ground pepper, beef flank steak, red onion , cut into 4 thick slices, sourdough bread, toasted on grill if desired, tomatoes, sliced, arugula , tough stems discarded
    33 min, 10 ingredients
  • Japanese Noodles with Bok Choy and Tofu Japanese Noodles with Bok Choy and Tofu
    soy sauce, balsamic vinegar, honey, oriental sesame oil and
    7 More
    soy sauce, balsamic vinegar, honey, oriental sesame oil, cornstarch, green onions, chopped, garlic cloves, minced, minced peeled fresh ginger, heads bok choy , bottom third discarded, leaves thickly sliced, extra-firm tofu, cut into 1/2-inch pieces, drained well on paper towels, udon noodles or 12 oz linguine, freshly cooked
    11 ingredients
  • Japanese Noodles With Bok Choy and Tofu Japanese Noodles With Bok Choy and Tofu
    soy sauce, balsamic vinegar, honey, oriental sesame oil and
    7 More
    soy sauce, balsamic vinegar, honey, oriental sesame oil, cornstarch, green onions, chopped, garlic cloves, minced, minced peeled fresh ginger, heads bok choy , bottom third discarded, leaves thickly sliced, extra firm tofu, cut into 1/2-inch pieces, drained well on paper towels, udon noodles or 12 oz linguine, freshly cooked
    15 min, 11 ingredients




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