976 soy mirin sauce Recipes

  • Fruit-Infused Teriyaki Sauce
    soy sauce, mirin (japanese sweet wine), orange, juiced and
    5 More
    soy sauce, mirin (japanese sweet wine), orange, juiced, chopped fresh pineapple with skin, granny smith apple, cored and chopped, garlic, grated fresh ginger root, splenda no calorie sweetener, granulated
    35 min, 8 ingredients
  • Mark Bittman's Teriyaki Sauce
    soy sauce, mirin or 1/2 cup honey and
    3 More
    soy sauce, mirin or 1/2 cup honey, ginger, peeled and finely minced, garlic clove, minced, scallion, minced
    7 min, 5 ingredients
  • Grilled Fish With Kabayaki Sauce
    soy sauce (125ml) and
    7 More
    soy sauce (125ml), mirin (japanese sweet rice wine, 125 ml), sugar, vegetable oil, firm fish fillets, about 6 oz each, patted dry, steamed short-grain rice, dried nori or 2 tbsp toasted nori, for garnish, green onions (thinly sliced ) or 2 tbsp scallions (thinly sliced)
    35 min, 8 ingredients
  • Bob's Teriyaki Sauce and Marinade
    soy sauce, mirin, sake, white sugar, ginger puree and
    2 More
    soy sauce, mirin, sake, white sugar, ginger puree, cornstarch , or as desired (optional), water (optional)
    15 min, 7 ingredients
  • Gyoza or Pot Sticker Dipping Sauce
    soy sauce, black vinegar, mirin, grated gingerroot and
    2 More
    soy sauce, black vinegar, mirin, grated gingerroot, green onion, chopped, coriander, chopped (optional)
    5 min, 6 ingredients
  • Squid with Ginger–Soy Sauce Marinade
    soy sauce, grated fresh ginger, mirin and
    1 More
    soy sauce, grated fresh ginger, mirin, squid (bodies and tentacles), cleaned
    4 ingredients
  • David Nelson's Dipping Sauce for Dumplings
    soy sauce, chicken stock (or 1/3 bouillon cube in water) and
    7 More
    soy sauce, chicken stock (or 1/3 bouillon cube in water), mirin , chinese sweet rice cooking wine, white vinegar, sesame chili oil, garlic, chopped, sugar, ginger, 1/4 inch thick, scallions, sliced very thin
    10 min, 9 ingredients
  • Tsuyu - Mentsuyu - Mendare - Japanese Noodle Sauce
    soy sauce, water, mirin, sugar and
    2 More
    soy sauce, water, mirin, sugar, bonito flakes (katsuobushi), kombu seaweed (about 2 inches or 1.5cm by 6 inches or 15cm thereabouts)
    10 min, 6 ingredients
  • Pork Dumplings with Chile-Sesame Sauce
    vegetable oil and
    19 More
    vegetable oil, shiitake mushrooms , stems discarded and caps thinly sliced, scallions, light green parts, finely chopped, baby bok choy, finely chopped, carrot, coarsely shredded, garlic, finely chopped, fresh ginger, minced, low-sodium soy sauce, mirin or sweet sherry, asian chile-garlic sauce, kosher salt, ground pork, wonton wrappers, cornstarch mixed with 1 cup of water, low-sodium soy sauce, chinese black bean sauce, sesame oil, toasted, fresh ginger, minced, asian chile-garlic sauce, mirin or sweet sherry
    20 ingredients
  • Japanese Style Teriyaki Sauce Japanese Style Teriyaki Sauce
    soy sauce, mirin (japanese sweet wine), orange, juiced and
    5 More
    soy sauce, mirin (japanese sweet wine), orange, juiced, chopped fresh pineapple with skin, granny smith apple, cored and chopped, garlic, grated fresh ginger root, white sugar, divided
    35 min, 8 ingredients
  • Benihana Sesame Dipping Sauce Benihana Sesame Dipping Sauce
    soy sauce, mirin, sugar, sesame oil, tahini paste and
    1 More
    soy sauce, mirin, sugar, sesame oil, tahini paste, garlic, grated
    5 min, 6 ingredients
  • Bulgogi Sauce for Refrigerator Bulgogi Sauce for Refrigerator
    soy sauce, sugar, miso, mirin, sake or 3 tbsp sherry wine and
    5 More
    soy sauce, sugar, miso, mirin, sake or 3 tbsp sherry wine, water, honey, minced garlic, minced ginger, pepper
    10 min, 10 ingredients
  • Steamed Lemon Tilapia With Teriyaki Sauce Steamed Lemon Tilapia With Teriyaki Sauce
    soy sauce, mirin, sugar, lemon, 1/2 juiced and 1/2 sliced and
    5 More
    soy sauce, mirin, sugar, lemon, 1/2 juiced and 1/2 sliced, basmati rice , rinsed in cold water, tilapia fillets, in piece ginger, shredded, red chili pepper , deseeded and sliced, scallions, thinly sliced
    30 min, 9 ingredients
  • Back to Basics Teriyaki Sauce and Marinade Back to Basics Teriyaki Sauce and Marinade
    soy sauce (preferably low-sodium ), sake, mirin and
    3 More
    soy sauce (preferably low-sodium ), sake, mirin, sugar (up to 1 tablespoon), gingerroot, peeled (coin-sized), garlic clove, peeled and sliced
    20 min, 6 ingredients
  • Vegetable Yaki Soba Vegetable Yaki Soba
    dried shiitake mushrooms, soaked for 30 minutes in cold w... and
    11 More
    dried shiitake mushrooms, soaked for 30 minutes in cold water, vegetable-flavoured somen noodles, vegetable oil, shredded napa (chinese ) cabbage, spinach leaves, shredded, carrot, peeled and julienned, daikon (icicle radish), peeled and julienned, very finely shredded fresh ginger, fresh bean sprouts, while scallion, very finely sliced, japanese tonkatsu sauce, make tokatsu sauce : boil 2 tbsp mirin ( japanese sweet rice wine) until reduced by half. stir in 2 tbsp ketchup, 1 tbsp dark soy sauce, 1 tbsp tamari or light soy sauce, 1 tbsp worcestershire sauce, 1 tbsp mustard, and sugar to taste. heat briefly, then allow to cool. store in the refrigerator. makes 2/3 cup
    1 hour 45 min, 12 ingredients
  • Imperial Fondue Dipping Sauces I Imperial Fondue Dipping Sauces I
    hot chinese mustard, water, soy sauce, rice wine vinegar and
    22 More
    hot chinese mustard, water, soy sauce, rice wine vinegar, sugar, chopped fresh cilantro, wasabi, soy sauce, lemon juice, mirin, clear honey, spring onion, shredded, soy sauce, rice vinegar, chicken broth, sugar, fresh ginger, peeled and grated, red chili pepper flakes, sesame oil, green onions, sliced thinly, soy sauce, mirin, sugar, sesame oil, sesame seeds, chopped garlic
    20 min, 26 ingredients
  • Pei Wei Asian Diner Japanese Yakitori Dipping Sauces Pei Wei Asian Diner Japanese Yakitori Dipping Sauces
    yellow rock sugar, mirin, light soy sauce, soy sauce and
    6 More
    yellow rock sugar, mirin, light soy sauce, soy sauce, lime juice, chili flakes, mirin, light soy sauce, dark soy sauce, fresh garlic, minced
    20 min, 10 ingredients
  • Shabu Shabu with Dipping Sauces Shabu Shabu with Dipping Sauces
    prime quality beef, cut into paper thin slices, about 8 b... and
    14 More
    prime quality beef, cut into paper thin slices, about 8 by 3-inches, shiitake mushrooms , wiped, trimmed and crisscrossed on cap with a knife, green onions, sliced diagonally into 2-inch lengths, spinach, washed and stems trimmed, tofu , about 10oz, cut into cubes, canned bamboo shoots, whole, washed , cut into 1/4-inch slices, basic dashi , recipe follows, or light beef stock, cold water, giant kelp, ( kombu ), dried bonito flakes, basic dashi, dark soy sauce, mirin, white vinegar to taste, combine the dashi , soy sauce, and mirin in a saucepan and bring to a boil. let boil for a few minutes to reduce by 1/3, then remove from heat and cool. stir in vinegar to taste. pour sauce into individual cups.
    40 min, 15 ingredients




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