35 southwestern spinach black Recipes

  • Southwestern Spinach Salad
    picante sauce, prepared italian salad dressing and
    9 More
    picante sauce, prepared italian salad dressing, ground cumin, fresh baby spinach, black beans, rinsed and drained, sliced fresh mushrooms, sweet red pepper , julienned, sliced red onion, bacon strips, cooked and crumbled, hard-cooked eggs, sliced, picante sauce , optional
    25 min, 11 ingredients
  • Southwestern Eggrolls
    cooked skinless chicken breast,cut into small cubes and
    14 More
    cooked skinless chicken breast,cut into small cubes, frozen chopped spinach,thawed and drained, frozen corn ,thawed and drained, canned black bean,rinsed and drained, chopped yellow onion, red hot peppers,minced (you can skip it if you don tsp like it hot), jalapeno, minced, dried parsley, cumin, chili powder, salt, a pinch of ground black pepper, shredded monterrey jack cheese, flour tortillas, canola/vegetable oil
    15 ingredients
  • Southwestern Vegetarian Lentil Soup
    olive oil, white onion, chopped, carrot, peeled and diced and
    28 More
    olive oil, white onion, chopped, carrot, peeled and diced, jalapeno pepper, seeded and minced, garlic cloves, minced, red chili powder (i used new mexican), paprika (i used smoked spanish), ground cumin, dried oregano, ground coriander, onion powder, ground black pepper, water (add vegetable bouillon at end so the salt does not keep lentils from cooking) or 8 cups vegetable broth (add vegetable bouillon at end so the salt does not keep lentils from cooking), diced green chilies, undrained (may use 2 cans), brown lentils , picked clean and rinsed, vegetable bouillon cubes (only if using water), sugar, spinach, chopped (fresh or frozen ), zucchini, diced (about 2 cups), whole kernel corn, undrained, black olives, drained and sliced, roma tomatoes , chopped- use seeds and juice (about 3 cups), fresh lime juice or 3 -4 tbsp fresh lemon juice, salt , to taste, sour cream, cheese, shredded, green onion, chopped, cilantro, chopped, hot pepper sauce, lime wedge, fresh, tortilla chips
    1 hour 15 min, 31 ingredients
  • Southwestern Wrap
    whole wheat tortilla, black beans, warmed, brown rice and
    5 More
    whole wheat tortilla, black beans, warmed, brown rice, egg whites, spinach, avacado, sliced, tomato, cilantro
    8 ingredients
  • Southwestern Egg Rolls
    vegetable oil, boneless skinless chicken breast half and
    14 More
    vegetable oil, boneless skinless chicken breast half, minced green onions, minced red bell peppers, frozen corn kernels, black beans, rinsed and drained, frozen chopped spinach, thawed and drained, diced jalapeno peppers, minced fresh parsley, ground cumin, chili powder, salt, ground cayenne pepper, shredded monterey jack cheese, flour tortillas, oil (for deep frying)
    32 min, 16 ingredients
  • Southwestern Egg Rolls
    boneless skinless chicken breasts and
    11 More
    boneless skinless chicken breasts, black beans, drained , reserving 1/3 cup liquid, frozen spinach , defrosted squeezed dry and chopped, fresh tomatoes, small dice, fresh cilantro, chopped, green onions, finely chopped, cumin, salt and pepper, cheddar cheese, grated, monterey jack pepper cheese, grated, egg roll wraps, oil (for frying )
    35 min, 12 ingredients
  • Southwestern Casserole
    olive oil, count) packages flour tortillas and
    13 More
    olive oil, count) packages flour tortillas, chicken breasts, enchilada sauce, stewed tomatoes, red onion, red bell pepper, cumin, cayenne pepper, chili powder, frozen corn, black beans, kidney beans, frozen spinach, sharp cheddar cheese
    50 min, 15 ingredients
  • Southwestern Egg Rolls
    vegetable oil, skinless boneless chicken breast half and
    14 More
    vegetable oil, skinless boneless chicken breast half, minced green onions, minced red bell peppers, frozen corn kernels, black beans, rinsed and drained, frozen chopped spinach, thawed and drained, diced jalapeno peppers, minced fresh parsley, ground cumin, chili powder, salt, ground cayenne pepper, shredded monterey jack cheese, egg roll wraps, oil (for deep frying)
    20 min, 16 ingredients
  • Southwestern Egg Rolls
    chicken breast fillet, minced green onions and
    12 More
    chicken breast fillet, minced green onions, minced red bell peppers, frozen corn kernels, black beans, rinsed and drained, frozen chopped spinach, thawed and drained, diced jalapeno peppers, minced fresh parsley, cumin, chili powder, salt, cayenne pepper, shredded monterey jack cheese, flour tortillas
    55 min, 14 ingredients
  • Southwestern Egg Rolls
    vegetable oil, ground turkey, minced green onions and
    13 More
    vegetable oil, ground turkey, minced green onions, minced red bell peppers, frozen corn kernels, black beans, rinsed and drained, frozen chopped spinach, thawed, drained and dry, diced jalapeno peppers, minced fresh parsley, ground cumin, chili powder, salt, ground cayenne pepper, shredded monterey jack cheese, flour tortillas, oil (for deep frying)
    14 min, 16 ingredients
  • Southwestern Spinach-Black Bean Dip Southwestern Spinach-Black Bean Dip
    frozen chopped spinach, onion, chopped, olive oil and
    8 More
    frozen chopped spinach, onion, chopped, olive oil, cream cheese, softened, black beans, drained, rotel tomatoes, corn niblets (i use green giant mexi-corn), cheddar cheese, shredded, cumin, chili powder, salt & pepper
    35 min, 11 ingredients
  • Southwestern Spinach Nicoise Salad Southwestern Spinach Nicoise Salad
    simply potatoes diced potatoes with onion and
    17 More
    simply potatoes diced potatoes with onion, baby spinach, fresh, eggs, hardboiled and cut into quarters, fresh shrimp, peeled and deviened, tails on, fresh cilantro, lime, juiced, garlic clove, olive oil, butter, black beans, rinsed and drained, queso fresco, crumbled, red onion, sliced, chipotle chile in adobo, chopped (can use less if too spicy ), lemon juice, fresh, dijon mustard, honey, extra virgin olive oil, salt and pepper
    30 min, 18 ingredients
  • Southwestern Tex-Mex Potato Hot-Dish Southwestern Tex-Mex Potato Hot-Dish
    fat free chicken broth, cilantro, vidalia onion and
    15 More
    fat free chicken broth, cilantro, vidalia onion, lean ground beef (96/4), sliced mushrooms, tomato, frozen spinach, black beans, fat-free cottage cheese, fat free sour cream, brown gravy mix, frozen corn kernels, green onions, simply potatoes shredded hash browns, black pepper, cumin, kosher salt, skim milk
    1 hour , 18 ingredients
  • Chilis Southwestern Eggrolls Chilis Southwestern Eggrolls
    southwestern eggrolls, chicken breast fillet, vegetable oi and
    41 More
    southwestern eggrolls, chicken breast fillet, vegetable oi, minced red bell pepper, minced green onion, frozen corn, canned black beans, rinsed and drained, frozen spinach, thawed and drained, diced, canned jalapeno peppers, minced fresh parsley, cumin, chili powder, salt, cayenne pepper, shredded monterey jack cheese, five 7-inch flour tortillas, avocado-ranch dipping sauce, smashed , fresh avocado (about half of an avocado), mayonnaise, sour cream, buttermilk, white vinegar, salt, dried parsley, onion powder, dried dill weed, garlic powder, pepper, chopped tomato, chopped onion, preheat barbecue grill to high heat., rub the chicken breast with some vegetable oil then grill it on the barbecue for 4 to 5 minutes per side or until done. lightly salt and pepper each side of the chicken while it cooks. set chicken aside until it cools down enough to handle., preheat 1 tbsp of vegetable oil in a medium-size skillet over medium-high heat ., add the red pepper and onion to the pan and saute for a couple minutes until tender., dice the cooked chicken into small cubes and add it to the pan. add the corn, black beans, spinach, jalapeno peppers, parsley, cumin, chili powder, salt, and cayenne pepper to the pan. cook for another 4 minutes. stir well so that the spinach separates and is incorporated into the mixture., pan from the heat and add the cheese. stir until the cheese is melted ., wrap the tortillas in a moist cloth and microwave on high temperature for 1 1/2 minutes or until hot., spoon approximately 1-fifth of the mixture into the center of a tortilla. fold in the ends and then roll the tortilla over the mixture. roll the tortilla very tight, then pierce with a toothpick to hold together. repeat with the remaining ingredients until you have five egg rolls. arrange the egg rolls on a plate, cover the plate with plastic wrap and freeze for at least 4 hours. overnight is best., while the egg rolls freeze prepare the avocado-ranch dipping sauce by combining all of the ingredients in a small bowl., preheat 4-6 cups of oil to 375 degrees ., deep fry the egg rolls in the hot oil for 12-15 minutes and remove to paper towels or a rack to drain for about 2 minutes., egg roll diagonally lengthwise and arrange on a plate around a small bowl of the dipping sauce. garnish the dipping sauce with the chopped tomato and onion.
    15 min, 44 ingredients
  • Southwestern Rollups Southwestern Rollups
    frozen chopped spinach, thawed, fajita seasoning mix and
    7 More
    frozen chopped spinach, thawed, fajita seasoning mix, chicken broth or water, refrigerated southwestern-flavored chicken breast strips, chopped, black beans, rinsed and drained, yellow corn with red and green bell peppers, drained, shredded monterey jack cheese with peppers, flour tortillas, salsa
    9 ingredients
  • Black Bean Spinach Southwestern Pizza Black Bean Spinach Southwestern Pizza
    pre-baked pizza crust (10 oz) and
    11 More
    pre-baked pizza crust (10 oz), black beans, rinsed, drained, and mashed, dried onion flakes, chili powder, cumin, minced garlic, salsa, frozen chopped spinach, thawed and squeezed dry, minced fresh cilantro, hot pepper sauce, grated monterey jack pepper cheese, grated cheddar cheese
    15 min, 12 ingredients
  • Spinach and Chicken Southwestern Egg Rolls W/ Avocado Ranch Dip Spinach and Chicken Southwestern Egg Rolls W/ Avocado Ranch Dip
    chicken breast fillet, cooked and chopped up into fine pi... and
    33 More
    chicken breast fillet, cooked and chopped up into fine pieces, butter, green pepper, finely chopped, green onions, sliced, garlic clove, minced, red onion, chopped, frozen corn, canned black beans, rinsed and drained, frozen spinach, thawed and drained, fresh parsley, minced, fresh cilantro, minced, cumin, chili powder, season salt, garlic salt, cayenne pepper, white pepper, monterey jack cheese, shredded, flour tortillas, avocado , smashed (about half of an ), tomatoes , deseeded & finely minced, red onion, finely minced, ranch dressing, sour cream, season salt, dried parsley, onion powder, garlic oil, dried dill weed, garlic powder, pepper, tomato, diced, red onion, chopped, iceberg lettuce
    24 min, 34 ingredients
  • Southwestern Salad Southwestern Salad
    canola oil, white vinegar, orange champagne vinegar, salt and
    11 More
    canola oil, white vinegar, orange champagne vinegar, salt, garlic clove, smashed, cayenne pepper, ground cumin, dried thyme, baby spinach, cleaned, julienned red onion, diced zucchini, black beans (rinsed from can), dried cherries, feta (crumbled ) or 1/4 cup goat cheese (crumbled), fresh cilantro, chopped
    10 min, 15 ingredients




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