31958 southwestern sausage drop biscuits Recipes

potatoes, peeled and cut in 3/4 inch cubes, carrots, peeled and thinly sliced, pork sausage, thawed if frozen, onions, chopped, milk, knorr leek mix, poultry seasoning, frozen green peas, not thawed, refrigerated buttermilk biscuits, parmesan cheese, grated

tube (12 oz) refrigerated buttermilk biscuits, frozen fully cooked breakfast sausage links, thawed, eggs, shredded cheddar cheese, chopped green onions

bob evans original recipe sausage roll, biscuit mix, shredded sharp cheddar cheese, water, baking powder

count) package ready-to-bake refrigerated buttermilk flaky biscuits (must use flaky variety, 1 can of ten biscuits), monterey jack cheese, grated, pork sausage, raw (jimmy deen hot preferred), parmesan cheese, grated, eggs, salt and pepper

country cornmeal drop biscuits, all-purpose flour, yellow cornmeal, sugar, baking powder, salt, cold butter, canned green chilies, chopped, canned pimiento peppers, chopped, egg, beaten, milk, poppy seeds, sesame seeds, in a mixing bowl, combine the flour, cormeal, sugar, baking powder, and salt. cut in the butter until the mixture is crumbly. add the chilies and pimientos., stir in the beaten egg and milk, just until combined., drop by large spoonfuls , about 2 tbsp each, onto an oiled baking sheet. bake the biscuits in a 450 degree oven for 13 to 15 minutes., brush tops of biscuits with egg white. combine poppy seeds and sesame seeds in a small bowl, and sprinkle seed mixture evenly over biscuit tops.

spicy pork sausage (buy in links from pubilx and cut out of casing), condensed cream of chicken soup (or cream of mushroom), milk (use can from soup), dry mustard, seasoning salt, pepper, red pepper flakes, sour cream, grand flaky layers biscuits

bulk pork sausage (i like jimmy dean s regular), onions, diced, butter, all-purpose flour, milk, salt and pepper

eggs, milk, grated cheddar cheese, bread, cubed, pepper, salt (to taste), bulk pork sausage, browned and drained, green chilies (drained )

bob evans original recipe roll sausage, prepared salsa, medium heat, plain bread crumbs, egg, sugar, red bell pepper, diced, green bell pepper, diced, scallions, sliced, green part only, ground cumin, garlic powder

bulk breakfast sausage browned, buttermilk biscuits (frozen) thawed and halved, eggs, half-and-half (reg or fat free), salt, ground black pepper, cheddar cheese shredded

cubed peeled potato, chicken broth, turkey italian sausage links (about 1/4 lb), casings removed, onion, chopped, canned kidney beans, rinsed and drained, canned diced tomatoes, undrained, frozen corn, thawed, salsa, canned green chilies, ground cumin, salt , optional, cayenne pepper

breakfast sausage, hungry jack syrup , butter flavor, plain yogurt, hungry jack complete buttermilk pancake & waffle mix

butter, sliced mushrooms, bulk sausage, chopped onion, flour, milk, cooked cubed potatoes, sour cream, frozen peas

king arthur unbleached all-purpose flour, baking powder, baking soda, salt, pizza dough flavor , optional, butter cut into pats, buttermilk (yogurt or sour cream), breakfast sausage links cooked and cut into 1/2 pieces, cheddar cheese block diced

reduced-fat biscuit and baking mix, fat-free milk, green onions, chili powder

chopped cooked ham, hot ground pork sausage, egg, lightly beaten, lightly packed soft, fresh breadcrumbs (about 2 sandwich bread slices), wooden picks

drizzle of evoo, smoky bacon, finely chopped, biscuit mix , such as jiffy or measured mix for 8 drop biscuits * make to package directions, shredded sharp all natural yellow cheddar cheese, nutmeg, freshly grated

drizzle extra-virgin olive oil, smoky bacon, finely chopped, biscuit mix (recommended : jiffy) or measured mix for 8 drop biscuits, shredded all-natural yellow sharp cheddar, freshly grated nutmeg