11677 southwestern greatest pot ever Recipes
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condensed cream of mushroom soup (regular, 98% fat free o... and4 Morecondensed cream of mushroom soup (regular, 98% fat free or healthy request), dry onion soup and recipe mix, red potatoes, halved, carrots , cut into 2-inch pieces, boneless beef bottom round roast or chuck pot roast8 hour 10 min, 5 ingredients
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potatoes, cut into quarters and12 Morepotatoes, cut into quarters, fresh or frozen whole baby carrots, stalk celery , cut into 1-inch pieces, italian plum tomato, diced, beef bottom round roasts or beef chuck pot roast, ground black pepper, condensed tomato soup, water, chopped roasted garlic * or chopped fresh garlic, dried basil leaves, crushed, dried oregano leaves, crushed, dried parsley flakes, crushed, vinegar11 hour 10 min, 13 ingredients
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boneless beef chuck pot roast, garlic powder and13 Moreboneless beef chuck pot roast, garlic powder, vegetable oil, beef broth, dry red wine or cranberry juice, garlic, minced, new potatoes, quartered, carrots , halved lengthwise and bias-sliced into 2-inch pieces, fennel bulbs, trimmed, cored, and cut into thin wedges, onion, cut into thin wedges, cold water, all-purpose flour, salt to taste, ground black pepper to taste2 hour 40 min, 15 ingredients
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head napa cabbage, finely chopped (about 2 cups; 7 oz) and13 Morehead napa cabbage, finely chopped (about 2 cups; 7 oz), kosher salt, plus 1/8 tsp for seasoning, ground pork (not too lean), fresh ginger, minced (from 1/2-inch knob), carrot, coarsely shredded (about 2 tbsp), scallions, thinly sliced (about 1/4 cup), garlic, minced (about 2 tsp), soy sauce, asian (toasted) sesame oil, egg, lightly beaten, freshly ground black pepper, gyoza (pot sticker) wrappers, from 1 (14-oz) package, canola oil, accompaniments: dim sum dipper and cranberry-teriyaki glaze.14 ingredients
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fresh thyme, fresh italian, flat leafed parsley stems and17 Morefresh thyme, fresh italian, flat leafed parsley stems, dried bay leaves or 1 fresh bay leaf, fresh rosemary, juniper berries, crushed, shoulder of beef , bottom round, or pot roast, kosher salt and freshly ground black pepper, all-purpose flour for dusting, butter, coarsely chopped celery (about 2 stalks ), coarsely chopped onion (1 medium-size onion), coarsely chopped carrot (1 medium-size carrot), dry red wine, dried porcini mushrooms, coarsely chopped and soaked in 1 cup warm water, tomato paste, canned whole or crushed plum tomatoes, chicken broth or water as needed, arrowroot or cornstarch, dry red or white wine19 ingredients
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blade pot roast , trimmed of fat, flour, olive oil and14 Moreblade pot roast , trimmed of fat, flour, olive oil, sliced onions, water, ketchup, dry sherry, garlic, minced, dry mustard, dried marjoram, dried rosemary, crushed, dried thyme, whole bay leaf, fresh mushrooms, whole or cut in half, cold water, flour, wide egg noodles, cooked and drained21 min, 17 ingredients
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stewing beef, cut in 1 inch cubes (or cut up pot roast) and13 Morestewing beef, cut in 1 inch cubes (or cut up pot roast), salt, pepper, fresh garlic, minced, butter, onions, cut in chunks, carrots, cut in thick slices (or i use whole baby carrots), red potatoes, cut in chunks (whatever you consider a decent bite size), stalks celery, cut in thick slices, chicken broth (i use the campbells 900 ml ready-to-serve carton), beef broth, tomato paste, bay leaves, maggi seasoning sauce or 1 tsp bouquet garni liquid seasoning16 min, 14 ingredients
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boneless chicken thighs, water, chicken soup base, pepper and8 Moreboneless chicken thighs, water, chicken soup base, pepper, bay leaf, celery ribs, diced small, include the leaves, diced carrots, leeks, finely chopped, white and light green parts, chopped fresh parsley, potatoes, peeled and diced very small, pot pie noodles, salt , to taste17 min, 12 ingredients
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extra lean ground beef, browned and strained and12 Moreextra lean ground beef, browned and strained, carrots, sliced, celery ribs, sliced, onion, chopped, consomme, tomatoes (diced or chopped ), tomato soup, water, pot barley or 1/2 cup pearl barley, bay leaf, dried thyme, dried parsley, black pepper, freshly ground to taste5 hour 30 min, 13 ingredients
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