37488 southern style barbecued pulled sandwiches Recipes
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pam grilling cooking spray, white wine vinegar and9 Morepam grilling cooking spray, white wine vinegar, granulated sugar, ground black pepper, kosher salt, spicy brown mustard, celery seed, broccoli cole slaw, beef hebrew national jumbo beef franks, patted dry, brat buns, original barbecue sauce, divided30 min, 11 ingredients
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boneless beef chuck roast (3 lb), ketchup, brown sugar and9 Moreboneless beef chuck roast (3 lb), ketchup, brown sugar, barbecue sauce, worcestershire sauce, dijon mustard, liquid smoke , optional, salt, garlic powder, pepper, sandwich buns, split, sliced onions , dill pickles and pickled jalapenos, optional10 min, 12 ingredients
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boneless skinless chicken breast halves and13 Moreboneless skinless chicken breast halves, pecans, very finely chopped, seasoning salt (such as lawry s), black pepper, butter, melted, dark brown sugar , firmly packed, seasoning salt (such as lawry s), bacon, thick sliced, iceberg lettuce or 3 quarts romaine lettuce, coarsely chopped, black-eyed peas, rinsed and drained, whole kernel corn or 1 (11 oz) can mexican style , drained, tomatoes, chopped, cheddar cheese, shredded (about 4 oz.), ranch dressing or 1 cup bleu cheese salad dressing40 min, 14 ingredients
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Pulled Pork Sandwiches with Homemade BBQ Sauce (Emeril Lagasse)pork shoulder roast (boston butt or picnic roast), about ... and5 Morepork shoulder roast (boston butt or picnic roast), about 6 to 8 lb, essence , recipe follows, salt, cayenne pepper, homemade barbecue sauce , recipe follows, sandwich buns7 hour , 6 ingredients
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Barbecued Pork Southern Stylelean spareribs, salt, prepared mustard, hot barbecue sauce16 min, 4 ingredients
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Southern-Style Sushi (Patrick and Gina Neely)cooked long-grain rice, at room temperature and6 Morecooked long-grain rice, at room temperature, leftover gorgonzola cream sauce, plus more for dipping, crumbled gorgonzola, leftover barbecue butter, softened, leftover stalks grilled asparagus, cut into thirds, leftover grilled flank steak , cut into 12 1/2-inch-wide slices, kosher salt and freshly ground pepper15 min, 7 ingredients
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Southern Style Baked Beansbacon, halved, onion, finely diced and6 Morebacon, halved, onion, finely diced, green pepper, finely diced, pork and beans (see note in intro), barbecue sauce ( i used sweet baby rays original), brown sugar, distilled or cider vinegar, dry mustard or 2 tbsp dijon mustard8 ingredients
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Barbecue Pulled Pork (Ada)roasted ) pork tenderloin, net from 1 lb fresh, pepper and8 Moreroasted ) pork tenderloin, net from 1 lb fresh, pepper, crushed red pepper flakes, canola oil or corn oil, diced onion, garlic clove, minced, barbecue sauce, catsup, water, vinegar10 ingredients
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Barbecue Pulled Beefboneless sirloin tip roast, thawed and9 Moreboneless sirloin tip roast, thawed, barbecue sauce (hickory smoke), beer (optional), spanish onion, chopped, red wine vinegar, worcestershire sauce, fresh ground coarse sea salt, fresh ground pepper, cayenne pepper, garlic powder4 hour 20 min, 10 ingredients
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Crock Pot Orange-Barbecue Pulled Porkbarbecue sauce, orange marmalade (or more ) and1 Morebarbecue sauce, orange marmalade (or more ), boneless pork shoulder8 hour 10 min, 3 ingredients
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Southern Fried Barbecue Chickeneggs, water, milk, black pepper, divided and8 Moreeggs, water, milk, black pepper, divided, garlic salt, divided, all-purpose flour, onion powder, mesquite powder, chicken breasts , cut into strips, barbecue sauce, oil (for frying )40 min, 12 ingredients
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