65707 southern fried tacos bacon gravy Recipes

water, mixed with, salt (or substitute 2 cups buttermilk), broiler-fryer chickens, cut up, salt, pepper, all-purpose flour, vegetable oil, bacon drippings (optional), all-purpose flour, milk (or a combination of the two) or 2 cups chicken broth (or a combination of the two), salt, pepper

bacon, butter, flour, whole tomatoes, salt, ground black pepper, cream cheese, softened (optional), heavy cream

frozen french fries, shredded colby-monterey jack cheese (an excellent suggestion is to use the cheese that is labeled as taco cheese , cheese for tacos.), bacon, cooked

bacon fried and crumbled ., unpeeled large baking potatoes cleaned, vegie oil, garlic salt, pepper, bbq sauce, shredded colby cheese, sliced green onion, chpd fresh parsley or 4 tsp dried parsley, sour cream optional

condensed cream of chicken soup, beef gravy, boneless beef round steaks, salt-free greek seasoning, dry chicken gravy mix, olive oil, onion, sliced into rings

angel hair coleslaw mix, sliced red onion, radishes, thinly sliced, minced fresh cilantro , optional, fresh lime juice (about 2 limes), honey, salt, cracked black pepper, sour cream, garlic, minced, green onions, minced, dijon mustard, fresh lemon juice, chopped fresh dill, vegetable oil, for frying, catfish fillet, cornmeal, fried taco shells , recipe follows, sliced avocado , optional, lime wedges, optional, vegetable oil, for frying, corn tortillas

chicken (you can use bone-in or boneless ), flour, garlic powder, salt , suited to your taste, pepper, paprika, buttermilk , for marinating, oil (for frying , i use my deep fryer)

frying oil (enough to cover the bottom of a skillet), sesame seeds, tofu, sliced, good-tasting nutritional yeast flakes (use any leftover flakes for the gravy), tamari, margarine, flour, soymilk , milk (milk makes a very rich, thick gravy) or 1 -2 cup water (milk makes a very rich, thick gravy), salt , pepper, and tamari to taste

southern hot and crunchy fried green tomatoes, ocotillo restaurant , in lajitas, green-chile -and-lime tartar, red bell pepper (about 1/4 cup), for garnish, green chile peppers (about 24 mexican equals 2 cups), mayonnaise, minced garlic, drained capers, cilantro, leaves only, limes, juiced and zest (may use 4 limes), fried green tomatoes, toasted almonds , for breading, sesame seeds, cornflakes, granulated sugar, red chili flakes, salt, milk, eggs, cornstarch, green tomatoes, sliced 1/4 inch thick, clarified butter

yellow cornmeal, all-purpose flour, salt, ground black pepper, cayenne pepper, buttermilk, vegetable oil, skinless, boneless chicken breast halves, cooked white rice, chopped red bell pepper, chopped green bell pepper, chopped red onion, head romaine lettuce - rinsed, dried and shredded, bacon, apple cider vinegar, honey, dijon mustard, salt, ground black pepper

salt, water, whole chicken, cut up into 8 pieces, buttermilk, hot sauce, flour, salt, garlic powder, black pepper, vegetable oil, bacon grease or 2 tbsp lard

chicken pieces, bacon grease, cold water, kosher salt, sugar, marinade, eggs, water, texas pete hot sauce, flour, salt, garlic powder, baking powder, cayenne pepper, dry mustard, black pepper

bacon , fried crisp and crumbled, pork and beans, cola , royal crown (rc ), apple, peeled, cored and chopped, white onion, chopped, catsup (i use red gold brand ), molasses (or, brown sugar), butter, divided, chili powder, prepared mustard, red wine vinegar (or, cider vinegar), garlic powder, white pepper

bacon (i use whatever brand is on sale, hardwood smoked), lean ground beef, ground turkey, breadcrumbs (how much you use depends on how wet your loaf turns out), eggs, onion, diced, bell pepper, diced, celery salt or 1 tsp seeds, garlic powder, chili powder, cumin, soy sauce, worcestershire sauce, ketchup, yellow mustard, brown gravy mix (2 cup yield), ketchup (for gravy)

marinade, garlic, minced, minced fresh ginger, kosher salt, sugar, soy sauce, rice wine, chicken, frying chicken, about 3 lb,cut into 8 pieces, flour , for dredging, corn oil, for frying

any chicken parts, flour, seasoned salt, black pepper, louisiana hot sauce, italian dressing, garlic powder, shortening (for frying ) or oil (for frying)

vegetable oil, for frying, pecan pieces, flour, essence , recipe follows, frying chicken, cut into 8 pieces, about 3 1/2 lb (2 breasts, 2 legs, 2 thighs, and 2 wings), salt and freshly ground black pepper, eggs, beaten, milk, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme