Pecan Crusted Southern Fried Chicken (Emeril Lagasse) Recipe

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Pecan Crusted Southern Fried Chicken (Emeril Lagasse)
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Ingredients:

Directions:

  1. Heat the oil, over medium heat, in a large cast iron skillet. In a food processor, fitted with a metal blade, finely ground the pecans. Combine the pecans with the flour. Season with Essence. Season the chicken with salt and pepper. Whisk the eggs with 2 tablespoons of the milk. Dredge the chicken pieces in the pecan flour, coating each piece completely. Dip the chicken in the egg wash, coating completely and letting the excess drip off. Dredge the chicken in the pecan flour, for a second time, coating the chicken completely. Gently lay half of the chicken in the hot oil, skin side down. Fry the chicken for 6 minutes. Turn the chicken over and continue to cook for 6 minutes or until the chicken is golden brown and the chicken is completely cooked. Remove the chicken from the oil and drain on a paper-lined plate. Season the chicken with Essence. Continue frying the remaining chicken. Serve the chicken with Maw Maw's Slaw
  2. Essence (Emeril's Creole Seasoning):
  3. Combine all ingredients thoroughly and store in an airtight jar or container.
  4. Yield: about 2/3 cup
  5. Recipe from New New Orleans Cooking , by Emeril Lagasse and Jessie Tirsch. Published by William and Morrow, 1993.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1071.38 Kcal (4486 kJ)
Calories from fat 603.54 Kcal
% Daily Value*
Total Fat 67.06g 103%
Cholesterol 122.99mg 41%
Sodium 5384.87mg 224%
Potassium 813.55mg 17%
Total Carbs 97.16g 32%
Sugars 3.68g 15%
Dietary Fiber 18.61g 74%
Protein 30.64g 61%
Vitamin C 2.4mg 4%
Vitamin A 0.1mg 4%
Iron 11.4mg 63%
Calcium 368.9mg 37%
Amount Per 100 g
Calories 374.89 Kcal (1570 kJ)
Calories from fat 211.19 Kcal
% Daily Value*
Total Fat 23.47g 103%
Cholesterol 43.04mg 41%
Sodium 1884.25mg 224%
Potassium 284.68mg 17%
Total Carbs 34g 32%
Sugars 1.29g 15%
Dietary Fiber 6.51g 74%
Protein 10.72g 61%
Vitamin C 0.8mg 4%
Iron 4mg 63%
Calcium 129.1mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.2
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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