32 southern cornmeal corn Recipes

butter, water, ears corn , kernels cut from the cob, minced red pepper, minced green onion, half-and-half, salt and pepper, u.s. farm-raised catfish fillets, buttermilk or 1/4 cup nonfat yogurt or 1/4 cup plain nonfat yogurt, hot sauce, cornmeal, butter, olive oil, salt and pepper

all-purpose flour , sifted (plain flour), yellow cornmeal (polenta), sugar, baking powder, salt, corn oil (can use other oil), sweetcorn (not a cheap brand, green giant is good), cream-style corn (available from larger supermarkets), spring onions, chopped (scallions), chopped pickled jalapeno peppers (optional), sour cream, butter, melted, grated cheese (approx )

cornmeal, flour, salt, baking powder, eggs, butter or 1 cup margarine, melted, milk or 4 cups butter, corn oil

eggs, sharp cheddar cheese, cream-style corn, frozen corn, green chili peppers, clarified butter, yellow cornmeal, worcestershire sauce, monterey jack cheese, sour cream, salt & pepper

batch cornbread, cut into 1-inch cubes , recipe follows, red kidney beans, rinsed and drained, niblet corn, drained, vidalia onion, finely chopped, green bell pepper, finely chopped, tomatoes, chopped, grated sharp cheddar, ranch dressing, chopped fresh parsley leaves, for garnish, vegetable oil, plus 1/4 cup for greasing pan, self-rising cornmeal, self-rising flour, cream-style corn, eggs, sour cream, grated sharp cheddar , optional, cayenne pepper , optional

cornmeal, all-purpose flour, salt, baking powder, eggs, margarine, melted, buttermilk, corn oil

self rising cornmeal mix (1 lbs.), self rising flour, eggs, salt, pepper, corn oil, milk

limes, divided, catfish fillets, cut into 1-inch-thick strips, yellow cornmeal, dried parsley flakes, paprika, ground red pepper, lemon pepper, salt, garlic powder, crisco canola oil, corn or flour tortillas, warmed, shredded green cabbage, shredded purple cabbage, ranch salad dressing, bottled salsa, toppings: ripe avocado slices, diced and seeded alabama tomatoes, chopped fresh cilantro

all-purpose flour, yellow cornmeal, baking powder, salt, sugar, skim milk, vegetable oil, egg white, lightly beaten, vegetable cooking spray

yellow cornmeal , plus, yellow cornmeal, salt, evaporated skim milk, margarine, egg whites, sugar, baking powder, canned corn, drained

all-purpose flour, yellow cornmeal, sugar, rapidrise yeast, salt, milk, water, butter or margarine, eggs, whole kernel sweet corn, drained

sugar, salt, shortening (crisco ), vanilla, eggs, flour, baking powder, cornmeal, milk

cornmeal, flour, baking powder, salt, sugar, deboned salmon, crumbled into small pieces, drain and save liquid, liquid from can salmon , then add enough milk to make 1-1/2 cups, egg, shortening, melted

limes, divided, catfish fillets, skin removed and cut into 1-inch-thick strips, yellow cornmeal, dried parsley flakes, paprika, ground red pepper, lemon pepper, salt, garlic powder, vegetable oil, corn tortillas or 8 (6 inch) flour tortillas, warmed, shredded green cabbage, shredded purple cabbage, creamy ranch salad dressing (marie s is the best), salsa, ripe avocado, sliced, tomato, diced, fresh cilantro, minced, sour cream