274817 southern and smothered onion potatoes Recipes

vidalia onions, cut into 1/4-inch slices, and separated into rings, all-purpose flour, milk, yellow cornmeal, all-purpose flour, white sugar, salt, paprika, cayenne pepper, or more to taste, dried thyme, fresh-ground black pepper, oil for deep frying

sausage (use top quality ), onion, finely chopped, eggs, beaten, sugar, milk, vegetable oil, cream-style corn, cheddar cheese, shredded, self-rising cornmeal mix

herbed onion potatoes ( ), swiss cheese, diced, eggs, heavy cream, romano cheese, grated, drops hot pepper sauce (or more ), garlic salt, salt and pepper, to your taste, fresh sage, rosemary, thyme

potatoes or 1 can white potato, rinsed, onion soup mix , with dehydrated onions, soy oil, soy sauce, black pepper, garlic powder, sesame seeds (optional)

potatoes, lipton onion soup mix, extra virgin olive oil, grated parmesan cheese

skim milk, cornstarch or 2 tsp arrowroot, cayenne pepper, black pepper, chopped onion, potatoes, shredded parmesan cheese

onion, olive oil, milk, cider vinegar, mayonnaise, salt, ground black pepper, red boiling potatoes (about 5-6 medium), sliced celery

potatoes (quartered or sliced peeled or unpeeled ), butter, melted, lipton dry onion soup mix, garlic powder, cayenne pepper (optional i like to add it in), fresh ground black pepper, grated cheddar cheese (can use less ), green onions, chopped

potatoes, salt, sour cream, green onions, chopped with some greens, sharp cheddar cheese, shredded, butter, melted (you can use less )

onions, halved and peeled, red potatoes , scrubbed, garlic, peeled and partially crushed, olive oil, balsamic vinegar, bay leaf, chopped fresh rosemary, vegetable broth or 2 tbsp water, spinach, rinsed and chopped, salt and pepper

potatoes, bacon, onion, butter, brown sugar, chives (optional, sort of), mayonnaise, mustard, honey, salt, pepper, balsamic vinegar, lemon juice, fresh rosemary

apple cider vinegar, balsamic vinegar, fresh thyme, leaves stripped from stems, dijon mustard, garlic clove, lightly crushed with the side of a knife blade and quartered, honey, salt, ground black pepper, olive oil, olive oil, pork sausage, green beans, trimmed, cut into 1-inch pieces and blanched, chopped fresh chives (about 9 chives), divided, freshly sliced scallions, white and tender green parts only, red bliss potatoes (about 3 lb), scrubbed, cut into 1-inch wedges, and boiled until tender

bacon drippings, onions, thinly sliced, salt, freshly ground pepper, dry white wine, spaghetti, cooked, chopped fresh parsley, freshly grated parmesan cheese

bacon drippings, onions, peeled and thinly sliced, salt, pepper

red onion, chopped, butter , to saute the onion, potatoes, peeled and cut into chunks, garlic chives, white and tender green parts only, butter , for the mashed potatoes, milk, salt and freshly ground black pepper, eggs, water, sour cream, all-purpose flour , plus some extra for the board and to adjust dough as needed, milk or water, as needed to moisten, eggs to make an egg wash to seal the pierogi, butter , to saute the pierogi, garlic, finely minced

condensed cream of chicken soup, undiluted, sour cream, milk, salt, cubed cooked chicken, shredded cheddar cheese, divided, frozen shredded hash brown potatoes, thawed, crushed sour cream and onion potato chips, crushed french-fried onions

onion, potatoes, oil, butter, chicken base, milk, parsley flakes, black pepper, salt, water , to cover potato

yukon gold potatoes, peeled and cut into 1/4 inch slices, onions, thinly sliced (i use either sweet onions or sometimes, i use red onions), mild diced green chilies, gruyere cheese, grated (packed), freshly grated parmesan cheese, whipping cream