533 sourdough tomatoes Recipes

boneless skinless chicken breast halves (6 oz each), egg, lightly beaten, seasoned bread crumbs, butter, sourdough bread, mayonnaise , optional, lettuce leaves, swiss cheese slices, tomato slices, bacon strips, cooked

sourdough starter, unbleached all-purpose flour, milk, vegetable oil, baking soda, salt, egg, corn, scallion, chopped, black beans, tomato, diced, seeded, red onion, diced, avocado, diced, salt, wine vinegar, vegetable oil, hot sauce, sour cream (to garnish )

minced shallots, fresh lemon juice, low-sodium soy sauce, dried thyme, hot sauce, flank steak, trimmed, red wine vinegar, red wine vinegar, vertically sliced red onion, balsamic vinegar, extravirgin olive oil, salt, freshly ground black pepper, tomatoes, each cut into 8 wedges (about 1 lb), cucumber, peeled , halved lengthwise, and thinly sliced (about 1 1/2 cups), cubed sourdough bread, toasted (about 8 oz), sliced fresh basil leaves

sourdough bread or 1 loaf italian bread, sliced 1 inch thick, extra virgin olive oil, tuttorosso new world style diced tomatoes in tomato juice, drained, diced red onion, garlic cloves, minced, chopped fresh basil, grated parmesan cheese

italian-style stewed tomatoes, undrained, butter, white onions, chopped (approximately 2 1/2 lbs), beef consomme, undiluted, dry sherry or 1/2 cup white wine, dried rosemary, dried oregano, french bread (3/4 inch thick ) or 8 slices sourdough bread (3/4 inch thick), shredded italian cheese blend, freshly grated parmesan-romano cheese mix

tomatoes (about 24), olive oil, fresh oregano leaves , or 2 tsp dried oregano, freshly ground black pepper, kosher salt, sourdough bread, garlic cloves, halved lengthwise

ripe tomatoes, eggs, low-fat milk, dijon mustard, salt, minced thyme leaves, black pepper, dry mustard, sourdough bread (about 1/2 in. thick ), olive oil, gruyere or white cheddar cheese

tomatoes, halved, olive oil, divided, kosher salt, ground black pepper, balsamic vinegar, sourdough bread, garlic cloves, peeled, ricotta cheese, fresh thyme leave

unsalted butter, diced sweet onion, unbleached all-purpose flour, low-sodium chicken stock, whole milk, grated sharp cheddar, grated parmesan, freshly grated nutmeg, kosher salt and freshly ground black pepper, unsalted butter, minced fresh garlic, thick-cut sourdough bread, flake sea salt, sliced roasted turkey breast, applewood smoked bacon , crisped, red heirloom tomato, sliced, shredded parmesan, scallions , finely sliced on a bias

sourdough baguette, garlic cloves, halved plus 1 tbsp minced garlic, extra-virgin olive oil, grated parmesan cheese , plus more for garnish, diced roma tomatoes, sliced fresh basil leaves , plus more for garnish, balsamic vinegar, freshly ground black pepper

sourdough baguette, garlic cloves, halved plus 1 tbsp minced garlic, extra-virgin olive oil, grated parmigiano-reggiano , plus more for garnish, diced roma tomatoes, sliced fresh basil leaves , plus more for garnish, balsamic vinegar, sea salt, freshly ground black pepper

sourdough baguette, garlic cloves, halved plus 1 tbsp minced garlic, extra-virgin olive oil, grated parmigiano-reggiano , plus more for garnish, diced roma tomatoes, sliced fresh basil leaves , plus more for garnish, balsamic vinegar, sea salt, freshly ground black pepper

olive oil, sourdough bread, chopped fresh oregano, smoked sweet paprika, boneless, skinless chicken breast halves, trimmed, red wine vinegar, anchovy, rinsed, garlic, tomatoes , cut into 3/4 inch pieces, cucumber, peeled, halved, red onion, chopped, chopped fresh mixed herbs

olive oil, plus more for the grill, thick slice sourdough bread, chopped fresh oregano, smoked sweet paprika, kosher salt and freshly ground black pepper, boneless, skinless chicken breast halves, trimmed, red wine vinegar, anchovy fillet, rinsed, garlic, tomatoes , cut into 3/4 inch pieces (3 cups), cucumber, peeled , halved lengthwise, seeded, and cut into 3/4 1. inch pieces (1-1/2 cups), red onion, chopped (1/2 cup), chopped fresh mixed herbs ,such as basil, parsley, cilantro, or mint

sourdough bread , cut into 1/4-inch-thick slices (10 to 12 slices), olive oil, sliced garlic clove, plus 1 whole clove, sliced yellow onions, chicken stock, salt & fresh ground pepper (to taste), tomatoes or 2 pints grape , halved, parmesan cheese, grated, coarsely chopped fresh basil , plus thinly sliced fresh basil for garnish, chopped fresh flat-leaf parsley (for garnish )

rustic country-style or sourdough bread, sliced thick, garlic, virgin olive oil , best available, fresh basil , stems discarded, leaves chopped, tomatoes, sliced thinly (ideally yellow and red tomatoes), salt and freshly ground black pepper

italian-style stewed tomatoes, undrained, butter, white onions, chopped (about 2 1/2 lb), beef consomme, undiluted, dry sherry, dried rosemary, dried oregano, thick) french or sourdough bread slices, shredded italian three-cheese blend, freshly grated parmesan-romano cheese

reduced-fat milk, chopped fresh parsley, egg whites, eggs, olive oil, sliced onion, chopped fresh sage, garlic cloves, sliced, crushed red pepper, diced tomatoes with basil, garlic, and oregano, undrained, cubed sourdough bread (about 8 oz), crumbled goat cheese