75529 sourdough nut batter bread Recipes

sourdough bread, about 1/2-inch thick, each cut in half, olive oil, garlic powder, havarti-dill cheese, shredded (about 1 cup), fresh dill weed (optional)

sourdough starter, warm water, honey, egg, lightly beaten, apple sauce, quick cooking oats, all-purpose flour, salt, baking soda, yeast

cubed sourdough bread (about 12 oz), turkey italian sausage, chopped onion (about 2 lb), chopped celery, chopped carrot, presliced mushrooms, cubed peeled bartlett pear (about 2 medium), chopped fresh basil, chopped fresh tarragon, salt, fat-free , less-sodium chicken broth, freshly ground black pepper

tomatoes , quartered lengthwise, fresh thyme leave, extra virgin olive oil, kosher salt, fresh ground black pepper, whole milk, eggs, fontina cheese, grated (about 3 cups), fresh parmesan cheese, cayenne pepper, sourdough bread, cut into 1-inch cubes (about 8 cups), spinach

strong brewed coffee, caraway seeds, rye flour, sourdough starter, mix, molasses, powdered milk, salt, vegetable shortening, melted, milk, bread flour or 2 3/4 cups all-purpose flour, active dry yeast or 2 1/2 tsp , if starter is active you may not need this

sourdough starter, unbleached flour, melted butter or 2 tbsp oil, sugar, salt, dry active yeast

lean ground beef, cajun seasoning (i use mccormick ), soy sauce, garlic powder, salt, pepper, sourdough bread, butter, cheese (i use pepperjack)

sourdough starter (proofed), all-purpose flour, salt, water, honey, olive oil (or preference)

sourdough boule, salsa, cheddar cheese, shredded, cream cheese, softened, sour cream

unsalted butter, diced sweet onion, unbleached all-purpose flour, low-sodium chicken stock, whole milk, grated sharp cheddar, grated parmesan, freshly grated nutmeg, kosher salt and freshly ground black pepper, unsalted butter, minced fresh garlic, thick-cut sourdough bread, flake sea salt, sliced roasted turkey breast, applewood smoked bacon , crisped, red heirloom tomato, sliced, shredded parmesan, scallions , finely sliced on a bias

tomatoes , quartered lengthwise, chopped fresh thyme, extra-virgin olive oil, kosher salt and freshly ground black pepper, whole milk, eggs, italian fontina cheese, grated (about 3 cups), grated parmesan cheese, cayenne pepper, sourdough bread, cut into 1-inch cubes (about 8 cups), chopped greens, such as kale , spinach or arugula

sourdough bread, wheel brie cheese, butter softened, chili powder, dry ground mustard, garlic powder, granulated sugar

sourdough starter, warm water, flour, salt, sugar, baking soda, cornmeal to sprinkle in the baking pans

canola oil, granulated sugar, egg, mashed ripe banana, sourdough starter (i use herman, but any will do), pure vanilla extract, ground cinnamon, ap-flour, salt, baking powder, baking soda

sourdough starter (listed separately on recipezaar), flour, sugar, qt. of lukewarm water, salt, melted shortening

sourdough artisan bread (or whatever you like), olive oil, butter, garlic, minced (or through the garlic press)

cubed sourdough bread (about 8 slices), butter or margarine, onion, finely chopped, celery ribs, chopped, garlic cloves, minced, salt, ground black pepper, shucked oysters, drained and coarsely chopped (about 2 dozen oysters), whipping cream, bacon slices, cooked and crumbled, chopped fresh italian parsley, marinated artichoke hearts, drained and chopped

sugar, shortening, melted, salt, sourdough starter(at room temperature ), all-purpose flour, cornmeal