357 sourdough milk Recipes

sourdough starter, milk or 2 tbsp butter, honey or 1 tbsp real maple syrup, olive oil, bread flour (or unbleached all-purpose), oatmeal, salt, yeast ( makes the bread rise a little faster) (optional)

tomatoes , quartered lengthwise, chopped fresh thyme, extra-virgin olive oil, kosher salt and freshly ground black pepper, whole milk, eggs, italian fontina cheese, grated (about 3 cups), grated parmesan cheese, cayenne pepper, sourdough bread, cut into 1-inch cubes (1 loaf), chopped greens, such as kale , spinach or 4 cups arugula

sourdough starter, whole wheat flour, any whole grain flour (see notes ), water or 1 cup milk, egg, oil or 2 tbsp butter, salt, baking soda

proofed sourdough starter, honey, milk , from reconstituted powdered (or regular ), unbleached white flour, baking soda, unbleached white flour, salt (preferably sea ), cornmeal , for sprinkeling

active starter, egg, cooking oil, instant milk or 1/4 cup evaporated milk, salt, baking soda, sugar

active dry yeast, warm water, divided (110 - 115 degrees ), all-purpose flour, divided, nonfat dry milk powder, butter or 2 tbsp margarine, melted, sugar, salt, cornmeal

active dry yeast, warm water (110o to 115o), divided, king arthur unbleached all-purpose flour, divided, nonfat dry milk powder, butter, melted, sugar, salt, cornmeal

sugar, water, warm, active dry yeast (2 1/4 tsp), white bread flour, white bread flour, milk, sugar

warm water, all purpose white flour, recipe #2 (i have used this 1 and it was successful), active dry yeast, warm water, all purpose white flour, recipe #3 (i have not used this 1 but it sounded interesting .), milk, all purpose white flour, recipe #4 (i have used this 1 and it was successful), active dry yeast, granulated white sugar, warm water, all purpose white flour, recipe #5 (this is the 1 i am using at this time ), active dry yeast, granulated white sugar, warm water, all purpose white flour, organic apple cider vinegar, recipe # 6 (i have not tried this 1, organic grapes, white bread flour, water, a gl ss bowl, a wooden spoon, a towel, a strainer

all-purpose flour, milk, eggs, baking soda, salt, baking powder, sugar, corn oil

dry yeast, warm water (about 110 degrees f), all-purpose flour, granulated sugar, whole milk, unsalted butter, eggs, ground sea salt

tomatoes , quartered lengthwise, fresh thyme leave, extra virgin olive oil, kosher salt, fresh ground black pepper, whole milk, eggs, fontina cheese, grated (about 3 cups), fresh parmesan cheese, cayenne pepper, sourdough bread, cut into 1-inch cubes (about 8 cups), spinach

sourdough starter, unbleached white flour, whole wheat flour, sugar (optional), water, eggs, beaten, oil, milk, wheat germ (optional), salt, sugar, baking soda

butter softened, granulated sugar, eggs beaten, flour, corn starch, ground cinnamon, salt, baking soda, nutmeg ground, ginger ground, sourdough starter, blackberry jam, chopped pecans, caramel icing, butter, dark brown sugar firmly packed, milk, powdered sugar

sourdough starter, flour, milk, salt, baking soda, eggs, shortening or 4 tbsp butter, melted, fresh blueberries

tomatoes , quartered lengthwise, chopped fresh thyme, extra-virgin olive oil, kosher salt and freshly ground black pepper, whole milk, eggs, italian fontina cheese, grated (about 3 cups), grated parmesan cheese, cayenne pepper, sourdough bread, cut into 1-inch cubes (about 8 cups), chopped greens, such as kale , spinach or arugula

white bread flour, proofed sourdough starter, butter, sugar, milk, salt