267591 sour pork tomato green chile pineapple preserves Recipes

water, salt, black pepper, skinless chicken breast halves, bay leaves, cubed red potatoes (1/2-inch, about 1 1/2 lb), chopped onions (about 1 large), sliced carrot, minced fresh cilantro, paprika, garlic salt, ground cumin, chopped green chilies, no-salt-added diced tomatoes, undrained, diced tomatoes and green chilies, undrained, fat-free evaporated milk, shredded reduced-fat sharp cheddar cheese

stone ground cornmeal, salt, baking powder, sharp cheddar cheese, shredded, cream-style corn, sour cream, chopped green chilies, canola oil, eggs, lightly beaten

tomato-vegetable juice cocktail (such as v8), tomato paste, diced tomatoes with green chile peppers (such as ro*tel), heavy cream

bottom round steaks , tenderized, flour, oil, onion, chopped, garlic cloves, minced, beef broth, stewed tomatoes, green chilies, diced, worcestershire sauce, dry mustard

olive oil, onion, garlic cloves, flour, salt, lime juice, roma tomato, green chili

instant brown rice, instant white rice, chicken stock, butter, cumin, mexican oregano, white onion - diced, roasted green chiles, green onions diced, cilantro diced, oil

olive oil, garlic clove, minced, fresh baby spinach, mild diced tomatoes and green chiles, drained, salt, pepper, eggs, beaten, crumbled garlic -and-herb feta cheese

garlic cheese spread, chopped green chile peppers, condensed cream of mushroom soup

chopped green chile pepper, shredded cheddar cheese, self-rising flour, white sugar, beer

eggs, beaten, all-purpose flour, baking powder, salt, diced green chile peppers, drained, low-fat cottage cheese, shredded cheddar cheese, melted butter

enchiladas, olive or canola oil, divided use, dozen corn tortillas, white or yellow, diced yellow onion, sliced button mushrooms, sliced black olives, green chiles, cream of mushroom or cream of chicken soup, roasted chicken, skin and bones removed, and shredded, mexican-blend cheese, garnish with cilantro and diced tomatoes, coleslaw, mayonnaise, vinegar, honey, caraway seeds, shredded coleslaw, chopped cilantro, salt and pepper to taste

diced seeded tomato, diced sweet onion, fresh lime juice, minced fresh cilantro, freshly ground pepper, chopped green chiles

diced tomatoes, undrained, diced tomatoes and green chiles, undrained, olive oil, chopped onion, garlic cloves, minced, fat-free cream cheese, softened, chili powder, light processed cheese, cubed (such as velveeta light), cilantro sprigs (optional)

mexicorn or 3 (11 oz) cans corn, shredded mexican blend cheese, mayonnaise, sour cream, chopped green chilies, chopped jalapenos

peeled cored, chopped tomatoes, seeded chopped long green chilies, chopped onion, jalapeno , seded, finely chopped, garlic cloves, finely chopped, vinegar (5% acidity), ground cumin (optional), oregano leaves (optional), canning salt

grits, water, paprika (optional), salt, chopped mild green chile, more jalapeno chiles -- seeded, chopped fine, cayenne

into a 9x9 casserole , place, whole, fire-roasted green chiles (drained , and split open), spread over chiles, grated cheese (i like a cheddar/jack blend), beat together, eggs, flour, evaporated milk, pour egg-milk mixture over cheese mixture ., add on top, whole kernel corn (drained ), make topping by mixing, dry jiffy cornbread mix, butter, softened, egg

toor daal - 1/4 cup, tamarind - 1 small, tomatoes - 3, green chile - 2 (broken into 4 pieces), rasam powder or sambar powder - 11/2 tsp., asafetida - 1/2 tsp., oil - 2 tsp., mustard seeds - 1 tsp., cilantro leaves - 2 tbsp., curry leaves - 1 sprig