20 sour parmesan corned casserole Recipes

  • Corn Bread Pork Casserole
    boneless pork loin chops (4 oz each) and
    8 More
    boneless pork loin chops (4 oz each), sliced fresh mushrooms, king arthur unbleached all-purpose flour, reduced-sodium chicken broth, reduced-fat sour cream, shredded parmesan cheese, garlic cloves, minced, pepper to taste, crushed corn bread stuffing
    50 min, 9 ingredients
  • Baked Corn and Rice Casserole
    rice , long grain, uncooked, water, butter and
    12 More
    rice , long grain, uncooked, water, butter, green pepper, sweet, diced, red pepper, sweet, diced, onion, sweet, finely chopped, jalapeno peppers, small, fresh, chopped, mushroom, sliced thinly, corn, canned , nibblets, aged cheddar cheese, grated, monterey jack cheese, grated, sour cream, salt, sea, fine, pepper, black, freshly ground, parmesan cheese, grated, fresh
    1 hour 20 min, 15 ingredients
  • Cauliflower Casserole
    head cauliflower, broken in florets, sour cream and
    6 More
    head cauliflower, broken in florets, sour cream, shredded cheddar cheese, corn flake crumbs, chopped green pepper, chopped onion, salt, grated parmesan cheese
    42 min, 8 ingredients
  • Cauliflower Casserole
    head cauliflower, broken into florets ., sour cream and
    7 More
    head cauliflower, broken into florets ., sour cream, shredded cheddar cheese, crushed corn flakes, chopped green pepper, chopped sweet red pepper, salt (usually 1/2 tsp is enough), grated parmesan cheese, paprika
    50 min, 9 ingredients
  • Chili Relleno Casserole
    whole green chilies, drained (or 2 cans chopped green chi... and
    14 More
    whole green chilies, drained (or 2 cans chopped green chilies), grated mixed cheeses (sharp cheddar, jack, asiago, pepper-jack, parm, whatever), fresh cilantro leaves (chopped-believe brits call it coriander leaves ), roma tomato, seeded, juiced, chopped, onion, diced (sweet , saute if you have time), eggs, separated , yolks in a small bowl, whites in a large bowl, cumin, chili powder, milk, flour (or corn masa ), salt, pepper, parmesan cheese, grated, sour cream, enchilada sauce
    50 min, 15 ingredients
  • Sour Cream Parmesan Corned Beef Casserole Sour Cream Parmesan Corned Beef Casserole
    onion, chopped, garlic cloves, chopped, butter, flour and
    10 More
    onion, chopped, garlic cloves, chopped, butter, flour, dry mustard, low-fat milk, parmesan cheese, light sour cream, salt and pepper, nutmeg, lean corned beef, cubed or shredded, potatoes, cooked, peeled, and cubed, frozen broccoli (about 1/2 of a 16 oz. package), refrigerated biscuits or 1/2 a recipe of parmesan cornmeal biscuit
    50 min, 14 ingredients
  • Bacon-Corn Casserole Bacon-Corn Casserole
    frozen corn, thawed, heavy whipping cream, whole milk and
    9 More
    frozen corn, thawed, heavy whipping cream, whole milk, sugar, butter, melted, green onions, chopped, salt, pepper, corn bread/muffin mix, bacon strips, cooked and crumbled, grated parmesan cheese, divided, sour cream and additional chopped green onions, optional
    50 min, 12 ingredients
  • Poblano Chile Casserole With Corn And Cheese Poblano Chile Casserole With Corn And Cheese
    poblano chile casserole with corn and cheese and
    24 More
    poblano chile casserole with corn and cheese, fresh poblano chiles, butter, yellow onion, chopped, garlic cloves, minced, fresh corn kernels, or frozen thawed (from about 6 ears or two 10-oz packages), grated manchego or monterey jack cheese, cooked white rice, crema or sour cream, red salsa (see recipe below ), grated queso anejo or parmesan cheese, char chiles over gas flame or under broiler until blackened on all sides. enclose in plastic bag and let stand 10 minutes. peel chiles. starting at stem end, carefully cut 1 slit down length of each chile, leaving stems and tops intact if possible. carefully remove seeds and veins from chiles., preheat oven to 350 degrees f. melt butter in heavy large saute pan over medium heat. add onion and saute until translucent, about 5 minutes. add garlic and saute 1 minute longer. add corn and saute 2 minutes. season to taste with salt and pepper. cool completely. stir in manchego or monterey jack cheese. stuff chiles with corn mixture., butter 15x10-inch baking dish. place rice in prepared dish. nestle stuffed chiles in single layer into rice. mix crema and red salsa in medium bowl; pour over chiles and rice. sprinkle with anejo cheese., bake until chiles are heated through and sauce bubbles, about 25 minutes (about 40 minutes for refrigerated casserole)., red salsa, vegetable oil, yellow onion, thinly sliced, garlic, sliced, fresh jalapeno chili pepper, stemmed, seeded and thinly sliced, salt , or to taste, canned plum tomatoes with their juices, in a saucepan over medium heat , warm the vegetable oil. add the onion and saute until soft, about 10 minutes. add the garlic, chili pepper and salt and cook for 2 minutes longer. add the tomatoes and their juices and reduce the heat to low. cook the tomatoes, stirring occasionally to break them up, until soft and the juices have reduced by half, 10-15 minutes., let cool slightly , then transfer to a blender. puree until smooth, then strain through a sieve placed over a bowl. set aside to cool completely for use as a table salsa. or reheat gently over low heat to use hot. to store, cover tightly and keep in the refrigerator for up to 4 days or in the freezer for up to 1 month.
    20 min, 25 ingredients
  • Garden Patch Casserole Garden Patch Casserole
    frozen broccoli, chopped, cooked and drained and
    9 More
    frozen broccoli, chopped, cooked and drained, whole kernel corn, parmesan cheese, grated, cottage cheese, sour cream, flour, eggs, onions, minced, salt, pepper
    55 min, 10 ingredients
  • Chile Poblano Casserole Chile Poblano Casserole
    poblano chiles or 4 green bell peppers, vegetable oil and
    7 More
    poblano chiles or 4 green bell peppers, vegetable oil, chopped onion, corn tortillas , cut into 1-inch pieces, grated queso anejo or 2 cups mild parmesan cheese, eggs, sour cream or 3/4 cup crema, adobo sauce, minced cilantro
    1 hour , 10 ingredients
  • Invent Your Own Casserole Invent Your Own Casserole
    carton sour cream, milk, water, salt, pepper and
    36 More
    carton sour cream, milk, water, salt, pepper, cream of mushroom soup, undiluted, cream of celery soup, undiluted, cream of chicken soup, undiluted, cheddar cheese soup, undiluted, italian-style diced tomatoes, undrained, choose 1 fish/meat/poultry, white tuna, drained and flaked, chopped cooked chicken, chopped cooked ham, chopped cooked turkey, ground beef, browned and drained, choose 1 pasta/rice, uncooked elbow macaroni, uncooked rice, uncooked wide egg noodles, shredded mozzarella cheese, shredded swiss cheese, grated parmesan cheese, fine, dry breadcrumbs, choose 1 frozen vegetable, frozen chopped spinach, thawed, frozen cut broccoli, frozen italian green beans, frozen english peas, frozen sliced yellow squash, frozen whole kernel corn, choose 1 or more extras (optional), sliced mushrooms, drained, sliced ripe olives, chopped bell pepper, chopped onion, chopped celery, garlic cloves, minced, chopped green chiles, taco seasoning mix
    41 ingredients
  • Chicken Stroganoff Casserole Chicken Stroganoff Casserole
    chicken breasts, cubed, onion, chopped and
    15 More
    chicken breasts, cubed, onion, chopped, garlic cloves, minced, mushrooms, chopped, dried tarragon, white wine, chicken stock, cream cheese, sour cream, flour, salt, pepper, corn flakes, parmesan cheese, garlic salt, oil, rotini pasta
    40 min, 17 ingredients
  • My Favorite Vegetable Casserole My Favorite Vegetable Casserole
    french style green beans, shoepeg corn and
    10 More
    french style green beans, shoepeg corn, cream of celery soup, grated cheese, chopped onion, sour cream, chopped almonds, salt, butter or margerine melted ( i use a little less than 1 stick), sleeve ritz crackers, parmesan cheese
    45 min, 12 ingredients
  • Spinach & Artichoke Casserole/Dip Spinach & Artichoke Casserole/Dip
    low-fat cream cheese, chopped artichoke hearts, drained and
    18 More
    low-fat cream cheese, chopped artichoke hearts, drained, chopped spinach, drained, sliced water chestnuts, drained and chopped, bacon bits, shredded mozzarella cheese, grated parmesan cheese, melted margarine or 1/2 cup butter, heavy cream, half-and-half cream, low-fat sour cream, chopped green onion, diced green pepper, diced sweet onion, minced roasted garlic, smoked paprika, cayenne pepper, salt and pepper, seasoned bread crumbs or 1 cup crushed butter flavored cracker, toasted pita chips or corn tortilla, on the side
    50 min, 20 ingredients
  • Diced Red Potatoes Casserole #RSC Diced Red Potatoes Casserole #RSC
    red potatoes (diced ), sour cream, onion (chopped ) and
    8 More
    red potatoes (diced ), sour cream, onion (chopped ), dried chives, parmesan cheese, butter, kosher salt, pepper, frozen corn, thawed, yellow cheese (shredded ), hidden valley original ranch seasoning mix
    50 min, 11 ingredients
  • Cinco De Mayo Casserole by Indulge Cinco De Mayo Casserole by Indulge
    boneless skinless chicken breast halves, salsa and
    5 More
    boneless skinless chicken breast halves, salsa, light sour cream, half-and-half, corn tortillas, cheddar cheese, parmesan cheese
    1 hour 10 min, 7 ingredients
  • Saturday Night Severe Weather Casserole Saturday Night Severe Weather Casserole
    leftover pot roast, chopped into bite-size pieces and
    11 More
    leftover pot roast, chopped into bite-size pieces, cooked carrot, chopped, potatoes or 3 small red , cooked and chopped, stewed tomatoes, undrained, creamed corn, ketchup, worcestershire sauce, seasoning salt, seasoned bread crumbs, grated parmesan cheese, sour cream (i used lite )
    50 min, 12 ingredients
  • Jiffy Cornbread Casserole With Onions and Cheese Jiffy Cornbread Casserole With Onions and Cheese
    onion, butter, jiffy cornbread mix, creamed corn and
    3 More
    onion, butter, jiffy cornbread mix, creamed corn, sour cream, shredded colby or 1 cup cheddar cheese, parmesan cheese
    50 min, 7 ingredients




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