254 sour cream lemon pie Recipes

butter or 1/2 cup hard margarine, all-purpose flour, rolled oats, sweetened condensed milk , not evaporated milk (see note), sour cream, cherry pie filling (or apple pie filling), lemon juice, almond flavoring, chopped walnuts or 1/2 cup pecans

graham cracker crumbs, butter, melted, cream cheese, softened, sugar, eggs, lightly beaten, vanilla extract, grated lemon peel, sour cream, sugar, vanilla extract, lemon peel , optional, mint leaves , optional

white sugar, all-purpose flour, peeled and sliced pears, sour cream, vanilla extract, lemon extract, almond extract, unbaked pie shells, all-purpose flour, brown sugar, butter or 2 tbsp margarine, melted

sliced peeled pears, sugar, king arthur unbleached all-purpose flour, sour cream, vanilla extract, lemon extract, almond extract, unbaked pie pastry (9 inches), king arthur unbleached all-purpose flour, butter, melted, brown sugar

sheet refrigerated pie pastry, chopped pecans, cold fat-free milk, reduced-fat sour cream, sugar substitute equivalent to 1/4 cup sugar, sugar-free instant banana pudding mix, lemon juice, bananas, fresh blueberries

all-purpose flour, divided, ice water, fresh lemon juice, ground pecans, toasted, powdered sugar, salt, vegetable shortening, fat-free sour cream, granulated sugar, molasses, pumpkin-pie spice, vanilla extract, salt, egg whites, egg, pumpkin

butter, graham cracker crumbs, sweetened condensed milk, sour cream, lemon juice, cherry pie filling (or blueberry pie filling)

graham cracker crust, sweetened condensed milk, grated lemon rind, lemon juice, egg yolks, vanilla, sour cream, sugar

sugar, brown sugar, flour, cinnamon, nutmeg, lemon juice, salt, sour cream, apples , pared and sliced, pie shell, flour, brown sugar, butter

pastry dough (i use lemon pastry, half recipe), dijon mustard, fresh spinach, cleaned and stemmed, dried tarragon, fresh lemon juice, crumbled feta cheese, eggs, heavy cream or 1 1/2 cups evaporated milk, sour cream, salt (or to taste), freshly grated nutmeg

graham cracker crust, lemon juice, condensed milk, egg yolks, granulated sugar, sour cream, sugar, lemon juice, lemon zest

cold nonfat milk, reduced-fat sour cream, splenda sugar substitute, sugar-free instant banana pudding mix, sugar-free whipped topping, lemon juice, bananas, fresh blueberries, graham cracker pie crust

crumbled graham cracker squares, melted butter, cream cheese, eggs, beaten, sugar, vanilla, lemon juice, grated lemon rind, sour cream, sugar, vanilla

graham cracker crumbs, margarine, melted, sugar, sour cream, sugar, grated lemon peel, lemon juice, vanilla, fruit cocktail, drained

reduced-fat 9-inch graham cracker crust, light blueberry pie filling (can use regular if light cannot be found), low-fat sour cream, fat-free sweetened condensed milk, unflavored gelatin (knox), cold water, lemon juice

all-purpose white flour, butter (margarine ok too), water, prunes (with pits), almond paste, creme fraiche (sour cream works too), lemon zest (3/4 of a lemon), sliced almonds, whipping cream, brandy (optional)

eggs, milk, butter, melted, parsley, chopped, green onions, minced, lemon juice (plus 1 tsp), worcestershire sauce, dry mustard, cheddar cheese, shredded, salmon, fresh cooked, flaked (6 1/2 oz canned salmon, drained, flaked fine too), pie shell, baked, cooled (9 inch), sour cream, cucumber, finely chopped, dill weed, white pepper, ground

pillsbury pie crusts, hidden valley original ranch seasoning mix, ground pork, olive oil, minced garlic, sliced shallot, sour cream, frozen chopped spinach, thawed squeezed dry, salt, lemon juice, grated mozzarella cheese, parmesan cheese