24 sour chive scalloped Recipes

sour cream with chives and onion, sliced green onion, kosher salt, garlic powder, eggs, beaten, sweet whole kernel corn, undrained, cream-style sweet corn, corn muffin mix

sour cream and chives potato mix, boiling water, half and half or whole milk, cubed cooked chicken, mushrooms pieces and stems, frozen sweet peas, seasoned bread crumbs, butter, melted, chopped parsley

sour cream or 1 1/2 cups knudsen, condensed cream of potato soup, garlic, minced, red potatoes, very thinly sliced (about 8), shredded white cheddar cheese, chopped fresh chives

sour cream, condensed cream of potato soup, worchestershire sauce, red potatoes, paprika, shredded cheddar cheese, chopped fresh chives for topping

sliced green onions, loosely packed fresh parsley leaves, fresh lemon juice, light mayonnaise, reduced-fat sour cream, ketchup, dijon mustard, ground red pepper, yellow cornmeal, all-purpose flour, sugar, baking powder, baking soda, salt, ground red pepper, low-fat buttermilk, chopped fresh chives, egg, fresh corn kernels (about 2 ears ), bay scallops, coarsely chopped

sour cream, heavy whipping cream, minced chives, salt, sliced cooked peeled potatoes (about 6 medium), hard-cooked eggs, sliced, diced fully cooked ham, soft bread crumbs, butter, melted, onion salt

sea scallops , cut into brunoise, tomato, peeled and seeded , cut into brunoise, minced chives, chopped cilantro leaves, jalapeno, minced, green pepper , cut into brunoise, olive oil, drops hot pepper sauce, limes, juiced, kosher salt, freshly ground black pepper, cucumbers sliced 1/2-inch thick (30 slices total ), sour cream , as needed, cilantro leaves

scallops, dry white wine, fresh chives, chopped, divided, creme fraiche or 3/4 cup sour cream, fresh tarragon , plus, fresh tarragon, minced, dijon mustard, divided, english cucumbers, diced, peeled, seeded, smoked salmon, thinly sliced, olive oil, tarragon vinegar, watercress, thick stems trimmed, heads belgian endive, trimmed, leaves separated

boxed hash browns, butter, melted, water, cream of mushroom soup, mexican-style corn (optional), chive and onion sour cream, shredded american and cheddar cheese (6 oz), cubed cooked ham, french-fried onions (regular or cheddar flavor)

potatoes, onions, butter, flour, salt, pepper, garlic cloves minced, milk, chopped fresh basil, chopped fresh chives, chopped fresh thyme, chopped fresh oregano, sour cream

shredded cabbage, onions, finely chopped, green pepper, finely chopped, butter, shredded sharp cheddar cheese, coarsely crushed sour cream and chive croutons, divided, milk or half-and-half cream

oil for cooking, sea scallops, sour cream, chopped chives, chopped chervil, yellow tomato puree, red tomato puree, chervil, salt and pepper, tomatoes diced, white wine, salt and pepper

extra virgin olive oil, divided, fresh lemon juice, fresh lime juice, pepper, sea scallops (about 1.5 lb), sour cream, chopped fresh chives, sugar, rice vinegar, dry crushed red pepper, liquid iced tea concentrate, plum sauce, minced fresh ginger, minced garlic, cornstarch

sea scallops, dry white wine, chopped fresh chives, creme fraiche or sour cream, minced fresh tarragon, dijon mustard, diced peeled seeded english hothouse cucumber, sliced smoked salmon, olive oil, tarragon vinegar, watercress, thick stems trimmed, heads of belgian endive, trimmed, leaves separated

vegetable oil, sea scallops , cut horizontally into 2 rounds, creme fraiche or sour cream, caviar, fresh chives, cut into 1-inch lengths

smoked bacon, whole grain mustard, scallops , u 10 dry pack preferred, creme fraiche mashed potatoes , recipe follows, heavy cream, sour cream, red potatoes, salt, cream cheese, room temperature, roasted garlic, house seasoning , recipe follows, seasoned salt, unsalted butter, sliced green onions, chopped chives, salt, black pepper, garlic powder

hickory-smoked bacon slices, sliced onion, separated into rings, dried thyme, sugar, salt, pepper, all-purpose flour, fat-free milk, less-fat sour cream (such as daisy), chopped fresh or 1 1/2 tbsp freeze-dried chives, peeled, thinly sliced baking potatoes (about 2 lb), thyme sprigs (optional)

dozen large sea scallops, essence , recipe follows, baking potatoes (about 2 lb), peeled and grated, salt, freshly ground black pepper, olive oil, vegetable oil, mache lettuce (packed) or any other mild baby lettuce, sour cream, white wine, sliced chives, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme