403 soup white wine red wine Recipes

olive oil, onion, chopped, green bell pepper, chopped, garlic, minced, water, tomato sauce, lentils, brown rice, dry white wine, carrots, sliced, stalks celery, sliced, red potatoes, diced, zucchini, sliced, dried thyme, crumbled, dried basil, crumbled

sliced mushrooms, frozen whole small white onions, fresh rosemary leaves, skinless, boneless chicken breast half and/or thighs , cut into 1-inch strips, cornstarch, condensed golden mushroom soup, burgundy or other dry red wine

tomatoes, chopped, extra virgin olive oil, zucchini, chopped, portabella mushrooms, shallots, diced, garlic cloves, chopped or pressed, eggplant, sliced and cubed, green onion, chopped, red bell peppers, sliced, tomato paste, chicken broth, chopped fresh basil, rosemary, chopped thyme, fennel seed, caraway seed, cardamom seeds, ground italian sausage (optional), white wine

diced sweet red pepper, chopped onion, sliced celery, garlic cloves, minced, butter, reduced-sodium chicken broth, white wine or additional reduced-sodium chicken broth, dried thyme, pepper, cubed cooked turkey breast, instant brown rice, sliced green onions

fresh cilantro stems, garlic cloves, peeled, peeled fresh ginger, chopped , plus matchstick-size strips for garnish, white peppercorns, vegetable oil, chinese rice wine, oyster sauce, yellow bean sauce, sugar, low-salt chicken broth, organic or free-range chicken thighs with skin and bones, rinsed, organic or free-range chicken drumsticks, rinsed, chopped green onions, red jalapeno chile rings

garlic cloves, minced, onions, finely chopped, olive oil, dry white wine or 1/4 cup water, red pepper flakes, broccoli, chopped, water, salt, pasta , short chunky (like small shells), parmesan cheese, grated

olive oil, leeks, washed & trimmed, dark green parts removed, sliced, curry powder, turmeric, kosher salt, head cauliflower (about 1-3/4 lbs), red potatoes, peeled and cut into 1/2 inch cubes, white wine, chicken stock , can substitute vegetable stock, lemon juice , can substitute lime juice

olive oil, red onions, thinly sliced, yellow onions, thinly sliced, sugar, beef or 7 cups chicken stock, garlic cloves, minced, bay leaf, dry white wine, dried thyme, salt, black pepper (to taste), shredded swiss cheese or 3/4 cup gruyere cheese, baguette, each 1/4 thick, chopped fresh flat-leaf italian parsley

johnsonville hot italian sausage links, italian stewed tomatoes, tomato sauce, frozen italian vegetables, julienned green, sweet red and/or yellow pepper, chopped onion, white wine or chicken broth, brown sugar, minced fresh parsley, salt, pepper

uncooked brown rice, water, olive oil, sweet onion, chopped, garlic, minced, chopped fresh ginger root, chopped carrots, chopped broccoli, red bell pepper, diced, light coconut milk, vegetable broth, white wine, fish sauce, soy sauce, thai chile peppers, chopped fresh lemon grass, thai pepper garlic sauce, saffron, plain yogurt, fresh cilantro, for garnish

water, canned bamboo shoot, drained, dried shiitake mushrooms, dark sesame oil, boneless skinless chicken breasts , cut into 2 in thin strips, fresh mushrooms, sliced, green onion , including tops, sliced, chicken stock, soy sauce, honey, cornstarch, firm tofu , cut into 2 in thin strips, rice vinegar or 2 tbsp white wine vinegar, hot red pepper sauce (to taste)

chicken stock (i can buy a good quality canned capmbell s asian style 1), dried vermicelli, broken into pieces about 1 to 2 inches, dried shiitake mushrooms, diced chicken, skinless,boneless ,taken from breast or thigh, canned bamboo shoot, shredded, grated fresh ginger, ketchup or 1 tbsp tomato paste, sherry wine vinegar, white pepper, scallions, red chile, finely chopped

boneless skinless chicken breasts, chopped onion, chopped bell pepper (green, red or yellow ), garlic cloves, chopped, olive oil, chili powder, ground cumin, oregano, bay leaf, dry white wine, salt, ground black pepper, frozen corn, reduced-sodium chicken broth, rotel original tomatoes and green chilies, hunts fire-roasted tomatoes, black beans, drained rinsed, corn tortilla strips

olive oil, onion, chopped, stalks celery, chopped (reserve the leaves), green bell peppers or 1 red bell pepper, seeded and chopped, carrots, peeled and sliced 1/4 inch thin, garlic cloves, peeled and sliced, lettuce or 1 cup cabbage, chopped, tomatoes, undrained, chicken broth or 6 -8 cups stock, fat removed, dried thyme, dried basil, dried parsley flakes, salt, black pepper, cayenne pepper, paprika, curry powder, white wine (optional)

fresh tomatoes, peeled, seeded and chopped (about 2 1/2 lbs.), chicken stock (preferable homemade), fennel, chopped , fronds reserved and strings removed, dry white wine, onion, diced, garlic cloves, minced, coarse salt, bay leaf, red pepper flakes, sugar, pernod (optional), tomato paste, fresh parsley, minced, unsalted butter, fennel leaves, chopped

shallot, red capsicum, shiitake mushrooms, butter, dry white wine, stock, marjoram, mixed french herbs, lemon juice, frozen puff pastry sheets (circa 100 g total), parsley, egg yolk

extra-virgin olive oil, fish bones , such as red snapper, sea bass, or halibut, onions, sliced, carrots, peeled and sliced, fresh garlic, peeled, branches fennel, sliced, ripe tomatoes, sliced, stalk celery, sliced, potato, peeled and sliced, dry white wine, saffron threads, fresh thyme, fresh basil, chopped, light fish stock , recipe follows, or water to cover (about 3 cups), pernod, salt, freshly ground pepper, cayenne pepper, thick) slices french bread (1 per person plus extras ), rouille , recipe follows, lobsters , and/or 1 lb medium shrimp, shelled and deveined (shells reserved) or fish fillets, or 36 to 48 mussels or clams (enough for 6 to 8 people)

cubed cooked) potatoes. i used fingerling ; yukon gold, red, or yellow would be good, probably not starchy baker., olive oil, salt , pepper, olive oil, unsalted butter, cleaned, chopped leeks (you have to clean these very well), garlic, minced, cleaned, sliced crimini mushrooms, dry white wine (i used pinot noir blanc; sauvinguan blanc or chardonnay would be nice), low sodium chicken broth (or a mix of chicken stock and broth; or for vegetarian, use all vegetable broth), fresh thyme leaves