292 soup spaghetti sauce Recipes

olive oil, lean ground chuck, carrots, shredded, sweet onion, chopped (about 12 oz.), celery ribs, diced (i also add in some of the chopped celery leaves), diced tomatoes (i put 1 can in the processor and puree), red kidney beans, white kidney beans (or great northern beans), beef broth (see note at bottom) or 88 oz stock (see note at bottom), beef consomme, dried oregano, dried basil, fresh parsley, chopped, pepper, tabasco sauce, spaghetti sauce (i use prego), macaroni, grated parmesan cheese

lean ground chuck, browned and drained, bay leaf, garlic powder, coarse ground black pepper, salt (i sometimes will add a few beef bouillion cubes to this soup, but then i cut the out altogether), dark red kidney beans , simmered til the beans crack open, garlic-flavored olive oil, sliced carrots, chopped onion, chopped celery, chopped green bell pepper, water, potatoes, peeled and cubed ,3/4 to 1 inch pieces, garlic powder, coarse ground black pepper, sweet basil, salt, shredded cabbage (1 inch wide shreds), whole kernel corn, drained, cut green beans, drained, ragu spaghetti sauce ( chunky gardenstyle, tomato, garlic, & onion ), red gold stewed tomatoes, grated parmesan cheese (, optional)

olive oil, onion, chopped fine, garlic cloves, minced, bean with bacon soup, dried basil, dried oregano, dried parsley, red pepper flakes, red wine, water, spaghetti sauce, salt, pepper, graded romano cheese, ditaline pasta

french bread, butter, onions, thinly sliced, all-purpose flour, ground black pepper, garlic powder, spaghetti sauce, soy sauce, beef broth, shredded swiss cheese, grated parmesan cheese

onion, chopped, garlic, crushed, ground beef, whole tomatoes or 2 (28 oz) cans diced tomatoes, tomato sauce, tomato juice, mushroom soup, green peppers, chopped, pimento pepper, chopped (not hot !), mushroom, sliced

uncooked spiral shaped pasta, frozen italian meatballs, thawed, chicken broth, diced tomatoes, undrained, garlic, minced, frozen sliced carrots, thawed, kidney beans, rinsed and drained, spaghetti sauce, mushrooms, drained, frozen peas, dried thyme, hot sauce, salt and pepper

lean ground beef, ground turkey, garlic clove, minced, tomato sauce, tomato soup, ground oregano, garlic powder

vegetable oil, ground beef, dry onion soup mix, tomato paste, tomato sauce, water, salt, garlic salt, celery, chopped, oregano, mushroom (optional), brown sugar

chopped well-rinsed leeks, white and light green parts only (discard dark green tops), celery, diced, olive oil, garlic cloves, minced, dried thyme or 1 tbsp fresh thyme, stripped from stem, fresh bay leaves, vegetable stock (i used 1 of each) or 2 quarts beef stock (i used 1 of each), spaghetti sauce, diced turnips, diced carrots, sliced fresh green beans, salt or substitute, black pepper, cayenne pepper sauce (optional), red bell pepper, seeded and diced, frozen corn, frozen peas, fully cooked meatballs (optional) or 1 lb chopped cooked beef (optional) or 1 lb other cooked meat (optional), uncooked macaroni noodles, grated parmesan cheese (optional)

ground beef, onion, diced, red pepper, diced, condensed tomato soup, undiluted, water, spaghetti sauce, sliced black olives, drained, sliced mushrooms, drained, shredded cheddar cheese, shredded cheddar cheese

diced tomatoes, crushed tomatoes, tomato sauce, condensed tomato soup, tomato paste, onion, diced, green pepper, diced, carton mushroom, sliced, chopped garlic, pepperoni, sliced into thin rounds, smoked tabasco chipotle pepper sauce, oregano , to taste, basil , to taste, pepper, sugar (optional)

ground lean beef or sausage, spaghetti sauce, pizza sauce, water, sliced mushrooms, non fat cheddar cheese/mozzerla cheese

italian sausage (i prefer dearborn brand), carrots, chopped, stalks celery, chopped (make sure to include the leafy tops), seasoned diced tomatoes, undrained, red kidney beans, drained, white kidney beans, drained, beef stock, oregano or 3 tsp italian spices, black pepper, parsley, spaghetti sauce (i prefer prego brand traditional), cooked pasta (i prefer the ditalini style)

ground beef or 1 lb ground turkey, onion, chopped, cream cheese, milk, cream of mushroom soup, spaghetti sauce or 1/2 cup barbecue sauce or 1/2 cup ketchup, biscuits (1 can refrigerated or enough biscuit dough for 10 )

ground beef, mccormick hot shot black and red pepper blend, to taste, onion, chopped, garlic, minced, carrots, chopped, stalks celery, chopped, diced tomatoes, drained, portabella mushrooms, chopped, red kidney beans, drained, white kidney beans, drained, beef stock, spaghetti sauce, fresh oregano, chopped, fresh flat-leaf parsley, chopped, pepper, salt, tabasco sauce , to taste (optional)

chili beans, undrained, beef broth, spaghetti sauce, chopped onion, garlic cloves, minced, worcestershire sauce, frozen fully cooked italian meatballs, frozen mixed vegetables, chopped cabbage

very lean beef stew meat, mixed veggies, frozen okra, lima beans, your favorite spaghetti sauce, diced tomatoes ( can add more), tomato sauce, beef boullion cubes, black pepper ( wait until almost cooked to season with salt), add enough water to cover everything in the pot, macaroni or rotini pasta(optional), dry roux (it helps cut the acidity of the tomatoes)

chili (i prefer stagg classic), kidney beans or 1 (15 oz) can black beans, mushrooms (pieces & stems ), swanson chicken broth, spaghetti sauce (i prefer classico tomato & basil)