943 soup sage Recipes

chicken, cut up, water, carrots, diced, celery, diced, barley, onion, chopped, chicken bouillon cube (optional), salt (optional), bay leaf, poultry seasoning, pepper, dried sage

butter or 1 tbsp margarine, sliced celery, dry white wine, dried sage, pumpkin, chopped yellow onion, chicken stock or 4 cups broth, salt, dried thyme, green apple, peeled cored,and chopped, fresh parmesan cheese

butter, onion (diced ), carrots (diced ), celery ribs (diced ), yukon gold potatoes (diced ), chicken stock, cooked chicken, shredded, egg noodles, sage, salt, pepper

garlic cloves, seperated but not peeled, garlic cloves, peeled and thinly sliced, russet potato, peeled and cut into 1/2 inch cubes, yellow onion, trimmed, peeled, and cut into 6 wedges, fresh sage leaves, olive oil, olive oil, coarse salt, fresh ground pepper, chicken stock, fresh lemon juice, whole wheat baguette, toasted, for garnish, snipped fresh chives, for garnish

green beans, potatoes, peeled & diced, onions, peeled & diced, carrots, peeled & diced, turnips, peeled & diced, zucchini, diced, tomatoes , seeds removed, lean bacon, diced, leek, cleaned & coarsely chopped, head small cabbage,shredded, celery ribs, chopped, olive oil, bay leaves, sage, salt & freshly ground pepper, water, vegetable broth pistou, gruyere cheese, grated

chopped peeled baking potato, chopped peeled turnips (about 1 1/4 lb), chopped peeled rutabaga, chopped peeled butternut squash, chopped onion, chopped carrot, dried rubbed sage, salt, fat-free , less-sodium chicken broth, reduced-fat milk

broiler/fryer chicken (2 to 3 lb), cut up, water, chopped carrots, chopped celery, pearl barley, chopped onion, chicken bouillon granules, salt , optional, bay leaf, poultry seasoning, pepper, rubbed sage

broiler/fryer chicken (3 lb), cut up, water, chopped carrots, chopped celery, pearl barley, chopped onion, bay leaf, poultry seasoning, pepper, dried sage

fresh broccoli florets, chicken broth, onion, chopped, butter, divided, bay leaf, salt, white pepper, onion salt, garlic salt, dried basil , thyme and rubbed sage, hot pepper sauce, king arthur unbleached all-purpose flour, milk, buttermilk, heavy whipping cream

potatoes, cubed, chopped onion, all-purpose flour, seasoning salt, sage, chicken broth, grated parmesan cheese, margarine, dried basil, celery salt, onion salt, ground black pepper, dried thyme, milk, crisp cooked bacon, crumbled

sugar pumpkin, chicken stock, heavy whipping cream, ground nutmeg, ground sage, salt, sour cream

broiler-fryer chickens, water, diced carrots, diced celery, pot barley or 1/2 cup barley, chopped onion, chicken bouillon cube (optional), dried sage, salt, bay leaf, poultry seasoning, pepper

carrots, sliced, onion, chopped, garlic cloves, minced, vegetable broth, whole tomatoes, coarsely chopped, great northern beans, drained and rinsed and pureed, dried thyme, dried sage, salt and pepper, chopped parsley (to garnish )

butter, chopped carrot, chopped celery, chopped ripe banana, onion, chopped, garlic clove, minced, bay leaf, low-salt chicken broth, canned pure pumpkin, canned unsweetened coconut milk, sweetened condensed milk, ground nutmeg, ground cinnamon, ground coriander, crumbled dried sage leaves, ground allspice, yellow curry powder, chopped fresh cilantro

butter, carrot, finely chopped, onion, finely chopped, celery, finely chopped, button mushrooms, chopped, butter, all-purpose flour, chicken broth, artichoke hearts, drained, bay leaf, salt, cayenne pepper, dried thyme, dried oregano, dried sage, heavy cream, shucked oysters and juice

butter, carrot chopped, celery chopped, ripe banana chopped, onion chopped, garlic minced, bay leaf, low salt chicken broth, canned pure pumpkin, canned unsweetened coconut milk, sweetend condensed milk, ground nutmeg, ground cinnamon, ground coriander, crumbled dried sage leaves, ground allspice, yellow curry powder, cayenne pepper to taste

baking powder, flour, yellow corn meal, cornmeal-white, vegetable oil, lowfat buttermilk, eggs, chicken necks and backs, sweet onion cut in half, bell pepper green, water stock pot, celery stalks, mushroom soup, sage, chicken buillion cubes, pepper, salt, butter/margarine, bread white/wheat

broiler/fryer chicken (3 to 3-1/2 lb), cut up, water, carrots , cut into 1/2-inch pieces, onion, chopped, chopped celery, chicken bouillon cubes, dried parsley flakes, dried thyme, rubbed sage and poultry seasoning, salt , optional, pepper, bay leaf, frozen noodles or 2 cups cooked noodles