168 soup meat juice Recipes

coconut milk coconut meat, shrimp, sweetpotato, garlic, zucchini, yellow snap beans, minced ginger, low sodium chicken broth, lime juice, red pepper flakes

soft corn tortillas, low-sodium chicken broth, bones and meat from half a grilled or roasted 4-lb chicken, red onion, coarsely chopped, tomatoes, diced, jalapenos, sliced, juice of 1 lime, ears grilled corn, fresh cilantro leaves, ripe avocado, peeled and cubed, crumbled feta cheese , queso blanco, or other fresh white cheese

oxtail, cut into pieces, surplus fat removed, onions, chopped (i recommend sweet onions), carrot, chopped, stalks celery, chopped, butter (or meat dripping), beef stock, tomato juice, plain flour, port wine, bay leaf, thyme, parsley (including stalks), stalk celery, with leaves, whole green onions

tomato juice, frozen mixed vegetables, potatoes, cubed, cubed beef stew meat, dried parsley, dried oregano, dried basil, salt to taste, ground black pepper to taste

olive oil, green onions, sliced, ground cumin, smoked paprika, low-salt chicken broth, petite tomatoes in juice, purchased roast chicken , meat shredded, skin and bones discarded, hot pepper sauce, golden or white hominy in juice, chopped fresh cilantro

beans (great northern, pinto, black, navy, lentils - any or all), ham hocks, chopped kielbasa (, or other sausage, if you love meat), water (vegetable, chicken, or beef) or 10 cups stock (vegetable, chicken, or beef), chopped onions, minced garlic, italian tomatoes, crushed red pepper flakes, cayenne pepper (optional), freshly ground black pepper, sage or 2 tbsp basil or 2 tbsp parsley or 2 tbsp oregano (or any combination of those herbs), freshly squeezed, lemon , juice of, salt

vegetable oil, beef stew meat , cut into 1 inch pieces, chopped onion, garlic cloves, minced, whole tomatoes, drained (juices reserved), boiling potatoes, cut into 1-inch cubes (about 1 1/4 lb), chopped celery, sliced carrot, pearl barley, shredded green cabbage, bay leaves, dried basil, canned beef broth, water, frozen mixed vegetables, salt and pepper

chicken meat or 12 oz cleaned shrimp, chicken stock or 3 cups vegetable stock, fresh lemongrass (tender bottom 2/3 inch of stalk only), thai kitchen premium fish sauce, fresh lime juice, kaffir lime leaves (optional), fresh galangal (thai ginger) or 1 piece chinese gingerroot, sugar, thai kitchen roasted red chili paste, straw mushrooms, drained, fresh cilantro

chicken stock, uncooked chicken meat (i like to just throw in about 4 drumsticks or 2 leg and thighs cut up, chicken should still be on bo), fish sauce, stalk lemongrass , cut into 2 inch pieces and bruised to give more flavor, fresh lime leaves , bruised to give more lime flavor, tom yum paste, lime juice, chili flakes (more or less )

olive oil, beef stew meat, cubed, onion, chopped, water, tomato sauce, paprika, vinegar, worcestershire sauce, chopped garlic, beef bouillon cubes, dry mustard, lemon juice, bay leaf, potatoes, peeled and cubed, wide egg noodles

vegetable oil, butter, sirloin steaks, thinly sliced , 2 inch pieces, sweet onion, medium, coarsely chopped, garlic, finely chopped, all-purpose flour, thyme, fresh, salt, black pepper, freshly ground, vegetable broth, instant oxo, cubes (beef oxo or knorr), worcestershire sauce, tomatoes, diced with juice, red pepper, jarred, diced, potatoes, peeled, 1 inch cubes, carrots, peeled and sliced, celery, sliced thin, mushroom, sliced, poblano chile, seeded, diced, basil, fresh, chopped

ground meat (i use hamburg, but you can use turkey or sausage), onions diced, green peppers diced, lg cans tomato juice, italian tomato sauce, minute rice, salt and pepper to taste

beef stew meat , cut into 1/2-inch pieces, canola oil, one 14-1/2 ounces) diced tomatoes, tomato juice, beef broth, red potatoes , cut into 1/2-inch pieces, carrots, halved and thinly sliced, celery ribs, chopped, onion, finely chopped, chopped cabbage, frozen corn, frozen baby lima beans, beef bouillon granules, salt, pepper

vegetable oil, onions, chopped, white button mushrooms, sliced, lean beef stew meat , cut into 1/2-inch pieces, canned low-sodium beef broth, carrots, chopped, diced tomatoes with juice, worcestershire sauce, dried thyme, garlic powder, pearl barley, salt and pepper

lemons, onion, peeled,chopped, butter, garlic, minced, canned peeled italian tomatoes, seeded and chopped ,with juice, fish stock, bay leaf, parsley, marjoram, chopped mint, more if you like, chopped tarragon, lump crabmeat, salt, cayenne pepper

low sodium chicken broth, grated lime zest, fresh lime juice, ginger, peeled , halved lengthwise, and smashed (3-inch piece), garlic cloves, peeled and gently smashed, jalapeno chilies, stemmed, halved, and seeded, salt, pepper, rice noodles (3/8-inch wide ), rotisserie chicken, skin and bones discarded, meat shredded into bite-size pieces (3 cups), chopped fresh cilantro, chopped fresh basil, scallions , sliced thin on bias

water, vegan chicken flavored bouillon cube, onion, diced, raw cashews, toasted sesame seeds, toasted pine nuts, lemon juice, apple cider vinegar, unsweetened almond milk, sea salt, yellow mustard, cornstarch, paprika, turmeric, nutritional yeast (optional), mexican vegetarian ground meat substitute, tomatoes, chopped, iceberg lettuce, chopped

lean ground beef (you can substitute the beef for any ground meat of your choosing..ie;ground pork, chicken etc), mixed frozen vegetables (can add more if to your liking..just eyeball it), diced tomatoes (with the juice), lg white onion, chopped, pearl barley, beef broth, water, salt and pepper to taste, sprinkling of chili flakes, your favorite hot sauce. (ie ; tabasco)..**optional**..i like spice, sprinkling of dried basil, bay leaf