2601 soup garlic bay Recipes

garlic, peeled and mashed, olive oil, chicken broth or 2 quarts vegetable broth, salt, fresh ground pepper (to your taste ), thyme, sage (or 2 leaves fresh ), bay leaf, dry white wine (optional), rosemary, light cream, egg yolks, beaten, toasted italian bread or 6 -8 slices french bread, freshly grated parmesan cheese or 1/2 cup romano cheese

leftover grilled chicken legs and thighs (remove skin and bones ), chicken legs and thighs poached with 4 cloves of garlic and 2 bay leaves and hickory salt (let cool, remove skin and bones), broth leftover and strained after poaching chicken, red onion, chopped, green pepper, chopped (any colors would be good), roasted garlic, diced tomatoes, italian seasoned, fiesta corn, black beans, green chiles, a palm full cumin, a palm full chili powder, chicken bouillon cubes , i used 5-6, a few shakes of cayenne and, a few shakes of cholula hot sauce, or your favorite, fresh ground hickory sea salt and pepper, reheating this 2 days later i added about a cup of rice to it in the slow cooker), corn tortillas cut into strips and fried in oil or warmed up in the microwave and then torn into pieces or fritos

onion, quartered, celery ribs, carrots, garlic cloves, bay leaf, skinless chicken pieces, skin and visible fat removed, cold water, chicken broth, potatoes, quartered and sliced, carrots, sliced, stalk celery, sliced, onion, chopped, garlic cloves, minced, salt, black pepper, chicken , that you ve pulled from the bones, chicken bouillon , liquid bovril, frozen mixed vegetables, egg noodles

dried black beans, water, onion, chopped, carrot, chopped, bacon slices, chopped, fresh thyme sprigs, garlic cloves, bay leaf, ground cumin, more) chicken stock or canned low-salt chicken broth, chopped fresh cilantro

olive oil (preferably extra-virgin), chopped onions, chopped peeled carrots, chopped garlic, bay leaf, ripe tomatoes, halved, seeded, chopped (about 5 cups), canned low-salt chicken broth, chopped fresh thyme or 1 tbsp dried, thick slices sourdough bread, garlic clove, halved, fresh thyme sprigs (optional)

olive oil, onion (for about 1 cup chopped ), rack celery ribs (for about 1 cup chopped ), navy beans, divided use, bottled minced garlic, chicken broth, diced tomatoes, seasoned with onion and garlic, bay leaf, dried thyme, black pepper, honey-baked ham , torn into chunks

olive oil, onion (for about 1 cup chopped ), celery ribs (for about 1 cup chopped ), navy beans, garlic, minced, reduced-sodium fat-free chicken broth, no-salt-added diced tomatoes , with onions and garlic, bay leaf, dried thyme, black pepper, turkey kielbasa (reduced fat )

garlic cloves, sliced, spanish paprika, olive oil, water, day old bread, crusts on , and cubed into 2 x2 pieces, roughly, serrano ham, diced (optional, you can leave out for vegetarians ), eggs, bay leaf, salt & pepper

french bread , thin slices of day-old (1 to 3 per person, depending on size they should fill the bottom surface of the soup plate you are u), olive oil, water, salt, garlic cloves, sliced lengthwise, bay leaves, sage (if you use dried , tie 1 tsp of it in a cheesecloth bag so you can easily remove it from th), gruyere cheese, grated for garnish

olive oil, diced bacon, chopped yellow onions, chopped green bell peppers, minced garlic, bay leaves, andouille , cut crosswise into 1/4-inch slices, smoked ham hock, dried red kidney beans , soaked overnight, essence , recipe follows, chicken stock, salt, chopped parsley, sherry, cooked long-grain white rice, warm, chopped green onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

olive oil, sliced onions, peeled garlic cloves, (about 12 to 14), bay leaves, salt, turns fresh black pepper, chicken stock, minced garlic, fresh chopped basil, fresh chopped thyme, diced day old french bread, heavy cream, grated parmigiano-reggiano cheese, chopped parsley

olive oil, sliced onions, peeled garlic cloves, (about 12 to 14), bay leaves, salt, turns fresh black pepper, chicken stock, minced garlic, fresh chopped basil, fresh chopped thyme, diced day old french bread, heavy cream, grated parmigiano-reggiano, chopped parsley

fresh chestnuts , roasted and peeled (or 2 (10-oz) cans whole chestnuts, drained), chopped onions, chopped celery, garlic, bay leaves, idaho potato, peeled and coarsely chopped (about 2 cups), light chicken stock, thyme, chopped fresh rosemary, chopped fresh basil, lemon, juiced, worcestershire sauce, warmed heavy cream, salt and freshly ground black pepper, ground pork, chopped garlic, chopped green onions, chopped parsley, worcestershire sauce, egg yolk, heavy cream, crushed red pepper, quatre d epices, salt and freshly ground black pepper, wonton wrappers

fresh tomatoes, yellow onion, garlic, bay leaves, dried basil or 6-8 large leaves fresh, a tsp of cloves, brown suger, salt and pepper to taste, vegetable broth, tomato sauce, olive oil

olive oil, onion, chopped, basic chicken stock , recipe follows, chopped garlic, bay leaf, dried oregano, peppercorns, fresh chiltepin chiles , see cook s note, corn oil, for frying, corn tortillas, cut in strips, salsa fresca , recipe follows, salt and freshly ground black pepper, ripe avocado, sliced thin, lime, cut in 12 wedges, grated monterey jack cheese

dried split peas, ham hock (two if they don tsp look like they have much meat), coarsely chopped onion, chopped carrot, chopped celery, parsley sprigs, garlic, bay leaf, sugar, salt, dried thyme, pepper, dried hot chile, chicken broth

dried black beans, water, white onion chopped, carrot chopped, bacon slices chopped, fresh thyme sprigs, garlic cloves, bay leaf, ground cumin, chicken stock, chopped fresh cilantro

vidalia onions, white onions, sweet onion, red onion, butter, minced garlic (optional), bay leaves, good homemade beef stock (canned may be substituted), worcestershire, good burgundy wine, salt and pepper to taste