230376 soup feta warm olive toasts Recipes
-
-
lemon, garlic clove, a 6-inch fresh rosemary sprig and9 Morelemon, garlic clove, a 6-inch fresh rosemary sprig, two 3-inch fresh thyme sprigs, bay leaves (preferably turkish ), cracked or coarsely ground black pepper, extra-virgin olive oil, nicoise olives (about 6 oz), two 1/2-lb pieces feta, eight to twelve 6-inch pitas, olive oil, japanese or english cucumber spears12 ingredients
-
-
feta cheese, chopped fresh mint, plus sprigs for garnish and9 Morefeta cheese, chopped fresh mint, plus sprigs for garnish, ripe tomatoes , cut into 1/4 inch slices, kosher salt or coarse salt, cucumber, peeled,seeded,and cut into small dice, cherries or 1/2 lb grape tomatoes, in assorted colors halved, kalamata olive, pitted and halved (approx . 15), extra virgin olive oil, grated lemon , zest of, fresh lemon juice, fresh ground black pepper20 min, 11 ingredients
-
Feta and Olive Lamburgersground lamb, crumbled feta cheese, egg and4 Moreground lamb, crumbled feta cheese, egg, kalamata olives, pitted and sliced, ground cumin, ground black pepper to taste, whole-wheat hamburger buns, toasted if desired30 min, 7 ingredients
-
Pear Salad with Feta, Bacon, Hazelnuts and Shallot Vinaigretteolive oil, sliced shallots, bacon slices and6 Moreolive oil, sliced shallots, bacon slices, sherry wine vinegar, loosely packed and trimmed watercress (about 2 large bunches), heads belgian endive, trimmed , sliced crosswise, ripe pears, halved, cored, thinly sliced, crumbled feta cheese, husked toasted hazelnuts, coarsely chopped9 ingredients
-
Greek Apple Salad With Pine Nuts and Fetaolive oil, red wine vinegar, dijon mustard, sugar and7 Moreolive oil, red wine vinegar, dijon mustard, sugar, chopped fresh dill, tart apples, cored and sliced 1/2 inch thick (granny smith), watercress, arugula (rocket or roka), red onion, sliced and separated into rings, feta cheese, crumbled (blue cheese can be subbed), toasted pine nuts or 1/2 cup walnuts, coarsely chopped10 min, 11 ingredients
-
Peas and Potato Soup with Tarragon Pesto (Rachael Ray)soup, extra-virgin olive oil and20 Moresoup, extra-virgin olive oil, pancetta or bacon, finely diced, optional, onions, chopped, garlic, chopped, starchy potatoes, peeled and diced 1/2-inch, salt and freshly ground black pepper, head escarole, cleaned and chopped, a few grates nutmeg, chicken or vegetable stock-in-a-box, water, frozen peas, ditalini pasta, pesto, packaged tarragon , leaves picked, about 3/4 to 1 cup loosely packed, a generous handful flat-leaf parsley, toasted pine nuts or shelled pistachio nuts, garlic, grated or flattened into paste, salt and freshly ground black pepper, lemon , zested and juiced (1 tbsp), extra-virgin olive oil, grated parmigiano-reggiano1 hour 5 min, 22 ingredients
-
Feta and Olive Oil Salad Dressinglight olive oil (i use bertolli), grated romano cheese and7 Morelight olive oil (i use bertolli), grated romano cheese, feta cheese, grated or crumbled, minced garlic, salt, cracked black pepper, white pepper, cayenne pepper, balsamic vinegar15 min, 9 ingredients
-
Ratatouille Soup With Goat Cheese Toastsolive oil, onion, chopped, garlic cloves, chopped and9 Moreolive oil, onion, chopped, garlic cloves, chopped, best mediterranean diced delight frozen vegetables, frozen, vegetable stock or 4 cups chicken stock, tomato paste, herbes de france or 3/4 tsp dried thyme, salt, pepper, nuggets europe s best chef s spinach, frozen, baguette, slices 1/2-inch thick, toasted, softened goat cheese or 3 oz herbed cream cheese40 min, 12 ingredients
Related searches:
- eggplant pasta soup with feta cheese and warm olive toasts
- soup with and olive toasts
- with feta and warm olive toasts
- with feta and olive toasts
- warm spinach salad with feta and olives
- toasted and with olives and
- warm cheese toasts with and
- warm with toasted garlic and
- toasted and with green olives and
- olive garden
- market basket
- yoga
- crossword puzzles
- quiznos
- french toast
- john oliver
- dungeons and dragons
- chicken tortilla soup
- chicken soup