101 soup cherry soup Recipes

black cherries (can be preserved), sugar, butter, cornstarch, water, bread, kirsch (cherry brandy)

granulated sugar, cornstarch, salt, water, orange juice, cinnamon stick, small, sweet cherries, dark, pitted

fresh, frozen or canned red tart pitted cherries, water, sugar, ground cinnamon, king arthur unbleached all-purpose flour, baking powder, salt, milk

loosely packed dried apples, cherries, chopped, cornstarch, nonfat buttermilk, fresh lime juice

morello cherries in syrup, sugar, lemon , juice of, cinnamon stick, water, thickened cream, sour cream, cornflour

tart cherries (frozen or canned ), wine vinegar, cornstarch, cinnamon, heavy cream, sugar , to taste, sweetened whipped cream, to garnish, cinnamon or nutmeg, to garnish

water-packed pitted tart cherries, orange juice, sugar, lime juice, grated lime peel, ground cinnamon, lime slices

pitted sour red pie cherries, cornstarch, cold water, white sugar, lemon juice, sour cream

unflitered apple juice, lemon slices, orange slices, golden raisins, lemon juice, cornstarch, water, pitted cherries, sliced peaches, add the sweet herb , stevia, if you would like a sweeter version of this recipe.

ripe red plums, split, unsweetened pomegranate juice, black peppercorns, star anise, cinnamon stick, whole fennel seeds, honey, frozen dark sweet pitted cherries , defrosted or 3/4 lb fresh cherries, pitted, sour cream or 2-4 oz soy yogurt, to garnish, julienned orange zest

tart cherries, ginger ale, milk, sugar, lemon juice, vanilla extract, sour cream

dark, sweet cherries (reserve 24 of them for garnish), sugar, water, veal stock , beef stock, or pork stock (your pick)

cherries, icing sugar, water, cinnamon, lemon , zested, sherry wine

fresh or frozen pitted cherries, divided, tart cherry juice, port wine, sugar, cinnamon stick, cornstarch, whole cherries

sour cherries ; no pits, but keep juice, cinnamon sticks, sugar, red wine, cream or milk, flour

water, divided, sugar, cinnamon, pitted, dark sweet cherries, drained, all-purpose flour, burgundy or other dry red wine, whipping cream

water, sour pitted cherries, sugar, salt, cinnamon sticks, flour, eggs, salt, sugar, ground cinnamon, nutmeg, baking powder, milk

pitted dark sweet cherries undrained, cinnamon stick, some grated lemon rind, cornstarch .( optional for a thicker soup ), maple syrup, lemon juice, pink chablis wine or burgundy wine, sour cream ( garnish ), grated lemon rind ( garnish )