3663 souffles rachel ray Recipes

flour, milk, cheddar cheese, grated, softened butter, baking powder, sugar, salt, egg, beaten, salt

black-eyed peas, vegetable stock (or broth), onion, finely diced, minced garlic (2 cloves), olive oil, lime juice, cilantro, chopped, kosher salt, ground black pepper, brown sugar (or turbinado)

boneless pork chops, bread, garlic powder, seasoning salt, salt and pepper, butter, melted

unsalted butter, unsweetened applesauce, casters sugar, all-purpose flour , sifted, eggs, vanilla extract, baking powder, low-fat milk (approx, see directions ), salted butter, softened (1 stick, add 1/2 tsp salt if using unsalted), vanilla, sugar (approx, see directions ), low-fat milk (approx, see directions , half & half works great too)

ravioli , squares (about 48 if using mini s), olive oil (for frying ), milk, whole wheat flour (you can use all-purpose flour if you don tsp have this on hand, batter should be runny but able to sti), pepper, kosher salt, basil, panko breadcrumbs , bread flakes (normal breadcrumbs will work too)

unsalted butter, softened, chunky peanut butter, brown sugar, sugar, egg, vanilla, flour, baking powder, baking soda, milk chocolate kisses

butter, softened, granulated sugar, light brown sugar, egg, vanilla extract, baking soda, salt, flour, milk chocolate chips, m iniature & baking bits

adobo seasoning, basil, big carrots, chopped, dill, egg, beaten, flax seed, ground (optional), ground beef, minced garlic cloves, honey, apple juice or 1 tsp orange juice, lentils , cooked according to package directions, marjoram, cooked noodles, onions, minced or 1/4 cup instant minced onion, frozen peas , defrosted, dry brown rice , cooked according to package directions or 1/2 cup long-grain white rice, salt, pepper (to taste if not using adobo), diced tomatoes, undrained, v 8 vegetable juice, water or 4 cups chicken broth or 4 cups beef broth, corn, zucchini, shredded

self-rising flour, crisco shortening (r), milk (rachel recommends a little less than 3/4 cup)

dried split green peas, yellow split peas (also called pigeon peas), vegetable stock, kosher salt, cumin, turmeric, black pepper, cayenne, lemon juice

butter, flour, salt, mustard powder, pepper, milk, shredded swiss cheese, shredded mozzarella cheese, pasta shells or 8 oz macaroni noodles, prepared according to package directions

onion, ground beef, cream of mushroom soup, cream of chicken soup, enchilada sauce, evaporated milk, chilies, tortilla chips, cheddar cheese

broccoli floret (1 fresh broccoli stalk is best quality but i use frozen to save time and money), shallot, finely chopped, cream of celery soup, cream of potato soup, milk, ground black pepper, shake dry mustard, sliced potatoes (or diced new potatoes, it s just as good), cheddar cheese, shredded, monterey jack cheese, shredded, buttery crackers, crushed (approx , i use half a package of 365 brand round crackers)

fresh radishes, yellow mustard seeds, red wine vinegar, kosher salt (or sea salt), coriander powder, paprika, turmeric

dill pickles, philly cream cheese (not lowfat ), dried beef (thinly sliced )

minced garlic (2 small garlic cloves, minced), olive oil, pre-seasoned tomato sauce (with basil, oregano, and garlic), tomato paste (unflavored), red wine, italian seasoning (or a little more , depending on how much you like)

plain long grain rice, turmeric, raisins, salt & pepper, cayenne pepper or 1 tsp peri-peri, chunky fruit chutney, canned peaches, white onion, green pepper (capsicum), mayonnaise (or to taste, careful not too much as will be too soggy), chopped fresh parsley