50 sorbet rum Recipes

ripe bananas, peeled, pineapple, peeled and cored, freshly squeezed tangerine juice or 3/4 cup orange juice, passion fruit juice (or pulp, may substitute with tangerine juice), sugar, dark rum, freshly squeezed lime juice

mango, chopped, pineapple, peeled and chopped, sugar, water, lime juice, rum, salt

watermelon, strawberry (fresh ), da vinci sugar free lemon syrup, mint leaves (fresh ), rum

water, sugar, light corn syrup, vanilla bean , split lengthwise, fresh lemon juice, dark rum, water, sugar, peeled fresh ginger, halved, diced pineapple

butter, brown sugar, peeled ginger, grated, ripe pineapple, peeled,cored,and cut into chunks, coconut sorbet or coconut ice cream, rum, maraschino cherry, for garnish, ginger snaps, for garnish

dark rum, cinnamon, pineapple, peeled and cored, sugar, lime juice, cilantro, chopped, mango sorbet (or passion fruit sorbet), sweetened coconut, flaked and toasted

pineapple , shell hollowed out & spinkled with lemon juice, sliced mango, papaya, red grapes, fresh pineapple, banana, sliced, canned pineapple syrup, vanilla sorbet or 1 cup frozen yogurt, shaved ice, white rum, drops grenadine

pineapple juice, ice cube, coconut sorbet, dark rum, lime juice

vanilla ice cream, mango sorbet, crumbled ginger wafers, chopped fresh pineapple, banana chips, dark rum , such as meyer s

roasted macadamia nuts, sweetened shredded coconut, brown sugar, unsalted butter, melted, pineapple sorbet, softened, canned sweetened cream of coconut (such as coco lopez), dark rum, imitation coconut extract, sweetened shredded coconut, vanilla frozen yogurt, softened, pineapple, trimmed, cored, thinly sliced, toasted sweetened shredded coconut, fresh mint sprigs

orange sorbet, half-and-half, orange juice, light rum, triple sec, crushed ice

cinnamon stick (2 in .), star anise, black peppercorns, stalks (about 2 oz.) fresh lemon grass, sugar, grated orange peel, quarter-size slices peeled fresh ginger, vanilla bean (2 in .), rum, egg white, unsweetened shredded dried coconut, fruit (see notes ), coconut or tropical fruit sorbet, mint sprigs, rinsed

crushed pineapple in juice , not syrup, frozen for at least 12 hours, dark rum (i ve used capt morgan s spiced instead), cream of coconut chilled (coco lopez)

sugar, water, room temperature, semisweet chocolate, melted, unsweetened chocolate, melted, cocoa powder, dark rum, salt

strawberries, hulled, powdered sugar, dark rum, lime juice, mango sorbet (or another fruit sorbet of your choice), lime zest , as garnish

coconut ice cream, caramel mou, parfait au rhum, nougatine, banana sorbet, macaron chocolat, vernis, stabilizer, sugar, coconut puree, milk, egg yolks, sugar, glucose, heavy cream, vanilla bean, egg yolks, sugar, corn syrup, water, heavy cream, dark rum, glucose, sugar, butter, granulated almonds, toasted, sugar, stabilizer, water, glucose, banana puree, lemon juice, sugar, almond flour, cocoa powder, egg whites (7 ), sugar, butter, melted, apricot glaze, glucose, simple syrup

mango ice cream (or peach or fruit sorbet), pineapple juice, canned, sugar, white rum, fresh pineapple, in 1/2 inch cubes, chopped pistachio nut