250429 sopa zanahoria carrot cheese soup Recipes

carrot, finely chopped, onion, finely chopped, celery, finely chopped, velveeta cheese, cut into small cubes, butter, flour, chicken broth, cream, beer

butter, chopped celery, shredded carrot, chopped onion, water, chicken bouillon cubes, instant potato flakes, milk, shredded cheddar cheese

carrot , shrredded, green onion, sliced, butter (or margarine), all-purpose flour, milk, chicken broth, chicken breasts, cheddar cheese, shredded, worcestershire sauce, black pepper

pumpernickel bread , cut into 1/2 inch cubes (1 oz slices), onion, peeled and quartered, carrot, peeled and quartered, stalk celery, quartered, butter, flour, chicken broth, divided, low-fat milk, salt, paprika, fresh ground black pepper, shredded reduced-fat sharp cheddar cheese (6 oz)

chicken broth, potatoes, onion, carrot, frozen french-cut green beans, butter or 1/3 cup margarine, flour, milk, sharp cheddar cheese, shredded

chopped carrot, chopped celery, flour, salt, shredded american cheese, chopped onion, butter, chicken broth, light cream or 2 cups milk

chopped celery, chopped carrots, chopped onion, olive oil, chicken broth, milk, all-purpose flour, salt, grated cheese (preferably old )

carrot, chopped, chopped celery, chopped onion, chicken broth, milk, flour, shredded cheese (your choice , i love longhorn), salt, paprika

onion, coarsely chopped, green pepper, coarsely chopped, celery ribs, cut into small pieces, carrots, cut into small pieces, butter, flour, canned chicken broth, cheddar cheese, grated, milk, sherry wine (optional), salt, pepper, parsley, for garnish, beer, at room temperature

chicken broth, potatoes (medium, pared and diced), carrot, diced, celery, diced, onion, diced, butter, all-purpose flour, milk, salt, pepper, garlic powder, cheddar cheese, shredded

canola oil, carrots, peeled and chopped medium (about 9 carrots), onion, minced, grated fresh ginger (do not substitute ground ginger for fresh ginger), low sodium chicken broth, low-fat milk (1%), orange juice, salt, pepper, minced fresh chives

carrots, diced, onions, diced, celery, diced, potatoes, diced, garlic cloves, minced, hot sauce (i use frank s red hot), cayenne pepper, salt, black pepper, chicken broth, dark beer (i use negra modelo), butter, flour, half-and-half, sharp cheddar cheese, shredded, dijon mustard, worcestershire sauce (i use a-1 steak sauce, but it won tsp let me type it that way), dried mustard

carrot, butter, flour, frozen green beans, vegetable stock, fresh tortellini, milk, grated sharp cheddar cheese, coarse grain mustard, pepper

vegetable oil, frozen chopped carrots, thawed, onion, roughly chopped, ginger, peeled and grated, kosher salt and freshly ground pepper, star anise pod or 1/2 tsp five-spice powder, carrot juice, extra-firm tofu, cornstarch, curry powder, torn fresh cilantro, for garnish (optional)

carrot peeled and thinly sliced, rib celery chopped fine, onion peeled and chopped, diced potato, beer, butter, flour, milk, reserved vegetables and their liquid, chicken stock or 1 10 1/2 oz. can chicken broth, sharp cheedar cheese, grated, worcestershire sauce , salt and pepper to taste, variation, add 1 1/2 cup. diced cooked ham , or 1/2 lb bacon cooked, drained and chopped. ( i almost always add 1 of these), if you like it a little more zesty add a little tabasco too

fat-free american cheese, skim milk, hot pepper sauce, salt and pepper to taste, chopped fresh parsley 3 cups vegetable broth, cubed potatoes, chopped onion, chopped carrots, chopped celery

acorn squash (about 12 oz each) , halved and seeded, butter, melted, tart apples, peeled and chopped, chopped carrot, chopped onion, vegetable oil, chicken broth, brown sugar, dijon mustard, ground allspice, ground ginger, white pepper, cubed process cheese (velveeta), heavy whipping cream, sour cream and minced chives

unsalted butter, diced onion (approximately 1 cup), diced carrot (approximately 1 cup), diced celery (approximately 1 cup), salt for sweating vegetables, plus more if needed at end of cooking, all-purpose flour, chicken broth, heated to a simmer, minced garlic, bay leaf, heavy cream, fontina, shredded, marsala wine, worcestershire sauce, hot sauce, white pepper