226067 sopa zanahoria carrot cheese paraguay Recipes

  • Carrot and Cream Cheese Tea Sandwiches
    carrot, peeled and grated, soft cream cheese, brown sugar and
    2 More
    carrot, peeled and grated, soft cream cheese, brown sugar, five-spice powder, dark rye bread
    45 min, 5 ingredients
  • Carrot Cake Oatmeal With Cream Cheese Frosting
    carrot, grated, rolled oats and
    14 More
    carrot, grated, rolled oats, skim milk (or your favorite milk substitute), water, salt, banana, sliced into thin pieces, vanilla extract (best. vanilla. ever.), vanilla extract (best. vanilla. ever.), stevia, stevia, cinnamon, pumpkin pie spice, wheat germ, fat-free greek yogurt (i use fage), mascarpone (you could use fat free or low-fat) or 1 tbsp cream cheese (you could use fat free or low-fat), walnut pieces, toasted
    15 min, 16 ingredients
  • Carrot & Cauliflower Melody
    carrots , chunked, cauliflower, margarine and
    6 More
    carrots , chunked, cauliflower, margarine, flour or 2 tbsp cornstarch, dry mustard, chicken broth, whipping cream, swiss cheese or 1 cup medium cheese, green onions, sliced
    45 min, 9 ingredients
  • Carrot and Radish Salad With Feta Cheese
    carrots, grated, radishes, grated, feta cheese and
    5 More
    carrots, grated, radishes, grated, feta cheese, parsley, chopped, lemon, juiced, olive oil, garlic cloves, mashed, black olives, sliced
    10 min, 8 ingredients
  • Carrot Macaroni and Cheese
    carrot, peeled and thinly sliced and
    6 More
    carrot, peeled and thinly sliced, navel orange , juice and zest of, zest removed in strips with a vegetable peeler, salt, penne rigate (9 oz), sharp cheddar cheese, shredded (1 1/2 cups), tarragon, chopped, fresh ground white pepper
    1 hour , 7 ingredients
  • Carrot Cake With Cream Cheese Frosting
    carrot baby food (smooth , not chunky), sugar, eggs, oil and
    8 More
    carrot baby food (smooth , not chunky), sugar, eggs, oil, flour, baking soda, cinnamon, salt, cream cheese, butter, vanilla, powdered sugar
    30 min, 12 ingredients
  • Carrot Cake Waffles
    carrot cake mix, chopped pecans or 1/2 cup walnuts and
    10 More
    carrot cake mix, chopped pecans or 1/2 cup walnuts, shredded carrot, milk, butter, melted, vanilla, shredded coconut (optional), raisins (optional), cream cheese, softened, butter, softened, sugar, vanilla extract
    9 min, 12 ingredients
  • Carrot Casserole
    carrots, sliced, velveeta cheese, margarine and
    3 More
    carrots, sliced, velveeta cheese, margarine, salt and pepper, post toasties, butter (to use on top of carrot casserole)
    6 ingredients
  • Carrot Cake Whoopie Pies (Sandra Lee)
    carrot cake mix, unsalted butter, at room temperature and
    8 More
    carrot cake mix, unsalted butter, at room temperature, room temperature eggs, raisins, carrot, grated, room temperature cream cheese, unsalted butter, at room temperature, sugar, pure vanilla extract, chopped walnuts
    25 min, 10 ingredients
  • Carrot Macaroni and Cheese
    carrots, peeled and thinly sliced and
    6 More
    carrots, peeled and thinly sliced, zest and juice of 1 navel orange, removed in strips with a vegetable peeler, salt, penne rigate (9 oz), sharp cheddar cheese, shredded (1 1/2 cups), chopped tarragon, freshly ground white pepper
    7 ingredients
  • Broccoli and Carrot Cheese Bake
    sliced fresh carrots, fresh broccoli florets, eggs, milk and
    6 More
    sliced fresh carrots, fresh broccoli florets, eggs, milk, butter, melted, salt, ground nutmeg, pepper, grated gruyere or swiss cheese, divided, cubed egg bread
    55 min, 10 ingredients
  • Carrot Cake VIII
    carrots, white sugar, crushed pineapple with juice and
    16 More
    carrots, white sugar, crushed pineapple with juice, vegetable oil, unsweetened applesauce, eggs, vanilla extract, flaked coconut, chopped walnuts, raisins, pumpkin pie spice, baking soda, salt, all-purpose flour, cream cheese, unsalted butter, softened, sugar, orange zest, fresh orange juice
    19 ingredients
  • Carrot Cheesecake with Crumb Crust
    carrots , cut into 2 inch pieces and
    15 More
    carrots , cut into 2 inch pieces, ground graham cracker crumbs, gingersnap cookie crumbs, ground pecans, white sugar, unsalted butter, softened, brown sugar, lemon juice, orange zest, minced fresh ginger root, ground cinnamon, ground mace, ground allspice, cream cheese, diced and softened, eggs, chopped pecans
    16 ingredients
  • Carrot Cake
    carrots, grated, eggs, vegetable oil, white sugar and
    11 More
    carrots, grated, eggs, vegetable oil, white sugar, all-purpose flour , sifted, baking powder, baking soda, cinnamon, ground, salt, nutmeg, ground, golden raisin (optional), sugar, cream cheese, light corn syrup, vanilla extract
    1 hour 35 min, 15 ingredients
  • Carrot and Cheese Toasties Carrot and Cheese Toasties
    carrot, grated, grated tasty cheese
    10 min, 2 ingredients
  • Tia's Broccoli, Potato and Carrot Cheese Soup Tia's Broccoli, Potato and Carrot Cheese Soup
    butter, onion, chopped, flour and
    15 More
    butter, onion, chopped, flour, half-and-half (or combination of both, heated in the microwave) or 4 cups skim milk (or combination of both, heated in the microwave), chicken stock, frozen broccoli, heads thawed, carrots, thinly sliced, nutmeg, more if desired, shredded cheddar cheese, black pepper, ground, minced garlic, peeled and diced potatoes , microwave till al dente in a bowl of water, lea & perrins worcestershire sauce, pickapeppa sauce, white pepper, paprika , hot several shakes, old bay seasoning , several shakes, fresh chives (or more ) (optional)
    1 hour 40 min, 18 ingredients
  • Carrot Celery Deluxe Carrot Celery Deluxe
    carrot, stalks celery, chicken broth, flour, butter, milk and
    7 More
    carrot, stalks celery, chicken broth, flour, butter, milk, parmesan cheese, marjoram or 1 pinch thyme, nutmeg, pepper, breadcrumbs, parmesan cheese
    1 hour , 13 ingredients
  • Carrot Fritters Carrot Fritters
    carrot fritters, pealed and chopped carrots and
    16 More
    carrot fritters, pealed and chopped carrots, onion chopped fine, water, eggs, flour, salt, paprika, chopped parsley (make it 1 tbsp if you re using dry parsley), salad oil, prepared mustard for dipping if desired., in a saucepan , combine carrots with onion and water. bring to a boil, simmer covered until carrots are tender. drain liquid into a measuring cup. measure 1/2 cups of that liquid into a small bowl. separate eggs. set aside the whites in another small bowl. add the yolks to the reserved liquid and mix. add flour, salt and paprika and beat until smooth., beat egg whites until stiff but not dry. at this point you should have 3 different mixtures ., is the carrots and onions, is the egg yolks and simmering liquid, is the egg whites stiffly beaten, fold 1 and 2 into 3. add the parsley., heat some oil for frying in a griddle or skillet. drop batter by heaping tablespoonful and fry until golden brown, both sides.
    18 ingredients




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