259002 sopa garlicy egg ham soup Recipes

chicken broth, fresh spinach washed with stems removed ( 2 cups), hard boiled egg yolk crumbled, dark sesame oil, either 4 whole eggs or 2 eggs and 4 whites, scallions sliced at an angle, goes great with the quick blitz bread

chicken broth, cornstarch, egg, lightly beaten, chopped green onion

water, cubes chicken bouillon, eggs, dried parsley, dried minced onion, cornstarch

chicken stock, onion, green thinly sliced, spinach, raw (leaves chiffonade cut), shiitake mushrooms, stems removed , wiped clean, and thinly sliced, soy sauce, ground white pepper, eggs, lightly beaten

reduced-sodium chicken broth, baby spinach, thinly sliced, scallions , thinly sliced on the diagonal, shiitake mushrooms, stemmed , wiped clean, and thinly sliced, reduced-sodium soy sauce, egg whites, lightly beaten, asian sesame oil, brown rice crackers

chicken broth, salt, cold water, cornstarch, egg (slightly beaten ), scallion, with tops, finely chopped

chicken broth, divided, ground ginger, chopped fresh chives, salt, cornstarch, eggs, egg yolk

chicken broth, salt, white pepper, green onion, chopped (with top ), eggs, slightly beaten

fat-free low-sodium chicken broth, green onions with top, chopped, frozen peas, eggs, lightly beaten, sesame oil, fresh coriander, minced (optional)

low sodium chicken broth (use a good quality stock), soy sauce, cooked chicken breast, chopped, frozen green pea (baby peas are nice), green onion, thinly sliced, egg, lightly beaten

chicken stock or 4 cups chicken broth, plus, chicken stock or 2 tbsp chicken broth, grated fresh ginger, light soy sauce, sesame oil, cornstarch, eggs (lightly beaten ), scallions (chopped , including ends), salt, white pepper, wide and crisp chinese noodles (optional)

stock (dashi is preferable, otherwise chicken or vegetable is fine), salt, soy sauce, fresh mushrooms (optional), whole beaten egg, stalks trefoil or 2 -3 stalks coriander or 1/2 tbsp chives, chopped (optional), szechwan pepper (sansho)

reduced-sodium fat-free chicken broth, cornstarch, cold water, egg, lightly beaten, green onion, thinly sliced diagonally (including some green)

tomatoes , 1 can, light soy sauce, chicken stock, egg, lightly beaten, spring onions, chopped finely

chicken stock, cornstarch, egg, well beaten, sliced green onions, green only, kosher salt, fresh ground white pepper

chicken broth (about), eggs (slightly beaten in a large serving bowl), dried chinese mushrooms, diced (soaked in boiling water for 20 minutes, squeeze dry and cut off stems), salt, msg, frozen peas (1/2 12 oz. package.)