60896 sonoma breasts dijon Recipes
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dijon mustard, chopped fresh parsley, divided and9 Moredijon mustard, chopped fresh parsley, divided, chopped fresh thyme, divided, chicken pieces, skinned, salt, freshly ground black pepper, olive oil, chopped onion (about 1 large), garlic cloves, minced, dry white wine, fat-free , less-sodium chicken broth11 ingredients
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boneless skinless chicken breast, dried rosemary and10 Moreboneless skinless chicken breast, dried rosemary, garlic powder, salt, ground black pepper, extra virgin olive oil, onion, cut into 1/4-inch thick slices, and separated into rings, sliced fresh mushrooms, chicken broth, dry white wine, chopped sun-dried tomatoes (not packed in oil), chopped fresh parsley20 min, 12 ingredients
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mayonnaise, apple cider vinegar, honey, poppy seeds and7 Moremayonnaise, apple cider vinegar, honey, poppy seeds, salt & freshly ground black pepper, to taste, boneless skinless chicken breasts, water, salt and pepper, pecan pieces, toasted, red seedless grapes, cut in half, stalks celery, thinly sliced35 min, 11 ingredients
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Dijon Garlic Glaze for Shrimpdijon mustard, fresh lemon juice, honey, minced garlic and1 Moredijon mustard, fresh lemon juice, honey, minced garlic, shrimp5 ingredients
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Breast of Veal Stuffed with Lemon, Pancetta, and Rosemary (Emeril Lagasse)boneless (4-lb) brisket end of a breast of veal (or an 8 ... and23 Moreboneless (4-lb) brisket end of a breast of veal (or an 8 1/2 pound breast of veal, boned), salt, freshly ground black pepper, italian-style bread crumbs, pancetta or bacon, cooked until lightly browned but not crisp, finely diced (reserve 2 tbsp of the rendered fat), freshly grated parmesan, extra-virgin olive oil, fresh lemon juice, garlic, minced fresh rosemary, plus 2 whole sprigs, essence , recipe follows, lemon , zested, onion, coarsely chopped, carrots, coarsely chopped, white wine, chicken stock, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme3 hour 10 min, 24 ingredients
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Sonoma County Mojitolime, cut into 6 wedges, black grapes, green grapes and7 Morelime, cut into 6 wedges, black grapes, green grapes, red grapes, several fresh mint leaves, ice, simple syrup, sonoma county white wine (any varietal), silver rum, soda water10 min, 10 ingredients
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Sonoma Diet - Cabbage-Chicken Tossboneless skinless chicken breast halves (12 oz total ) and7 Moreboneless skinless chicken breast halves (12 oz total ), extra virgin olive oil, shredded green cabbage, shredded red cabbage, shredded napa cabbage, shredded lemon peel, kosher salt, pepper15 min, 8 ingredients
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Dijon-Parmesan Chicken Breasts (Fiber One)fiber 1 cereal (all-bran cereal), grated parmesan cheese and7 Morefiber 1 cereal (all-bran cereal), grated parmesan cheese, dried basil leaves, garlic salt, fresh coarse ground black pepper, egg white, beaten, dijon mustard, boneless skinless chicken breasts or 1 1/4 lbs, canola oil25 min, 9 ingredients
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Dijon Lennon Chicken Breastschicken breast, boneless, skinless, olive oil and3 Morechicken breast, boneless, skinless, olive oil, chicken broth, low-sodium reduced fat, dijon mustard, green onions, sliced5 ingredients
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Dijon Chicken Breastscanned unsalted chicken broth, onion, finely chopped and4 Morecanned unsalted chicken broth, onion, finely chopped, dijon mustard, garlic cloves, finely chopped, dried thyme, crumbled, boneless skinless chicken breast halves, well trimmed6 ingredients
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Dijon Sauced Chicken Breastsbutter, boneless skinless chicken breasts, sour cream and3 Morebutter, boneless skinless chicken breasts, sour cream, milk, dijon-style mustard, sliced green onion25 min, 6 ingredients
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Chicken Breasts With Dijon Crustdijon mustard, low-fat sour cream and6 Moredijon mustard, low-fat sour cream, breadcrumbs (fresh is best ), thyme (fresh, chopped ), canola oil, boneless skinless chicken breast halves (about 4 oz each), sea salt, black pepper, freshly ground30 min, 8 ingredients
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Dijon Tarragon Chicken Breasts (Rachael Ray)chicken broth and6 Morechicken broth, boneless, skinless chicken breasts , 6 to 8 oz, butter, flour, dijon mustard, chopped fresh tarragon or, 2 tsp dried, salt and freshly ground black pepper25 min, 7 ingredients
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Dijon Chicken Fettuccinerefrigerated fettuccine, uncooked and8 Morerefrigerated fettuccine, uncooked, fresh broccoli flowerets (4 cups), commercial fat-free honey dijon dressing (such as hellman s), red wine vinegar, dijon mustard, olive oil, bottled minced garlic, cooked chicken breast (such as tyson s roasted chicken), skinned and shredded, freshly ground black pepper9 ingredients
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