99172 sockeye salmon fava corn wild mushroom succotash Recipes
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unsalted butter, yellow onion, finely diced and10 Moreunsalted butter, yellow onion, finely diced, garlic clove, minced, bay leaf, mixed wild mushrooms, finely diced, king arthur unbleached all-purpose flour, kosher salt, freshly ground black pepper, vegetable broth, heavy cream, creme fraiche, for garnish, flat-leaf parsley, minced, for garnish15 min, 12 ingredients
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wild sockeye salmon fillets (1/2 in. thick ), kosher salt and11 Morewild sockeye salmon fillets (1/2 in. thick ), kosher salt, oranges, vegetable oil for frying, egg, won ton wrappers, sesame seeds, qts. sliced (1/2 in. thick ) napa cabbage (from 1 medium head), snow peas, trimmed and blanched, green onions, trimmed and thinly sliced, coarsely chopped cilantro, plus leaves for garnish, lemongrass chile dressing, avocados , cut lengthwise into 1/2-in.-thick slices13 ingredients
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mushroom paste, lemon and11 Moremushroom paste, lemon, sauteed wild mushrooms (quick sautee in 1 tbsp olive oil, sall, pepper and 3 tbsp white wine), cream cheese, parmesan cheese, grated, smoked salmon spread, smoked salmon, cream cheese, lemon zest, lemon, white pepper to taste, good italian bread, olive oil30 min, 13 ingredients
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Wild-Mushroom Cannelloni with Basil Alfredo Sauce
uncooked cannelloni shells, margarine and16 Moreuncooked cannelloni shells, margarine, butter-flavored cooking spray, minced shallots, garlic clove, minced, coarsely chopped assorted wild mushrooms, sliced green onions, chopped bottled roasted red bell peppers, balsamic vinegar, chopped fresh flat-leaf parsley, chopped fresh or 1/4 tsp dried oregano, chopped fresh or 1/4 tsp dried thyme, shredded part-skim mozzarella cheese, light alfredo sauce, chopped fresh or 2 tsp dried basil, diced plum tomato (about 1/2 lb), grated parmesan cheese, flat-leaf parsley sprigs (optional)18 ingredients -
Wild Mushroom Pizza
butter, olive oil, divided and7 Morebutter, olive oil, divided, mixed wild mushrooms, sliced 1/4 inch thick, salt, freshly ground black pepper, basic pizza dough, shredded monterey jack cheese, sliced prosciutto, chopped fresh flat-leaf parsley9 ingredients -
Wild Mushroom Stuffing
butter, celery stalks, thinly sliced, dried bread cubes and10 Morebutter, celery stalks, thinly sliced, dried bread cubes, dry white wine, heavy cream, minced fresh marjoram, minced fresh parsley, minced fresh sage, minced fresh thyme, onions, diced, salt and freshly ground pepper, turkey or chicken broth, wild mushrooms, thinly sliced13 ingredients -
BBQ Sockeye Salmon
fresh wild sockeye salmon (fillets or steaks), sea salt1 hour 15 min, 2 ingredients -
P.f. Chang-Style Steamed Sockeye Salmon
alaskan sockeye salmon fillets, dark sesame oil, salt and11 Morealaskan sockeye salmon fillets, dark sesame oil, salt, white pepper, gingerroot , smashed (thin slices), scallions, white and green parts separted, vegetable oil, shiitake mushroom, sliced and stems removed, asparagus, trimmed and cut into 2-inch pieces, bok choy, quartered, tomatoes, cut into chunks, sugar, soy sauce, chicken broth30 min, 14 ingredients -
Salmon With Muenster Cheese and Dill
salmon fillets (preferably silver , sockey or king salmon) and6 Moresalmon fillets (preferably silver , sockey or king salmon), melted butter, white wine, lemon, muenster cheese, grated, fresh dill, dijon mustard20 min, 7 ingredients -
Gravlachs: Sockeye Salmon Cold-Cured with Fresh Dill
frozen alaska sockeye salmon, course kosher-style salt and10 Morefrozen alaska sockeye salmon, course kosher-style salt, granulated sugar, course-crushed black pepper, fresh dill, dry mustard, sugar, wheat flour, white vinegar, mayonnaise, chopped fresh dill, cream or artificial substitute72 hour , 12 ingredients -
Alder Roasted Salmon with Rosemary Polenta and Wild Mushroom-Pearl Onion Ragout
butter, chopped garlic, chopped shallots and19 Morebutter, chopped garlic, chopped shallots, chopped fresh rosemary leaves, red pepper, minced, chicken stock, half-and-half, polenta, grated parmesan, chopped fresh parsley leaves, kosher salt and freshly ground black pepper, olive oil, olive oil, chopped garlic, peeled pearl onions, assorted wild mushrooms, white wine, cold unsalted butter, cut into small pieces, kosher salt and freshly ground black pepper, wild king salmon, cut into 6 to 8-oz pieces, skin on, olive oil, kosher salt and freshly ground black pepper1 hour 5 min, 22 ingredients -
Citrus and Tea-Glazed Duck with Savory Wild Mushroom Pudding (Emeril Lagasse)
brewed tea, water, light brown sugar, kosher salt and47 Morebrewed tea, water, light brown sugar, kosher salt, dried ancho chile , or 1/2 dried guajillo chile, lemons, cut in 1/2, limes, cut in 1/2, fennel seeds, black peppercorns, red chili flakes, ducks, giblets and neck removed, well rinsed and patted dry, tea glaze , recipe follows, savory wild mushroom bread pudding , recipe follows, light corn syrup, dark corn syrup, white vinegar, sugar, fresh orange juice, honey, fresh lime juice, fresh lemon juice, cinnamon stick, coriander seeds, fennel seeds, tea bags, vegetable oil, sliced yellow onions, mixed wild mushrooms , such as oyster, shiitake, chanterelles, wood ear, or porcini, stems trimmed (discard stems is using shiitakes), wiped clean, and sliced, minced garlic, essence or creole seasoning , recipe follows, salt, freshly ground black pepper, lager beer, eggs, heavy cream, molasses, worcestershire sauce, minced fresh thyme leaves, freshly grated gouda, freshly grated white cheddar, stale white bread, cut into 1-inch cubes (about 10 cups), unsalted butter, dried fine bread crumbs, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme3 hour 10 min, 51 ingredients -
Salmon Pockets à La Niçoise
sockeye salmon, drained and flaked and9 Moresockeye salmon, drained and flaked, unsalted cut green beans, drained, hard-cooked eggs, shelled and chopped, tomato, chopped, red bell pepper, cored and chopped, sliced red onion, sliced black olives, drained, garlic-herb vinaigrette, pita breads , whole wheat, sliced in half, bibb lettuce15 min, 10 ingredients -
Salmon Pockets à La Niçoise
sockeye salmon, drained and flaked and9 Moresockeye salmon, drained and flaked, unsalted cut green beans, drained, hard-cooked eggs, shelled and chopped, tomato, chopped, red bell pepper, cored and chopped, sliced red onion, sliced black olives, drained, garlic-herb vinaigrette, whole-wheat pitas, sliced in half, bibb lettuce10 ingredients
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