222282 snapper fillets packages tomatoes olives capers Recipes
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cod (or halibut fillets), extra-virgin olive oil, divided and7 Morecod (or halibut fillets), extra-virgin olive oil, divided, freshly ground pepper, minced shallot, tomatoes, halved, kalamata olives, pitted and chopped, capers, rinsed and chopped, chopped fresh oregano, balsamic vinegar9 ingredients
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grouper fillets, salt, pepper, extra virgin olive oil and7 Moregrouper fillets, salt, pepper, extra virgin olive oil, yellow onion, finely chopped, garlic cloves, minced, tomatoes, peeled and seeded , then diced, pimento stuffed olives, capers, rinsed, jalapeno chile, seeded and cut into 1-inch julienne, fresh lime juice30 min, 11 ingredients
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Seared Snapper with Vidalia Onions and Bean Ragout (Wolfgang Puck)cranberry beans, water, olive oil, pancetta, diced and24 Morecranberry beans, water, olive oil, pancetta, diced, onion, coarsely chopped, carrot, coarsely chopped, celery stalk, coarsely chopped, sherry vinegar, chicken stock, bouquet garni ( parsley, thyme and bay leaf), salt, olive oil, chanterelles, trimmed, tomatoes, chopped, vidalia onion or any sweet variety onion, thinly sliced, olive oil, olive oil, minced shallots, sherry, veal stock, heavy cream, reserved bean liquid, salt, snapper fillets, skin on, olive oil, salt, white pepper, rosemary1 hour 50 min, 28 ingredients
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Red Snapper Bacon-Grilled Red Snapper Filletsred snapper fillets (6-8 oz and 1-inch thick each) and3 Morered snapper fillets (6-8 oz and 1-inch thick each), sliced bacon, vidalia onion, sliced into rings (or other sweet onion), soy sauce10 min, 4 ingredients
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Snapper with Olives: Cernia con Olive (Mario Batali)snapper, flour , for dredging, extra-virgin olive oil and7 Moresnapper, flour , for dredging, extra-virgin olive oil, gaeta olives, pitted and coarsely chopped, salted capers, rinsed, lemons , zested and segmented, plus juice of 3 more, dry white wine, best quality extra virgin olive oil, for drizzling, italian parsley to yield 1/4 cup, chopped, sea salt40 min, 10 ingredients
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Greek Snapper with Orzo and Artichokesuncooked orzo, greek seasoning and10 Moreuncooked orzo, greek seasoning, boneless, skinless snapper fillet, cut into 4 pieces, olive oil, quartered artichoke hearts, drained, chicken broth, white wine, chopped fresh oregano, grated lemon rind, fresh lemon juice, crumbled feta cheese, pitted kalamata olives, halved12 ingredients
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Red Snapper with Lemon Marjoram Butterunsalted butter, softened, grated fresh lemon zest and6 Moreunsalted butter, softened, grated fresh lemon zest, fresh lemon juice, chopped fresh marjoram or oregano, salt, black pepper, red snapper fillets with skin, olive oil for brushing8 ingredients
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Provencal Chicken with Tomatoes, Olives, and Basilchicken thighs with skin and bone (about 2 1/2 lb) and8 Morechicken thighs with skin and bone (about 2 1/2 lb), extra-virgin olive oil, garlic cloves, minced, tomatoes, seeded, diced (about 3 cups), dry white wine, anchovy fillets, minced, nicoise olives, pitted , or 1/3 cup kalamata olives, pitted, halved, sliced fresh basil leaves or purple basil leaves, chopped drained capers9 ingredients
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Pasta With Uncooked Tomatoes, Basil, Capers, Olives and Fetaextra virgin olive oil, fresh ripe tomatoes, chopped and8 Moreextra virgin olive oil, fresh ripe tomatoes, chopped, capers, rinsed, greek olive, chopped, fresh flat leaf parsley, chopped, fresh basil, chopped, kosher salt, fresh ground black pepper, penne or 3/4 lb fusilli, feta, crumbled (about 1/2 cup)40 min, 10 ingredients
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Tomato Sauce With Pine Nuts, Capers, Olives and Raisinstomatoes , preferably san marzano variety, olive oil and7 Moretomatoes , preferably san marzano variety, olive oil, garlic cloves, chopped, pine nuts, golden raisins , plumped in hot water then drained, black olives, pitted and roughly chopped, capers, chopped, salt , to taste, fresh ground black pepper , to taste30 min, 9 ingredients
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Chicken Thighs with Tomatoes, Olives, and Capersskinless, boneless chicken thighs, salt, black pepper and6 Moreskinless, boneless chicken thighs, salt, black pepper, vegetable oil, bottled minced garlic, chopped fresh parsley, chopped pitted kalamata olives, capers, no-salt-added diced tomatoes, undrained9 ingredients
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Grilled Salmon with Tomato-Olive Salsadiced seeded plum tomatoes (about 10 oz), olive oil and6 Morediced seeded plum tomatoes (about 10 oz), olive oil, kalamata olives or other brine-cured black olives, pitted, chopped, chopped fresh basil, drained capers, garlic cloves, minced, shallot, finely chopped, salmon fillets8 ingredients
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Tapenade of Anchovies, Black Olives, Capers and Parsley over Grilled Tuna Steak with Grilled Polenta (Emeril Lagasse)anchovy fillets, pitted black olives and19 Moreanchovy fillets, pitted black olives, capers, drained and rinsed, fresh parsley leaves , plus more for garnish, fresh basil leaves, lemon, halved, salt and freshly ground black pepper, olive oil, plus more for brushing tuna and polenta, polenta, water, butter, tuna steaks, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour , 21 ingredients
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