282921 smoothie butter extra thick Recipes

butter, divided, chopped pecans, eggs, refrigerated southern butter pecan nondairy creamer, french bread (1 inch thick ), sugar, ground cinnamon, maple syrup , optional

butter, softened, sugar, eggs, egg yolks, vanilla extract, almond extract, king arthur unbleached all-purpose flour, baking powder, salt, sugar, butter, softened, shortening, vanilla extract, almond extract, milk, assorted colored nonpareils , optional

butter, at room temp, brown sugar, eggs, vanilla, all-purpose flour, baking soda, salt, dark chocolate chips, chopped pecans (optional)

velveeta, butter, extra crunchy peanut butter, vanilla extract, sugar

butter, at room temperature, brown sugar, eggs, vanilla, all-purpose flour, baking soda, salt, semisweet chocolate chips (12 oz.), chopped pecans (optional)

orange, organic strong cider, dark rum, cinnamon sticks, butter, extra cinnamon stick (to garnish ) (optional)

butter beans, rinsed and drained, red bell pepper, diced, green bell pepper, diced, red onion, chopped, minced garlic, ground cumin, extra virgin olive oil, lemon, juiced, coarse salt, fresh ground black pepper

penne pasta, butter, extra virgin olive oil (i use inexpensive olive oil from spain), fresh sage leaves, parmigiano-reggiano cheese, freshly grated, fresh ground pepper , to taste, salt , to taste

extra-wide egg noodles (cooked until just tender, about 6 minutes), butter, cut into small bits, fresh tsparragon, leaves removed and chopped tspo about 1 tsp, tspbsp fresh flat leaf parsley , chopped tspo about 2 tsp, salt , to taste, fresh ground pepper , to taste

butter, all-purpose flour, warm milk, parmesan cheese, grated, sun-dried tomato pesto or 2 -3 tbsp chopped sun-dried tomatoes packed in oil, freshly ground nutmeg, salt and pepper

cornstarch, water, sweetened condensed milk, egg yolks, beaten, peanut butter , extra crunchy, unsalted butter, vanilla extract

powdered sugar, peanut butter, extra creamy cream, powdered sugar, peanut butter, cream cheese (softened ), graham cracker crust, resse peanut butter cup, broke into pieces (optional)

kangaroo fillets, about 400g each, olive oil, salt & pepper, butter, baby spinach, washed, lemon juice, butter, olive oil, shallots, finely chopped, carrot, finely chopped, celery, finely chopped, shiraz wine, beef stock, water, butter, extra

extra-virgin olive oil, unsalted butter, parsnips, peeled , cut into cubes, carrots, peeled , cut into cubes, turnips, split into halves, kosher salt, freshly ground black pepper, unsalted butter, cold and cubed, chicken stock, mixed chopped fresh herbs , like chervil, parsley and thyme, kosher salt and freshly ground black pepper

unsalted butter, extra-virgin olive oil, shallots, finely chopped, brandy, white wine , preferably sauvignon blanc, cooked lobster meat , picked over and chopped into 1/2-inch pieces, mascarpone cheese, at room temperature, eggs, beaten, chopped basil leaves, freshly grated nutmeg, salt and freshly ground black pepper, recipe standard or colored pasta dough , recipe follows, egg whites, beaten, unsalted butter, cut into 1-inch pieces, at room temperature, kosher salt, truffles, black or white, finely chopped, all-purpose flour, salt, eggs, olive oil , optional

butter, melted and cooled to room temperature, brown sugar, granulated sugar, vanilla, all-purpose flour, baking soda, salt, semisweet chocolate chips (6 oz.), chopped pecans (optional)

extra-firm herb tofu, egg, flour, garlic salt, onion powder, black pepper, canola oil, mandarin orange juice (reserved from can of mandarin oranges used in salad), canola oil, white wine vinegar, sugar, baby spinach, rinsed, mesclun, rinsed, mandarin oranges, drained , juice reserved, walnuts, dried cranberries, red bell pepper, cut in 1/4-inch slices, chickpeas, drained and rinsed well, feta cheese