12 smoky chowder vegetables Recipes

chopped onions, vegetable oil, russet potato, diced into 1/4 inch cubes (baking potato, peel if you want to!), minced garlic cloves, fresh jalapeno chile, seeded and minced fine (wear rubber gloves when mincing), chipotle chile, minced fine (as many as you can handle, keep the rubber gloves on to mince these!), adobo sauce (but i scrape it out of the can the chipotles were in) (optional), all-purpose flour, chicken broth, fat-free half-and-half (or regular half and half, if you can spare the calories !), diced tomatoes, well-drained (or 3 - 5 fresh roma tomatoes, diced), fresh corn (for extra smokiness, roast the corn before adding to the chowder) or 2 cups frozen corn (for extra smokiness, roast the corn before adding to the chowder), chopped fresh flat-leaf parsley, diced boneless smoked chicken breasts (discard skin and fat, (or more, if you want, we smoke our own, but you can buy smoked chicken breast), salt and pepper, to taste

bacon, butter, green onions, sliced thin,1/3 cup of green tops reserved for sprinkling over servings, potatoes, diced (about 1 1/2 cups), garlic, minced, dry white wine, vegetable bouillon cubes , dissolved in, water, cream-style corn, canned corn niblet, evaporated low-fat milk, salt, pepper, cream cheese with herbs, cut into bits

sliced bacon , cut into 1/2 inch pieces, sweet onion, garlic cloves, finely chopped, smoked paprika, crushed red pepper flakes, frozen corn, low sodium chicken broth or 3 cups vegetable broth, half-and-half, scallions, trimmed and thinly sliced

fresh salmon, cooked with bones and skin removed, butter or 1 -2 tbsp oil, onion, diced, salt, fresh garlic cloves, pressed, red potatoes, diced into small cubes, vegetable broth or 2 cups chicken broth, ground black pepper, dried dill weed (we like lots!), evaporated milk, creamed corn, liquid smoke, to taste (remember a little bit goes a long way !), sharp cheddar cheese, shredded

onion, chopped fine, canola oil, potatoes (1 grated, one chopped ), green zucchini, grated, summer squash, chopped (or grated ), ears corn (or 2 14-oz cans), smoked turkey wings (or smoked turkey leg), low sodium chicken broth, heavy whipping cream (optional), black pepper, paprika, cayenne pepper, worcestershire sauce (about 2 tsp maybe ), your favorite hot sauce , to taste (optional- i love louisiana hot sauce)

sliced bacon , cut into 1/2-inch pieces, sweet onion, chopped, garlic, finely chopped, smoked paprika, crushed red pepper flakes, frozen corn, low-sodium chicken or vegetable broth, half-and-half, kosher salt and pepper, scallions, trimmed and thinly sliced

ears corn , kernels cut off and cobs reserved, vegetable oil, onion, cut into 1/4-inch dice, ham, heavy cream, baking potato, peeled and cut into 1/2-inch dice, kosher salt & freshly ground black pepper

sliced bacon , cut into 1/2-inch pieces, sweet onion, chopped, garlic cloves, minced, smoked paprika, crushed red pepper flakes (or to taste), frozen corn, chicken broth or 3 cups vegetable broth, half-and-half, kosher salt and pepper, scallions, trimmed and thinly sliced

red chilies, olive oil, red peppers, onion, chopped, garlic cloves, crushed, vegetable stock, potatoes, 2cm dice, frozen sweet corn, thawed, spring onions, sliced, fresh coriander, chopped, double cream

sweet onion , pared into 8 chunks, scallions, sliced, garlic cloves, chopped, smoked paprika, crushed red pepper flakes, red potatoes, cut into chunks, frozen corn, vegetable broth, liquid smoke, half-and-half, kosher salt (to taste), black pepper (to taste)