244783 smoked trout apple cream potato pancakes Recipes
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cream cheese, room temperature and6 Morecream cheese, room temperature, minced fresh dill (from about 3 bunches), green onions, finely chopped, grated lemon peel, heads of belgian endive (green and red , if available), smoked trout fillets, broken into 1-inch pieces, fresh dill sprigs7 ingredients
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spreadable cream cheese and7 Morespreadable cream cheese, whole smoked trout, skinned and deboned (or you could use packaged fillets i guess), low-fat sour cream, chopped green onions, prepared horseradish, lemon juice, fresh ground black pepper, dill or 1 tbsp parsley, roughly chopped15 min, 8 ingredients
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Smoked Trout Turnovers with Horseradish Sauceboneless smoked trout fillets, skinned, or 1 (8-oz) packa... and9 Moreboneless smoked trout fillets, skinned, or 1 (8-oz) package smoked fillets, cream cheese, softened, fresh lemon juice, freshly ground pepper, chopped fresh chives, chopped pecans, toasted, egg, lightly beaten, water, frozen puff pastry sheets, thawed, horseradish sauce10 ingredients
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Smoked Trout Pateflaked smoked trout, cream cheese, softened and6 Moreflaked smoked trout, cream cheese, softened, half-and-half cream, horseradish sauce, lemon juice, pepper, minced fresh parsley, assorted crackers15 min, 8 ingredients
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Smoked Trout (Or Salmon) Dipboneless smoked trout, cream cheese, softened, sour cream and4 Moreboneless smoked trout, cream cheese, softened, sour cream, prepared horseradish, minced red onion, minced flat leaf parsley, lemon , juice of1 hour 15 min, 7 ingredients
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Potato Pancakes with Smoked Salmoninstant potato pancake mix, chopped italian parsley and6 Moreinstant potato pancake mix, chopped italian parsley, salt and freshly ground pepper, extra-virgin olive oil, sour cream, diced red onion, smoked salmon, sliced thinly, chopped fresh dill30 min, 8 ingredients
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Smoked Trout Moussehard-cooked large eggs and9 Morehard-cooked large eggs, equal parts chicken broth and water, unflavored kosher gelatin, skinless, boneless smoked trout, fresh lemon juice, freshly ground black pepper, sour cream substitute (such as tofutti sour supreme), chopped fresh chives, chopped fresh dill, fresh chives (optional)11 ingredients
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Smoked Trout Soufflé in a Phyllo Crusteight 17- by 12-inch phyllo sheets, unsalted butter and7 Moreeight 17- by 12-inch phyllo sheets, unsalted butter, all-purpose flour, whole milk, heavy cream, smoked trout fillets* (about 1/2 lb total ), eggs, drained bottled horseradish, fresh dill leaves9 ingredients
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Smoked Trout and Grapefruit Salad (Food Network Kitchens)pink or red grapefruit, sour cream and8 Morepink or red grapefruit, sour cream, scallions, thinly sliced, kosher salt and freshly ground pepper, watercress, trimmed, heads endive , thinly sliced crosswise, head bibb lettuce , torn into bite-size pieces, stalks celery, thinly sliced, red onion, thinly sliced, smoked trout , skin discarded and fish flaked20 min, 10 ingredients
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Smoked Trout Canapes with Caper Buttervery thin slices white sandwich bread w/ crusts removed and10 Morevery thin slices white sandwich bread w/ crusts removed, caper butter (see recipe below ), smoked trout, seedless cucumber , sliced in thin circles., caper berries, sweet butter, room temperature, cream cheese, lemon zest, fresh parsley, finely chopped, capers, minced, salt11 ingredients
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Smoked Trout Salad with Meyer Lemon Dressing (Bobby Flay)heads endive, thinly sliced, shallots, thinly sliced and20 Moreheads endive, thinly sliced, shallots, thinly sliced, radishes, thinly sliced, meyer lemon dressing , recipe follows, salt and pepper, several small red beets , roasted and thinly sliced, several small yellow beets , roasted and thinly sliced, smoked trout fillets, store bought or recipe follows, trout roe, meyer lemons, juiced, red wine vinegar, prepared mayonnaise, dijon mustard, whole-grain mustard, salt and freshly ground black pepper, olive oil, chopped fresh tarragon leaves, cold water, kosher salt, brown sugar, rainbow trout , scaled, bones removed, hickory chips50 min, 22 ingredients
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Smoked-Trout and White Bean Saladextra-virgin olive oil, minced shallot and8 Moreextra-virgin olive oil, minced shallot, grated fresh lemon zest, fresh lemon juice, salt, black pepper, white beans, rinsed and drained, smoked-trout fillets (1/2 lb total), skinned and flaked, watercress (6 oz), tough stems discarded, head bibb lettuce , torn into bite-size pieces10 ingredients
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Smoked Trout Rillettes with Radishes and Celerymascarpone cheese, chopped green onion and5 Moremascarpone cheese, chopped green onion, chopped fresh dill plus sprigs for garnish, more) fresh lemon juice, smoked trout fillets without skin and bones (about 6 to 7 oz), assorted crackers and rye, pumpernickel, and black bread slices, radishes , trimmed inner celery stalks, cut into sticks7 ingredients
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Smoked Trout and Roasted Pepper Toastscaraway seeds, crushed, fresh lemon juice, dijon mustard and5 Morecaraway seeds, crushed, fresh lemon juice, dijon mustard, minced shallot, smoked trout (about 1/2 lb), head, tail, skin , and bones discarded, a 7-oz jar roasted red peppers, drained and chopped, chopped fresh parsley leaves, fourteen 1/4-inch-thick french bread slices (about 2 oz of1 baguette), toasted and rubbed with 1/2 garlic clove8 ingredients
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Smoked Trout and Arugula Toastslemon, whole-grain bread slices, toasted, cooled and3 Morelemon, whole-grain bread slices, toasted, cooled, unsalted butter, room temperature, smoked trout or smoked whitefish chubs, skin and bones removed, arugula leaves (about 2 bunches)5 ingredients
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