35149 smoked shrimp poblano polenta Recipes

shrimp in shell (21 to 25 per lb), peeled , leaving tail fan attached, and deveined, shallots, finely chopped (1 cup), extra-virgin olive oil, divided, leek (white and pale green parts only), finely chopped, garlic clove, minced, fresh serrano chile , seeded and finely chopped, sweet paprika, smoked paprika, turmeric, grated lemon zest, fresh lemon juice, mild honey, chopped flat-leaf parsley or cilantro

shrimp, peeled, deveined, olive oil, smoked paprika, salt, head green cabbage, cored, shredded, red radishes, sliced thin, celery ribs, sliced thin, scallions , including tops, sliced, young watercress , tough stems removed, head belgian endive, stem end trimmed, leaves separated, grapeseed oil or extra-virgin olive oil (for dressing), lemon juice (for dressing), red- or white-wine vinegar, shallot, minced, coarse salt (optional), freshly ground pepper, http://www.essence.com/recipes

polenta , cut into 1/4-inch-thick slices, presliced mushrooms, bottled minced garlic, salt, classico alfredo with sun dried tomatoes (such as classico), chopped fresh basil, shredded fontina cheese

polenta , ready made in a tube, flour, cornstarch, dry mustard, garlic powder, salt, water, grated parmesan cheese, oil (for frying )

mustard seeds, celery seeds, bay leaves, crumbled, sweet paprika, black peppercorns, cayenne pepper, shrimp, in the shell, corn cobs or 2 tbsp alder wood chips

smoked basmati rice, filtered water, red pepper flakes, ground cinnamon, celery seed, olive oil extra virgin olive oil, shrimp, count 12, sea salt, red pepper flakes, onion, sliced 1/4 inch strips, butter, sun-dried tomato packed in oil, count 5-6 pieces, minced fresh parsley leaves, clarified butter, melted

wood chips, kosher salt, sugar, water, red pepper flakes, ice, jumbo whole shrimp (21-25 count), rinsed thoroughly and drained, all-natural chunk charcoal, spicy brown mustard dipping sauce , recipe follows, brown mustard seed, dry mustard powder, water, cider vinegar, white wine vinegar, kosher salt, brown sugar, ground cinnamon, ground ginger, ground allspice, olive oil

smoked sausage , such as kielbasa or hot links, sliced 1/4 inch thick, scallions, trimmed, green bell pepper, chopped, celery ribs, chopped, chicken broth, uncooked long-grain rice, dried thyme, raw small to large shrimp, peeled, freshly ground black pepper

smoked bacon, russet potato , scrubbed and diced, kosher salt, hot paprika, dried basil, shrimp, peeled and de-veined, eggs, milk, freshly ground black pepper, shredded manchego or parmesan (about 3 oz), jarred roasted red pepper, garnish with grated parmesan and chopped parsley leaves

shrimp peeled, deveined 16-20 count, thick sliced hickory smoked bacon, pickled jalapeno peppers, cajun spice, toothpicks

unpeeled, jumbo fresh shrimp, fresh orange juice, honey, grated orange rind, chopped fresh basil, chopped fresh thyme, oranges, sliced, garnishes: orange slices, fresh thyme sprigs

ground hickory wood chips, unpeeled, large fresh shrimp, olive oil, salt, freshly ground pepper

wood chips, salt, ground red pepper, freshly ground black pepper, garlic powder, ground coriander, shrimp, peeled and deveined, orange wedges, lime wedges

shrimp (31-40 count ), smoked sausage, olive oil, chopped onions, chopped green peppers, chopped celery, peitite cut tomatoes, garlic, chopped fresh parsley, beef broth, chopped green onions, bay leaves, thyme, basil, cayenne pepper, salt, allspice, chili powder, grain rice

polenta, ham, chopped, sun-dried tomatoes packed in oil, drained, fresh spinach, bouillon cubes , chicken or 1 vegetables, hot pepper, water

polenta, non-fat milk, parmesan cheese, grated, onion, chopped, mushroom, sliced, olive oil, eggs, frozen sausage links, salt and pepper

polenta , medium grind, semolina flour, chicken stock, cream, freshly grated nutmeg, salt, grated fontina, grated parmesan

polenta or course cornmeal, quick cooking, mixed with 1 cup buckwheat flour, butter plus 3 tbsp, crescenza cheese