Shrimp Charmoula Recipe

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Ingredients:

Serving

1 lb large shrimp in shell (21 to 25 per lb), peeled , leaving tail fan attached, and deveined
3 large shallots, finely chopped (1 cup)
6 tbsp extra-virgin olive oil, divided
1 small leek (white and pale green parts only), finely chopped
1 garlic clove, minced
1 fresh serrano chile , seeded and finely chopped
1/4 tsp sweet paprika
1/8 tsp smoked paprika
1/8 tsp turmeric
1/2 tsp grated lemon zest
1/2 cup fresh lemon juice
2 tsp mild honey
2 tbsp chopped flat-leaf parsley or cilantro

Directions:

Cook shrimp in a large pot of boiling water until just cooked through, 1 to 2 minutes. Drain and cool.
Cook shallots in 2 tablespoons oil in a heavy medium skillet over medium-low heat, stirring frequently, until very tender, about 8 minutes.
Meanwhile, wash leek and pat dry.
Add leek, garlic, and chile to shallots and cook, stirring frequently, until softened, 4 to 5 minutes.
Add paprikas and turmeric and cook, stirring, 2 minutes.
Remove from heat and stir in lemon zest and juice, honey, parsley, 1/2 teaspoon salt, and remaining 1/4 cup oil.
Toss shrimp with sauce in a glass or ceramic bowl and marinate, covered and chilled, at least 8 hours.
Season with salt and serve in sauce.
*Note: Shrimp can be marinated up to 1 day.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	660.04 Kcal (2763 kJ)
Calories from fat	394.23 Kcal
		% Daily Value*
Total Fat	43.8g	67%
Cholesterol	65.76mg	22%
Sodium	1316.08mg	55%
Potassium	562.54mg	12%
Total Carbs	59.51g	20%
Sugars	13.72g	55%
Dietary Fiber	5.12g	20%
Protein	13.03g	26%
Vitamin C	26.4mg	44%
Iron	2.9mg	16%
Calcium	94.3mg	9%

Amount Per 100 g
Calories	214.38 Kcal (898 kJ)
Calories from fat	128.05 Kcal
		% Daily Value*
Total Fat	14.23g	67%
Cholesterol	21.36mg	22%
Sodium	427.47mg	55%
Potassium	182.72mg	12%
Total Carbs	19.33g	20%
Sugars	4.46g	55%
Dietary Fiber	1.66g	20%
Protein	4.23g	26%
Vitamin C	8.6mg	44%
Iron	0.9mg	16%
Calcium	30.6mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

16.1

Points
19

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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