90 smoked sausage beer Recipes

smoked sausage or 1 lb kielbasa, cut in coins, dark beer, potatoes, peeled and diced, cheddar cheese, shredded (sharp), water, salt, green onions, diced, half-and-half or 1 cup milk, ground cayenne pepper, black pepper

smoked sausage (4 sausages), dark red kidney beans, light red kidney beans, yellow onion, diced, olive oil, beer (your choice , guiness or tecate or what i usually use), chili powder, hot sauce of choice, cumin, paprika, diced red tomatoes, saffron rice, stalks green onion, black pepper to taste, salt to taste

unsalted butter, chopped sweet onion , such as vidalia, smoked sausage , cut into 1/2-inch pieces, dijon or whole-grain mustard, cream cheese, dark beer such as guinness, shredded sharp white cheddar cheese, drops of tabasco sauce

olive oil, smoked sausage , sliced into quarters then lengthwise, red bell pepper, sliced, yellow bell pepper, sliced, orange bell pepper, sliced, yellow onions, sliced, garlic cloves, chopped, tomato paste, beer, barbecue sauce , i used jack daniels, hoagie rolls

butter, yellow onion, diced, chopped carrot (at least), chopped celery (at least), all-purpose flour, chicken broth, beer , of choice (recommended ( leinenkugels), extra-sharp cheddar cheese, shredded, processed swiss cheese, shredded, half-and-half, salt, dry mustard, worcestershire sauce, smoked sausage (chopped ), paprika, thyme, pepper

uncooked sausages or 2 1/2 lbs smoked sausage or 2 1/2 lbs bratwursts or 2 1/2 lbs frankfurters or 2 1/2 lbs bockwurst or 2 1/2 lbs polish sausage or 2 1/2 lbs mettwurst or 2 1/2 lbs other suitable sausage, bottled beer (german beer is good), onion, coarsely chopped, german mustard or 2 tbsp yellow mustard, prepared horseradish, peppercorns (or a couple of grinds of black pepper), whole dried hot red chili pepper (optional)

beer, red potatoes, quartered, salt and ground black pepper to taste, baby carrots, yellow onion, chopped, smoked kielbasa sausage , cut into 1-inch slices, head cabbage, quartered

celery, minced, carrot, minced, red pepper, finely chopped, onion, minced, butter, smoked sausage, diced, flour, salt, pepper, half-and-half, beer (non alcoholic works just fine), chicken broth, hot sauce, sharp cheddar cheese, grated, white cheese-flavored popcorn, flat leaf parsley, chopped

splash of vegetable oil, andouille sausage , 1/8 inch slices, pork smoked sausage , 1/8 inch slices, ham , course chopped, chicken thighs, skin removed (count and write number down), onion, chopped, celery, chopped, green bell pepper, chopped, minched garlic, diced tomatoes , do not drain, dry white wine, brown sugar, bay leaves, dried basil, chicken stock, dark beer + additional bottles for cook, salt, shakes louisiana hot sauce, raw long-grain rice or converted rice, green onions, sliced, fresh parsley, minced

kielbasa , about 12 sausages, beer (belgium style ale, or dark ), fresh sauerkraut, fresh pepper (or more to your taste )

beef smoked sausage, vidalia onion, chopped, head of cabbage, chopped, green beans, chopped garlic, butter, dark beer, salt and pepper, sugar, shredded sharp cheddar cheese (optional)

sauerkraut (not canned ), smoked bacon (preferably slab, cut crosswise into 1/4-inch pieces), onions, thinly sliced, carrots , cut crosswise into 1/4-inch -thick slices, beer , such as paulaner (oktoberfest lager (44 oz), chicken broth, bay leaves, salt, whole black peppercorn, vegetable oil, smoked sausage (assorted smoked and precooked fresh sausages such as smoked kielbasa cut into thick slices, frankfur), smoked boneless pork loin (canadian bacon, cut into 4 slices)

butter, onion, chopped, carrot, chopped, garlic, minced, all-purpose flour, chicken broth, milk, worcestershire sauce, salt, dry mustard, bay leaf, cheddar cheese, shredded, swiss cheese, shredded, smoked sausage, sliced. use spicy if you like

smoked sausage, sliced, onion, quartered and sliced, refrigerated potatoes, coarsely chopped green cabbage, beer, ground pepper, stone ground mustard, caraway seed

unsalted butter, smoked sausage , cut into 1/2-inch pieces, cream cheese, sharp white cheddar cheese, shredded, drops hot pepper sauce, sweet onion, finely chopped, dijon mustard or 2 tbsp whole grain mustard, dark beer

duck, salt, fresh cracked black pepper, vegetable oil, all-purpose flour, dice onion, dice celery, dice green, red and/or yellow bell peppers, minced garlic, stout beer (recommended : abita turbo dog), dark chicken stock , or chicken stock or water, dried thyme, bay leaves, essence , recipe follows, cayenne pepper, andouille sausage (or other smoked sausage), cut into 1/2-inch rounds, steamed white rice , for serving, chopped green onions, chopped parsley leaves

butter, chopped medium sized yellow onion, at least 1/2 cup chopped carrot, at least 1/2 cup chopped celery, all-purpose flour, chicken broth, beer of choice (recommended : sierra nevada pale ale or blind pig), extra-sharp cheddar, shredded, processed swiss cheese, shredded, half-and-half, salt, dry mustard, worcestershire sauce, smoked sausage (recommended : otto s smoked polish ring)