649 smoked sausage and bell peppers Recipes

fully cooked smoked chicken or turkey sausages (such as chicken-apple), red-skinned potatoes, quartered, olive oil, fresh brussels sprouts or frozen, thawed, red bell peppers, cored , each cut lengthwise into 8 strips, chopped fresh thyme, grated lemon peel

crisco canola oil, butter, red onion, sliced into 1/4 inch strips, garlic cloves, minced, sun-dried tomato, minced, roasted red pepper, minced, cooked chicken , cut into 1/2 inch strips, raw shrimp, peeled and deveined, andouille sausage, sliced into 1/4 inch slices (or other spicy smoked sausage), red bell pepper, sliced into 1/4 inch strips, fresh spinach, stems removed, tomatoes, cut in half, salt and pepper, fettuccine , cooked according to package directions, drained

kosher salt plus more, freshly ground black pepper, paprika, cayenne pepper, skinless, boneless chicken thighs, more) vegetable oil, andouille or other spicy smoked sausage, cut into 1/2 rounds, all-purpose flour, onions, finely chopped, scallions, thinly sliced (white and pale parts separated from dark), celery stalks, finely chopped, green bell peppers, finely chopped, chopped garlic, low-salt chicken broth, bay leaves, chopped fresh thyme, thick slices fresh (or frozen, thawed) okra, divided, worcestershire sauce, hot sauce (preferably crystal), file powder plus more (optional), steamed rice

bone-in chicken thighs , trimmed of excess skin and fat (about 3 1/2 lb.), salt, pepper, all-purpose flour, onions, chopped fine, red bell pepper, chopped fine, celery rib, chopped fine, garlic cloves, minced, dried thyme, cayenne pepper, low sodium chicken broth, warmed slightly, bay leaves, smoked sausage, cut into 1/4-inch slices (andouille or kielbasa), minced fresh parsley, scallions, sliced thin

olive oil, chicken breasts, boneless and skinless , cut into bite sized pieces, smoked sausage, sliced, onion, diced, garlic cloves, minced, bell pepper, diced, celery hearts, diced, uncooked rice, chicken broth, worcestershire sauce, dried thyme, dried oregano, bay leaves, cayenne pepper, white pepper, black pepper

fryer chickens, cut in small serving pieces, salt, cayenne pepper, black pepper, freshly ground, white pepper, pork sausage, smoked,sliced 1/2 thick, yellow onions, chopped fine, bell peppers, chopped fine, celery ribs, chopped fine, fresh basil, chopped (or 1/2 tsp dried ), dark roux, chicken stock, tabasco sauce, raw rice, green onion, chopped, parsley, chopped

whole chicken, water, butter, chicken bouillon, yellow onions, divided, green bell pepper, celery ribs, canola oil, all-purpose flour, chicken stock (use the stock that the chicken is cooked in), smoked sausage (we like hot ), tabasco sauce, cayenne pepper, salt, black pepper, bay leaves, dried parsley

jambalaya, unsalted butter, andouille sausage, fine dice (i like to remove casing ), celery, finely chopped, onion, finely chopped, bell peppers (any mix), finely chopped, garlic, minced, sea salt and white pepper, to taste, turkish bay leaf, fresh thyme, minced, fresh sage, minced, fire roasted tomatoes , liquid reserved, roasted chicken stock (combined with reserved tomato liquid to make 2 1/2 cups), grain rice, cage free eggs, filling and breading, smoked gouda, cut into 1/2 inch cubes, all purpose flour, eggs, panko bread crumbs, canola oil , for deep frying, remoulade, mayonnaise, shallot, chopped fresh flat-leaf parsley, creole, or other whole-grain mustard, ketchup, minced garlic, hot sauce , to taste

vegetable oil, all-purpose flour, water, smoked sausage , quartered lengthwise and sliced, cubed cooked chicken, sliced okra, chopped onion, chopped green bell pepper, chopped celery, garlic, minced, salt, ground black pepper, cayenne pepper

flour, olive oil, onions finely chopped, fresh garlic -to your taste-i like lots, so put in approx. 6 minced cloves, chopped bell pepper , and celery, whole chicken , cooked deboned and chopped in medium to large pieces, approx 24 oz) smoked sausage (cajun is the best ), chicken stock-this is approx ., chopped green onion, parsley, cajun spice (tony cachere s) or approx each: 1 tsp cayanne pepper, 1 tsp black pepper, 2 tsp salt

whole chickens, carrot, peeled and sliced, fresh parsley, bay leaf, onion, sliced, celery rib, white wine, black peppercorns, salt, black pepper, vegetable oil, fresh okra, chopped, vegetable oil, all-purpose flour, sized yellow onions, chopped, green bell peppers, chopped, stalks celery, chopped, garlic cloves, minced, tomato, chopped, diced italian-style tomatoes, undrained, cooked smoked sausage, sliced in 1/3-inch pieces, bay leaves, salt, dried thyme, dried basil, cayenne pepper, black pepper, file powder

red kidney beans, onion chopped, bell pepper chopped, garlic minced, smoked sausage cut in 1/2 inch pieces, ham-bone with some meat on it. optional but wonderful to use., bay leaf, red pepper to taste, salt and black pepper to taste, water to cover beans

lard, onions, chopped, bell pepper, chopped, stalks celery, chopped, garlic cloves, chopped, ham , cut into bite sized pieces, smoked sausage, cut into bite size rounds, grain white rice, chopped tomatoes, drained, beef broth, black pepper, cayenne pepper, salt

shrimp, shells removed and reserved, bottled clam juice, ice water, vegetable oil, all-purpose flour, preferably bleached, onions, chopped fine, red bell pepper, seeded and chopped fine, celery rib, chopped fine, garlic cloves, minced, dried thyme, salt, cayenne pepper, bay leaves, smoked sausage, cut into 1/4-inch slices (andouille or kielbasa), minced fresh parsley, scallions, sliced thin, pepper

garlic cloves, yellow onion, green bell pepper, gumbo file, seasoning salt, pepper, garlic powder, sugar, tomato sauce, water, red pepper flakes, red pepper, bay leaves, olive oil, shrimp, smoked sausage (kilbosa)

vegetable oil plus 2 tbsp, domestic ducks, cut into 8 pieces, essence , recipe follows, flour, chopped onions, chopped bell peppers, chopped celery, salt and cayenne, bay leaves, smoked sausage, sliced into 1/4-inch slices, water, chopped green onions, cooked white rice, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

vegetable oil, chopped yellow onions, chopped green bell peppers, chopped celery, chopped garlic, essence , recipe follows, salt, ground black pepper, cayenne, bay leaves, kielbasa or other cooked sausage, cut into 6 to 8-inch segments, smoked or cooked turkey legs, cubed or shredded cooked turkey meat, chopped tomatoes and their juices, grain white rice (about 1 1/8 lb), water, hot sauce, chopped green onions, chopped parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

clam juice, ice water, vegetable oil, all-purpose flour (preferably bleached ), onions, chopped fine, red bell peppers, chopped fine, frozen okra, thawed and cut (if using fresh okra, trim the caps and slice the pods 1/4-inch thick), garlic cloves, minced, dried thyme, table salt, cayenne pepper, bay leaves, smoked sausage (such as andouille or kielbasa), fresh parsley leaves, minced, scallions, white and green parts, sliced thin, ground black pepper