113568 smoked salmon watercress salad ginger Recipes

simply potatoes traditional mashed potatoes, smoked salmon, chopped, green olives or 8 medium black olives, garlic clove, grated, olive oil

udon noodles, smoked salmon, snow peas, chives, chopped finely, spanish onion, finely diced, olive oil (light is best for this recipe ), rice vinegar, mirin, lime juice, wasabi

red onion, thinly sliced, eggs, chopped fresh dill, salt & freshly ground black pepper, to taste, butter (1 tsp), smoked salmon (2 slices), salad leaves, to serve

low-fat greek yogurt, mayonnaise, dill, salt, pepper, brown sugar, lemon juice, tabasco sauce, green onions, chopped, cucumber, chopped, wood-smoked salmon, cubed, pasta or 1 lb shell

smoked salmon steaks or 2 smoked salmon fillets, 1 1/4-inch thick, extra virgin olive oil, unsalted butter, leeks, cleaned and sliced 1/2-inch thick (about 2 cups), kosher salt, cannellini beans or 1 (19 oz) can white beans, drained and rinsed, chicken broth, garlic cloves, peeled and sliced thin, chopped fresh flat-leaf parsley or 4 tbsp thin sliced scallions

baby potato (new potato), capers (in vinegar), smoked salmon, coarse grain mustard, fresh lemon juice, olive oil, mayonnaise, sugar, cognac (* optional), chopped fresh chives (or fresh dill)

sunflower oil, for greasing, sliced smoked salmon, cream cheese (eg philadelphia), snipped chives, ripe avocados, peeled, stoned and finely chopped, lemon juice, sweet chili sauce, for drizzling, baby salad leaves or rocket, and, vinaigrette, to serve

flaked smoked salmon (be sure to remove all of the pin bones and skin), mayonnaise, dried dill weed, dried onion, pepper

eggs, milk, chopped fresh dill, kosher salt, freshly ground black pepper , to taste, chopped chives, cream cheese, softened, smoked salmon, chopped, extra-virgin olive oil, suggestion : crispy potatoes and mesclun salad

eggs, smoked salmon, finely chopped, chopped dill, nonpareil capers, mayonnaise, salt, black pepper, sturdy white sandwich bread, chopped chives, for garnish

extra-large eggs, good mayonnaise, whole-grain mustard, minced fresh dill, plus sprigs for garnish, kosher salt, freshly ground black pepper, grain bread or round french bread ( boule), good smoked salmon

egg, maytag blue cheese, dijon mustard, chopped garlic, salt and black pepper, olive oil, buttermilk, worcestershire sauce, pepper sauce, house-smoked salmon, crispy bacon, hard-boiled eggs, sliced

bacon, diced, egg, dijon mustard, white vinegar, chopped garlic, olive oil, blue cheese (recommended : maytag blue), buttermilk, kosher salt, freshly ground black pepper, hot pepper sauce (recommended : tabasco), fresh spinach, washed and patted dry, sliced red onion, house-smoked salmon , recipe follows, hard-boiled eggs, peeled, quartered, and lightly seasoned with salt

cream cheese, room temperature, mascarpone, smoked salmon, chopped , plus thinly sliced smoked salmon, for garnish, salt and pepper, capers, chopped red onions, chopped herbs, poppy seeds, toasted bread crumbs

smoked salmon, chilled, fresh spinach, stemmed and washed, dried, fresh chives, snipped finely, mayonnaise, white wine vinegar, salt and freshly ground black pepper, kirby cucumber, peeled and cut with vegetable peeler lengthwise into long thin strips, high quality country french bread , cut on bias and grilled or broiled

hard-cooked large eggs, chopped, creme fraiche, snipped chives, chopped tarragon, dijon mustard, salt and cayenne pepper, sliced smoked salmon , cut into twelve 6-by-3-inch rectangles, radishes , finely julienned

fresh orange juice, olive oil, fresh lemon juice, chopped orange zest, salt and freshly ground pepper, sliced smoked salmon ,cut into thick strips, or two 5 1/2 - to 6-oz cans of fish, drained and broken up (see note), red onion, thinly sliced

prebaked 12-inch pizza crust, ranch salad dressing, lemon juice, fully cooked smoked salmon fillets, flaked, sliced cucumber, chopped red onion, capers